Best 5 Outrageous Chocolate Cookies Or Bars Recipes
Are you looking for a recipe that will satisfy your sweet tooth and leave you craving more? Outrageous chocolate cookies or bars are the perfect solution! With their rich, decadent flavor and perfect texture, these treats are a must-try for any chocolate lover.
Here are our top 5 tried and tested recipes!
OUTRAGEOUS CHOCOLATE COOKIES
Don't bake these rich double-chocolate cookies to a crisp; they are meant to be soft and chewy.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 45m
Yield Makes 2 dozen
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Heat chopped chocolate and butter in a microwave-safe bowl in 20-second increments, stirring between each, until almost melted; do not overheat. In another bowl, whisk together flour, baking powder, and salt.
- In a mixing bowl, beat eggs, brown sugar, and vanilla on high speed until light and fluffy. Reduce speed to low; beat in melted chocolate. Mix in flour mixture until just combined. Stir in chocolate chunks.
- Drop heaping tablespoons of dough 2 to 3 inches apart onto baking sheets. Bake, rotating sheets halfway through, until cookies are shiny and crackly yet soft in centers, 12 to 15 minutes. Cool on baking sheets 10 minutes; transfer to a wire rack to cool completely.
OUTRAGEOUS CHOCOLATE CHIP COOKIES
A great combination of chocolate chips, oatmeal, and peanut butter.
Provided by Joan
Categories Desserts Cookies Chocolate Chip Cookie Recipes
Time 25m
Yield 18
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, cream together the butter, white sugar and brown sugar until smooth. Stir in the peanut butter, vanilla and egg until well blended. Combine the flour, baking soda and salt; stir into the batter just until moistened. Mix in the oats and chocolate chips until evenly distributed. Drop by tablespoonfuls on to lightly greased cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, until the edges start to brown. Cool on cookie sheets for about 5 minutes before transferring to wire racks to cool completely.
Nutrition Facts : Calories 207.2 calories, Carbohydrate 23.7 g, Cholesterol 23.9 mg, Fat 12 g, Fiber 1.4 g, Protein 3.6 g, SaturatedFat 5.8 g, Sodium 177.8 mg, Sugar 15.3 g
OUTRAGEOUS CHOCOLATE COOKIES OR BARS
These delicious bars are a family recipe. They are a great combination of chocolate and peanut butter - and the best part is, they use ingredients you usually have on hand. Whenever we take them to parties, they vanish in a flash. To make cookies, drop the dough 2 inches apart on an ungreased cookie sheet. Bake for 10-12 minutes at same temperature.
Provided by mizzlizzita
Categories Drop Cookies
Time 40m
Yield 20-24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Beat sugar, margarine or butter, peanut butter, vanilla and egg until creamy and well blended.
- Mix in dry ingredients.
- Add chocolate chips.
- Pour batter into greased 9-by-9-inch pan.
- Bake for 20-25 minutes.
OUTRAGEOUS CANDY COOKIES
Bake these candy cookies for a delicious dessert that are ready in 35 minutes!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 35m
Yield 24
Number Of Ingredients 8
Steps:
- Heat the oven to 375°. Crack the egg on side of the bowl, letting egg slip into bowl. Add the granulated sugar, brown sugar and margarine to egg. Stir with the wooden spoon until mixed.
- Add the flour, baking soda and salt to sugar mixture. Stir until mixed.
- Stir the candies into the dough. Drop dough by rounded tablespoonfuls onto the cookie sheet (you do not need to grease the cookie sheet).
- Bake 10 to 12 minutes or until cookies are light brown. Use the pot holders to take cookie sheet out of oven. Cool cookies on cookie sheet for 1 minute. Take cookies off cookie sheet, using the pancake turner, and put them on the wire cooling rack to finish cooling.
Nutrition Facts : Calories 140, Carbohydrate 21 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 135 mg
OUTRAGEOUS COOKIE BARS
Make and share this Outrageous Cookie Bars recipe from Food.com.
Provided by Chef mariajane
Categories Bar Cookie
Time 30m
Yield 54 bars
Number Of Ingredients 6
Steps:
- Melt butter in 13x9-inch baking pan in oven; remove from oven. Sprinkle graham cracker crumbs over butter. Stir well; press onto bottom of pan. pour sweetened condensed milk evenly over crumbs. Sprinkle with morsels, coconut and nuts; press down firmly.
- Bake in preheated 350F oven for 25-30 minutes or until light golden brown. Cool completely in pan on wire rack.
Tips:
- Use high-quality chocolate. The better the chocolate, the better the cookies will be. Look for chocolate with a cocoa content of at least 70%.
- Don't overmix the dough. Overmixing will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking. Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a high temperature. This will help the cookies develop a crispy exterior and a chewy interior.
- Let the cookies cool completely before serving. This will allow the flavors to develop and the cookies to firm up.
Conclusion:
These outrageous chocolate cookies are sure to be a hit with everyone who tries them. They're rich, chocolatey, and have the perfect combination of crispy and chewy. With just a few simple tips, you can make these cookies at home and enjoy them with your family and friends.
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