Best 2 Overnight Strawberry French Toast Recipes

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Overnight strawberry French toast is a delectable breakfast dish that combines the sweet and tangy flavors of strawberries with the crispy and fluffy texture of French toast. This dish is perfect for special occasions or lazy weekend mornings when you want to indulge in a delicious and satisfying meal. With just a few simple ingredients and a little planning, you can create an overnight strawberry French toast that will tantalize your taste buds and leave you feeling satisfied.

Let's cook with our recipes!

OVERNIGHT STRAWBERRY FRENCH TOAST



Overnight Strawberry French Toast image

I served this one year to friends for Easter brunch and everyone loved it, so I've made it year-round since then! -Patricia Schmeling, Germantown, Wisconsin

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 45m

Yield 6 servings.

Number Of Ingredients 10

1 loaf (1 pound) unsliced French bread
1 carton (8 ounces) spreadable strawberry cream cheese
4 large eggs
1 cup milk
3/4 cup sugar, divided
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
4 cups fresh strawberries, divided
2 tablespoons amaretto or 1/4 teaspoon almond extract
2 tablespoons butter, melted

Steps:

  • Cut bread into 3/4-in. slices; spread 12 slices with about 1 tablespoon cream cheese. Top with another 12 slices to form sandwiches. Place in a greased 13-in. x 9-in. baking dish. , In a bowl, whisk eggs, milk, 1/4 cup sugar and salt; pour over sandwiches. Sprinkle with cinnamon. Cover and refrigerate for 8 hours or overnight., Chop 1 cup strawberries; place in a small bowl. Stir in amaretto or extract and remaining sugar. Cover and refrigerate until serving., Remove French toast from the refrigerator 30 minutes before baking. Brush bread with butter. Bake, uncovered, at 400° for 25-30 minutes or until golden brown., Meanwhile, slice remaining strawberries; stir into chilled strawberry mixture. Serve over French toast.

Nutrition Facts : Calories 577 calories, Fat 22g fat (12g saturated fat), Cholesterol 187mg cholesterol, Sodium 779mg sodium, Carbohydrate 81g carbohydrate (40g sugars, Fiber 5g fiber), Protein 14g protein.

OVERNIGHT STRAWBERRY-BANANA FRENCH TOAST



Overnight Strawberry-Banana French Toast image

I found this scrumptious-looking, healthy recipe on McCormick.com and modified it slightly to fit my dietary needs. I can't wait to try it. Prep time does not include time to soak the bread.

Provided by Kree6528

Categories     Breakfast

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9

5 eggs, beaten or 1 1/4 cups Egg Beaters egg substitute
3/4 cup milk or 3/4 cup soymilk
1 tablespoon vanilla extract
1/4 teaspoon baking powder
1 loaf French bread, cut into 8 1-inch slices
1 (16 ounce) package frozen whole strawberries
4 ripe bananas, sliced
1 cup sugar
cinnamon sugar (a 2 to 1 mixture of sugar and cinnamon)

Steps:

  • Mix eggs, milk, vanilla extract and baking powder. Pour over bread to soak; turn to coat well. Cover.
  • Refrigerate 4 hours or overnight.
  • Preheat oven to 450°F.
  • Mix frozen strawberries, bananas and sugar in 13x9-inch baking dish.
  • Top with soaked bread slices.
  • Sprinkle with cinnamon sugar.
  • Bake 20 to 25 minutes or until golden brown.

Tips:

  • Use fresh, ripe strawberries for the best flavor.
  • If you don't have a loaf of French bread, you can use thick slices of any other type of bread, such as sourdough or brioche.
  • To make the custard, use whole milk or half-and-half for a richer flavor.
  • Add a pinch of salt to the custard to balance out the sweetness of the strawberries.
  • If you want a crispy French toast, cook it in a non-stick skillet over medium heat until it is golden brown on both sides.
  • If you prefer a softer French toast, cook it in a covered skillet over low heat until it is heated through.
  • Serve the French toast immediately with your favorite toppings, such as maple syrup, powdered sugar, or fresh berries.

Conclusion:

Overnight Strawberry French Toast is a quick and simple breakfast or brunch recipe that is perfect for any occasion. With just a few ingredients and a little bit of time, you can create a delicious and memorable meal that everyone will love. Enjoy!

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