Painted egg cookies are a delightful treat that can brighten up any occasion, whether it's Easter, spring, or just a regular day. These cookies are a unique and creative way to enjoy the simple pleasure of a cookie with an artistic twist. With their vibrant colors and fun designs, painted egg cookies are sure to bring a smile to your face and those around you.
Let's cook with our recipes!
EGG YOLK PAINTED CHRISTMAS COOKIES
Rolled sugar cookies painted with a egg yolk paint for a glossy finish.
Provided by Robin J.
Categories Desserts Cookies Sugar Cookies
Time 1h25m
Yield 24
Number Of Ingredients 10
Steps:
- Cream butter or margarine and shortening; gradually add sugar, beating until light and fluffy. Add egg and vanilla; beat well.
- Combine flour and salt; stir into creamed mixture. Divide dough in half; cover and chill at least 1 hour.
- Roll one portion of dough to 1/8 inch thickness on a lightly floured cookie sheet. Cut with assorted cutters; remove excess dough. Paint assorted designs on cookies with Egg Yolk Paint, using a small paintbrush. Bake at 375 degrees F (190 degrees C) for 9 to 10 minutes. Remove to wire racks to cool. Repeat procedure with remaining dough.
- To Make Egg Yolk Paint: Combine egg yolk and water; mix well. Divide mixture into several custard cups; tint as desired with paste food coloring. Cover until ready to use. If paint thickens, add a few drops of water and mix well. Yield: 1 1/2 tablespoons.
Nutrition Facts : Calories 145.1 calories, Carbohydrate 15.2 g, Cholesterol 26.5 mg, Fat 8.6 g, Fiber 0.4 g, Protein 1.8 g, SaturatedFat 3.6 g, Sodium 127.7 mg, Sugar 5.2 g
PAINTED EGG COOKIES
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 2h30m
Yield Makes 33 three-inch cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees. Whisk together flour, baking powder, and salt. In another bowl, beat butter, sugar, and vanilla-bean seeds on medium until pale and fluffy, 4 minutes. Mix in egg and vanilla extract. With mixer on low, gradually beat in flour mixture. Bring dough together with hands. Flatten into a disk and wrap in plastic. Chill 30 minutes.
- Roll out dough 1/4 inch thick on a lightly floured surface. Cut out shapes with egg-shaped cutters (we used 1- to 3-inch-long ones); reroll and cut scraps. Arrange on parchment-lined baking sheets. Chill 15 minutes.
- For each color, place an egg yolk in a bowl. Add 1 drop food coloring; stir to combine. Add water a little at a time to achieve a paler shade, if desired. Brush over tops of egg shapes. Bake until edges turn golden, about 13 minutes for 1-inch shapes; up to 17 minutes for 3-inch shapes. Let cool on sheets on wire racks.
Tips:
- Use fresh, high-quality ingredients. This will ensure that your cookies turn out delicious and flavorful.
- Be careful not to overmix the dough. Overmixing can make the cookies tough.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at the correct temperature and for the correct amount of time. Underbaked cookies will be gooey and overbaked cookies will be dry and crumbly.
- Let the cookies cool completely before decorating them. This will help the frosting set properly.
Conclusion:
Painted egg cookies are a fun and easy way to celebrate Easter. They're also a great way to use up leftover hard-boiled eggs. With a few simple ingredients, you can make these delicious and festive treats that are sure to be a hit with family and friends.
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