In this article, we'll guide you through the process of creating perfectly delectable Paleo cinnamon roll bites, using a recipe curated by the popular cooking platform Tasty. These mouthwatering treats are not only a delightful indulgence but also adhere to the Paleo diet, making them a guilt-free pleasure. With simple yet flavorful ingredients and a step-by-step guide, we'll help you master the art of crafting these bite-sized cinnamon roll wonders, ensuring a delightful culinary experience that will satisfy your sweet cravings while staying true to your dietary preferences.
Let's cook with our recipes!
PALEO CINNAMON ROLL BITES RECIPE BY TASTY
All the flavor of your favorite breakfast pastry without the refined sugar! Naturally sweetened with dates and rolled in cinnamon coconut sugar, these quick and easy bites leave your sweet tooth fully satisfied. They even double as a delicious gluten-free snack!
Provided by Betsy Carter
Categories Desserts
Time 20m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Add the almonds and cashews to a food processor. Process until ground. Add the dates, melted coconut oil, and vanilla and process until smooth. Add the cinnamon and salt and continue processing until the mixture holds together, about 1 minute.
- Roll the nut mixture into 14 even portions using a 0.8-ounce scoop. Roll into balls. Chill in the refrigerator for 10 minutes.
- In a small bowl, mix together the coconut sugar and cinnamon.
- Toss the cinnamon roll bites in the coconut sugar mixture until well coated.
- The bites will keep in an airtight container in the refrigerator for up to 1 week.
- Enjoy!
Nutrition Facts : Calories 335 calories, Carbohydrate 22 grams, Fat 26 grams, Fiber 3 grams, Protein 7 grams, Sugar 14 grams
MINI CINNAMON ROLL BITES RECIPE BY TASTY
Here's what you need: refrigerated pie crust, butter, sugar, cinnamon, powdered sugar, milk
Provided by Tasty
Categories Bakery Goods
Yield 12 bites
Number Of Ingredients 6
Steps:
- Roll out the pie crust and cut to a rectangle shape.
- Cover with your desired amount of melted butter, sugar, and cinnamon.
- Roll the crust up.
- Cut into little discs. Bake at 350°F (180°C) for 10-15 minutes, depending on how thick you cut them.
- In a bowl, mix powdered sugar with milk until it becomes a glaze. Add milk if you want a thinner consistency.
- Enjoy!
Nutrition Facts : Calories 118 calories, Carbohydrate 19 grams, Fat 4 grams, Fiber 0 grams, Protein 0 grams, Sugar 12 grams
Tips:
- Mise en Place: Before starting, measure and prepare all ingredients. This will ensure smooth and efficient cooking.
- Fresh Ingredients: For optimal flavor and texture, use fresh ingredients whenever possible.
- Proofing Dough: When proofing the dough, place it in a warm, draft-free environment. This will help it rise properly.
- Rolling Dough: Roll out the dough to an even thickness to ensure consistent baking.
- Filling and Rolling: Spread the filling evenly over the dough and roll it up tightly. This will prevent the filling from leaking out during baking.
- Baking Temperature: Preheat the oven to the correct temperature before baking the cinnamon rolls. This will ensure they bake evenly.
- Baking Time: Keep a close eye on the cinnamon rolls while baking. Overbaking can dry them out.
- Cooling: Allow the cinnamon rolls to cool slightly before frosting them. This will prevent the frosting from melting.
- Serving: Serve the cinnamon rolls warm with your favorite toppings, such as cream cheese frosting or maple syrup.
Conclusion:
These paleo cinnamon roll bites are a delicious and satisfying treat that can be enjoyed by people of all dietary preferences. They are made with simple, wholesome ingredients and are naturally gluten-free and grain-free. Whether you are following a paleo diet or not, these cinnamon roll bites are sure to be a hit. They are perfect for breakfast, brunch, or dessert, and can be easily customized to your liking. So next time you are craving a sweet and cinnamony treat, give these paleo cinnamon roll bites a try. You won't be disappointed!
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