Best 2 Panic Solutions Almond Cookies Recipes
Almond cookies are a delicious and classic treat that can be enjoyed by people of all ages. They are made with simple ingredients that are often found in most kitchens, and they can be prepared in just a few minutes. These cookies are perfect for a quick snack or as a dessert after a meal. With their sweet and nutty flavor, almond cookies are sure to be a hit with everyone who tries them. Whether you're looking for a recipe that is easy to follow or one that will impress your friends and family, there is sure to be a panic solution almond cookie recipe that is perfect for you.
Check out the recipes below so you can choose the best recipe for yourself!
ALMOND COOKIES III
My Mom got this recipe many years from a Chinese man who lived across the street from us when I was growing up. They are very good cookies and so easy to make.
Provided by Anne
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 45m
Yield 24
Number Of Ingredients 6
Steps:
- In a large bowl, cream together the butter, sugar, and almond extract until smooth. Combine the flour and salt; stir into the butter mixture until well blended. Cover and refrigerate for 3 to 4 hours or overnight.
- Preheat the oven to 300 degrees F (150 degrees C). Drop cookies by teaspoonfuls onto cookie sheets, and press down slightly with the bottom of a glass. Place a whole almond on top of each cookie.
- Bake for 30 minutes in the preheated oven, or until firm. Remove cookies from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 294.6 calories, Carbohydrate 29.6 g, Cholesterol 40.7 mg, Fat 18.5 g, Fiber 1.3 g, Protein 3.6 g, SaturatedFat 10 g, Sodium 133.7 mg, Sugar 12.8 g
PANIC SOLUTIONS (ALMOND COOKIES)
I call these little gems my "Panic Solutions"--when unexpected guests drop by for coffee and dessert, and I have nothing made and need something quick, I just toss this together, and 15 minutes later, my panic has subsided and my guests are satisfied! The amount of almonds used is approximate.
Provided by TGirl
Categories Dessert
Time 20m
Yield 24 serving(s)
Number Of Ingredients 4
Steps:
- Spread crackers on baking sheet in single layer, then sprinkle with almonds.
- In pot, heat butter and sugar until it bubbles, then drizzle over crackers.
- Bake at 300 degrees for 15 minutes.
Tips:
- Use almond flour: Almond flour is the key ingredient that gives these cookies their distinctive flavor and texture. Make sure to use finely ground almond flour for a smooth, even cookie.
- Chill the dough: Chilling the dough before baking helps to firm it up and prevent the cookies from spreading too much in the oven. This results in a chewier, more tender cookie.
- Don't overmix the dough: Overmixing the dough can make the cookies tough. Mix the ingredients just until they are combined.
- Use parchment paper: Lining the baking sheet with parchment paper prevents the cookies from sticking and makes cleanup a breeze.
- Bake the cookies until they are just set: The cookies will continue to bake on the baking sheet as they cool. Overbaking can make them dry and crumbly.
Conclusion:
These almond cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their simple ingredients and straightforward instructions, they are a great recipe for bakers of all skill levels. The combination of almond flour, sugar, butter, and eggs creates a cookie that is crispy on the outside and soft and chewy on the inside. Whether you enjoy them on their own or dunk them in your favorite beverage, these cookies are sure to be a hit.
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