Best 3 Panko Breaded Spam Slices Recipes
Looking for a unique and flavorful way to enjoy Spam? Try panko breaded Spam slices! This creative dish is a fun twist on classic fried Spam, taking it to another level. Whether you're a Spam lover looking to spice up your meals or just seeking something different for dinner, panko-breaded Spam slices are a must-try. Learn how to make this easy yet impressive recipe with our step-by-step instructions.
Check out the recipes below so you can choose the best recipe for yourself!
CRISPY PANKO CHICKEN CUTLETS
This is a fast and easy recipe to make on a busy night. We especially like the crunch of the Panko bread crumbs. (Panko crumbs can be found in the Asian section of the supermarket.)
Provided by TasteTester
Categories Meat
Time 23m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Using a mallet, gently beat the chicken breasts to a uniform thickness. (This prevents the chicken breasts from shrinking and promotes even cooking.).
- Combine the flour, onion powder, garlic powder, salt and pepper in one bowl. Place the egg and water mixture into another. Put the Panko bread crumbs into a third bowl. Dredge chicken with seasoned flour and pass through egg mixture. Shake off excess egg. For an even crispier crust, dredge with flour again and pass through egg mixture one more time.
- Now completely cover chicken breasts with Panko crumbs, pressing crumbs down gently if needed.
- Heat oil in frying pan on medium-high heat. Cook for 4 minutes on each side (or until no longer pink inside) and serve.
BREADED SPAM® STEAKS
I got this recipe from my boyfriend (being a guy, he eats anything fried). This is a good snack to make when you get the munchies. It can be made in any quantity you need.
Provided by [email protected]
Categories Meat and Poultry Recipes Pork
Time 20m
Yield 3
Number Of Ingredients 5
Steps:
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Gently press the luncheon meat slices into the flour to coat and shake off the excess flour. Dip into the beaten egg, then press into bread crumbs. Gently toss between your hands so any bread crumbs that haven't stuck can fall away. Place the breaded luncheon meat slices onto a plate while breading the rest; do not stack.
- Deep fry the luncheon meat a few slices at a time until hot and golden brown, 3 to 5 minutes. Drain on a paper towel lined plate before serving.
Nutrition Facts : Calories 1103.3 calories, Carbohydrate 88.8 g, Cholesterol 203.3 mg, Fat 67.9 g, Fiber 3.8 g, Protein 34.2 g, SaturatedFat 16 g, Sodium 2745.7 mg, Sugar 3 g
HOMEMADE PANKO (JAPANESE BREAD CRUMBS)
I was cooking with a Japanese friend, and she told me how easy it is to make your own Panko. I can't believe I've been buying it all this time :-)
Provided by Random Rachel
Categories Japanese
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Carefully trim only the brown crust from fresh white bread.
- Lay out on the counter (or somewhere safe) for 1-2 hours. Some people have had to leave their bread out to dry for much longer, even up to 12 hours, depending on the type of bread used.
- When it is dried out, crumble gently using your fingers.
- Use as desired.
Tips:
- Choose high-quality spam. Look for spam that is firm and has a pink color. Avoid spam that is slimy or has a grayish color.
- Use fresh panko breadcrumbs. Panko breadcrumbs are made from Japanese bread and have a light and airy texture. They will give your spam a crispy coating.
- Season the panko breadcrumbs with your favorite spices. This will give your spam extra flavor. Some good options include garlic powder, onion powder, paprika, and cayenne pepper.
- Don't overcook the spam. Spam is a pre-cooked meat, so it only needs to be heated through. If you overcook it, it will become tough and chewy.
- Serve the spam with your favorite dipping sauce. Some good options include ketchup, mustard, BBQ sauce, or ranch dressing.
Conclusion:
Panko breaded spam slices are a delicious and easy-to-make appetizer or main course. They are perfect for parties or potlucks. With just a few simple ingredients, you can create a dish that is sure to please everyone. So next time you are looking for something different to make, give panko breaded spam slices a try.
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