Best 7 Papaya And Mango Batidos Milkshake Recipes
Are you yearning for a tropical delight that tantalizes your taste buds and transports you to a realm of flavors? Look no further than the papaya and mango batidos milkshake, a vibrant fusion of sweet, tangy, and creamy textures that will leave you craving more. This delectable beverage seamlessly blends the tropical essence of papaya and mango with the richness of milk, creating a symphony of flavors that will captivate your senses. As you sip on this refreshing treat, you'll embark on a culinary journey to paradise, where every sip promises an explosion of fruity goodness. Get ready to indulge in a taste sensation that will elevate your milkshake experience to new heights.
Here are our top 7 tried and tested recipes!
MANGO PAPAYA SMOOTHIE
This Mango Papaya Smoothie is a nutritious easy smoothie made with tropical fruits and canned coconut milk - it a nutrient dense tropical refreshing drink!
Provided by Yumna Jawad
Categories Smoothie
Time 5m
Number Of Ingredients 5
Steps:
- Place all the ingredients in a high-speed blender, and blend for 60-120 seconds until you get a smooth and creamy texture.
- Taste the smoothie, adding more milk if it is too thick or adding more sweetener if it's not sweet enough for you. Pour into a cup or mason jar. Enjoy immediately, or store in fridge for up to 24 hours.
Nutrition Facts : ServingSize 1 g, Calories 247 kcal, Carbohydrate 53 g, Protein 2 g, Fat 4 g, SaturatedFat 4 g, Sodium 66 mg, Fiber 7 g, Sugar 38 g
MANGO-GUAVA BATIDOS
Provided by Food Network Kitchen
Time 7m
Number Of Ingredients 5
Steps:
- Combine 3 cups guava nectar, 1 cup milk, 1 1/2 teaspoons vanilla and 3 tablespoons sugar in a large bowl; add 3 cups frozen mango chunks. Working in batches, puree in a blender until smooth and frothy. Divide among small glasses.
FRUIT BATIDO
Cool, refreshing drink with a milk base that is a common drink in Latin America, namely Panama. Can be made with almost any type of meaty fruit. Any type of fruit can be used in place of the papaya, such as cantaloupe or peaches. Serve immediately or store in refrigerator. If stored, be sure to stir before serving. Enjoy!
Provided by Mommy1b2g
Categories Drinks Recipes Smoothie Recipes
Time 10m
Yield 6
Number Of Ingredients 6
Steps:
- Blend milk, papaya, sugar, vanilla extract, and cinnamon together in a blender until smooth; add ice and blend until slushy.
Nutrition Facts : Calories 128.3 calories, Carbohydrate 17.2 g, Cholesterol 18.3 mg, Fat 4.8 g, Fiber 0.5 g, Protein 4.4 g, SaturatedFat 2.9 g, Sodium 69.2 mg, Sugar 16.1 g
PAPAYA AND MANGO BATIDOS
Provided by Aarón Sánchez
Time 10m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Combine the papaya, mango, milk, and ice in a blender process just until smooth. Pour into glasses and garnish with mango and papaya slices.
PAPAYA AND MANGO BATIDOS-MILKSHAKE
Make and share this Papaya and Mango Batidos-Milkshake recipe from Food.com.
Provided by Chef Jean
Categories Shakes
Time 10m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 4
Steps:
- Combine the papaya, mango, milk, and ice in a blender process just until smooth. Pour into glasses and garnish with mango and papaya slices.
MANGO-COCONUT BATIDO (MILKSHAKE)
Tropical fruits such as mangoes, papayas, bananas, guavas, and coconuts are combined with milk, ice and sometimes sugar to create a Cuban milkshake called a *batido*. This Key West shake is a cultural hybrid, however, because it also contains vanilla ice cream.
Provided by kitty.rock
Categories Shakes
Time 10m
Yield 2 milkshakes, 2 serving(s)
Number Of Ingredients 6
Steps:
- Place milk, cream of coconut, and mango in a blender.
- Pulse to mix well.
- Add ice cream and vanilla.
- Process on high until well mixed and frothy.
- Pour milkshake into 2 glasses.
- Sprinkle toasted coconut on top of milkshake.
- NOTE: Cream of coconut is popularly marketed as "Coco Lopez" and is highly sweetened. You'll find cream of coconut in the supermarket drink mixer section. If instead you use coconut cream, such as that marketed by "Ocho Rios", you should add 2 tablespoons of sugar to the milkshake. Coconut cream will be in the baking section of your supermarket.
TROPICAL SHAKE
Provided by Aarón Sanchez
Categories Milk/Cream Non-Alcoholic Blender Fruit No-Cook Kid-Friendly Banana Mango Papaya Summer Drink Small Plates
Yield Serves 4
Number Of Ingredients 6
Steps:
- Combine the fruit in a blender and purée to break everything up. Add the milk, sugar, and ice; blend until thick and frothy.
Tips:
- Use ripe papaya and mango for the best flavor.
- Add some yogurt or ice cream to make the batido creamier.
- If you want a sweeter batido, add some honey or sugar.
- Feel free to experiment with different fruit combinations.
- Garnish your batido with a slice of fruit or a sprinkle of cinnamon.
Conclusion:
Papaya and mango batidos are a delicious and refreshing way to enjoy these tropical fruits. They are easy to make and can be enjoyed for breakfast, lunch, or a snack. Whether you are looking for a healthy and nutritious drink or a sweet and satisfying treat, papaya and mango batidos are a great option.
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