Best 4 Parmesan And Pepper Bread Bread Machine Recipes

Whether you're new to home baking or a seasoned pro, attempting to bake parmesan and pepper bread in your bread machine can be an exciting endeavor. With a combination of simple ingredients, the right measurements, and the convenience of a bread machine, you can create a delicious, aromatic loaf of parmesan and pepper bread. In this comprehensive guide, we will provide step-by-step instructions and helpful tips to ensure success in baking parmesan and pepper bread in your bread machine, resulting in a crispy crust, a flavorful crumb, and a delightful aroma that will fill your kitchen.

Check out the recipes below so you can choose the best recipe for yourself!

HOMEMADE PEPPER PARMESAN BREAD

Homemade Pepper Parmesan Bread image

Make and share this Homemade Pepper Parmesan Bread recipe from Food.com.

Provided by Marie

Categories Yeast Breads

Time 10m

Yield 1 loaf

Number Of Ingredients 9

Ingredients

1 cup water, plus
2 tablespoons water
1 tablespoon olive oil
3 1/4 cups bread flour
1/2 cup grated parmesan cheese
1 tablespoon sugar
1 teaspoon salt
3/4 teaspoon black pepper
1 3/4 teaspoons dry yeast

Steps:

Place ingredients in bread machine pan according to the order suggested by the manufacturer.
Select basic bread cycle.
makes 1 1/2 lb.

PARMESAN AND PEPPER BREAD (BREAD MACHINE)

Parmesan and Pepper Bread (Bread Machine) image

What goes better with a big plate of spaghetti better than a savory Italian bread? Nothing, of course! This is a nice, soft, and airy recipe.

Provided by Sierra Silver

Categories Yeast Breads

Time 3h30m

Yield 1 2 lb. loaf, 12-14 serving(s)

Number Of Ingredients 10

Ingredients

1 1/4 cups water
2 tablespoons sugar
2 teaspoons salt
3 1/2 cups bread flour
1 tablespoon italian seasoning
2 teaspoons onion powder
1 1/2 teaspoons garlic powder
2 teaspoons ground black pepper
1/3 cup grated parmesan cheese
1 tablespoon dry active yeast

Steps:

Place all ingredients in pan according to bread manufacturer.*.
Set for white bread, medium to dark crust.
* I like putting the dry herbs in with the water to rehydrate them a bit. I think it adds a bit more flavor.

CRACKED PEPPER BREAD

Cracked Pepper Bread image

I love my bread machine and am always trying new recipes in it. This bread is one of my successes. When it's baking, the whole kitchen smells wonderful. Basil, garlic, chives and Parmesan cheese give this tall tender loaf a real Italian flavor.-Joy McMillan, The Woodlands, Texas

Provided by Taste of Home

Time 3h10m

Yield 1 loaf (2 pounds, 16 slices).

Number Of Ingredients 12

Ingredients

1-1/2 cups water (70° to 80°)
3 tablespoons olive oil
3 tablespoons sugar
2 teaspoons salt
3 tablespoons minced chives
2 garlic cloves, minced
1 teaspoon garlic powder
1 teaspoon dried basil
1 teaspoon cracked black pepper
1/4 cup grated Parmesan cheese
4 cups bread flour
2-1/2 teaspoons active dry yeast

Steps:

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check the dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts : Calories 141 calories, Fat 3g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 319mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.

BREAD MACHINE GARLIC BREAD

Bread Machine Garlic Bread image

This bread is great if you're a garlic lover like me! Sometimes I add even more garlic!

Provided by Nicole Ellis

Categories Appetizers and Snacks Garlic Bread Recipes

Time 3h10m

Yield 12

Number Of Ingredients 9

Ingredients

1 cup warm water (110 degrees F)
1 tablespoon butter
1 tablespoon dry milk powder
1 tablespoon white sugar
1 ½ teaspoons salt
1 ½ tablespoons dried parsley
2 teaspoons garlic powder
3 cups bread flour
2 teaspoons active dry yeast

Steps:

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic Bread cycle; press Start.

Nutrition Facts : Calories 142.4 calories, Carbohydrate 26.9 g, Cholesterol 2.7 mg, Fat 1.6 g, Fiber 1.1 g, Protein 4.7 g, SaturatedFat 0.7 g, Sodium 303.3 mg, Sugar 1.6 g

Tips:

Using fresh and high-quality ingredients will greatly enhance the flavor of your bread.
Make sure all ingredients are at room temperature before starting. This will help the yeast activate evenly and ensure a consistent rise.
If you don't have a bread machine, you can still make this bread by hand. Just follow the instructions for mixing and kneading the dough, then shape it into a loaf and bake it in a preheated oven at 375°F for 30-35 minutes.
Once the bread is baked, let it cool slightly before slicing and serving. This will help prevent the bread from crumbling.

Conclusion:

Parmesan and pepper bread is a delicious and versatile bread that can be enjoyed for breakfast, lunch, or dinner. It's also a great addition to any party or potluck. So next time you're looking for a new bread recipe to try, be sure to give this one a try. You won't be disappointed!