Best 6 Parmesan Peppercorn Dressing Recipes
Craving a delightful and versatile dressing that tantalizes your taste buds? Look no further than our guide to discovering the best parmesan peppercorn dressing recipe. This flavorful dressing is a perfect complement to salads, grilled meats, and roasted vegetables, adding a burst of savory and zesty notes to any dish. With a perfect balance of tangy Parmesan cheese, cracked black peppercorns, and a hint of acidity, this dressing will elevate your culinary creations to new heights. So, embark on a culinary journey with us and uncover the secrets to crafting the ultimate parmesan peppercorn dressing that will leave your friends and family begging for more.
Check out the recipes below so you can choose the best recipe for yourself!
PARMESAN-PEPPERCORN RANCH DRESSING
Make and share this Parmesan-Peppercorn Ranch Dressing recipe from Food.com.
Provided by Diana Adcock
Categories Salad Dressings
Time 10m
Yield 1 pint
Number Of Ingredients 12
Steps:
- Whisk well together all ingredients and chill for at least 24 hours before using.
PEPPERCORN-PARMESAN SALAD DRESSING
Refrigerate the dressing base in an airtight container, up to 2 weeks, before adding mix-ins. For a lower-fat version, replace the sour cream with low-fat plain Greek yogurt.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 5m
Number Of Ingredients 6
Steps:
- In a medium bowl, whisk together buttermilk, sour cream, and mayonnaise until smooth. Whisk in Parmesan and coarsely ground pepper. Season to taste with salt and pepper.
Nutrition Facts : Calories 46 g, Fat 4 g, Protein 1 g
PARMESAN PEPPERCORN DRESSING
I tried this dip at domino's pizza and this is my attempt to copy it. I serve it with my Recipe #274289. If you like you can omit the chili and hot sauce.
Provided by Pie Queen
Categories Sauces
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together.
SYSCO PARMESAN PEPPERCORN SALAD DRESSING
I am on a recipe hunt to find a Parmesan Peppercorn Salad Dressing similar to the one a local diner served - it was my husband's favorite salad dressing. I found a couple of recipes online and was posting them here to reference for later. I haven't tried this recipe yet. I found this recipe at sysco.com.
Provided by NELady
Categories Salad Dressings
Time 5m
Yield 2 quarts, 24-30 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a small bowl, stirring with a wire whisk until smooth. Cover & chill.
PARMESAN-PEPPERCORN RANCH SALAD DRESSING
Found this delicious-sounding recipe in Low-Fat Low-Cholesterol Cookbook. Photo: Simplyscratch.com 09-11-15
Provided by Ellen Bales
Categories Dips
Time 5m
Number Of Ingredients 10
Steps:
- 1. In a medium bowl, combine all ingredients, stirring gently with a whisk.
- 2. For best flavor, refrigerate, covered, for at least 30 minutes before serving.
- 3. Dressing can be refrigerated in an airtight container for up to five days.
GROWLIES PARMESAN PEPPERCORN SALAD DRESSING
I am on a recipe hunt to find a Parmesan Peppercorn Salad Dressing similar to the one a local diner served - it was my husband's favorite salad dressing. I found a couple of recipes online and was posting them here to reference for later. I haven't tried this recipe yet. This recipe was posted on Growlies Salad Index online. I didn't copy down the website address.
Provided by NELady
Categories Salad Dressings
Time 5m
Yield 1 dressing, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a small bowl, stirring with a wire whick until smooth. Cover and chill.
Tips for Making Parmesan Peppercorn Dressing:
- Use fresh ingredients: Fresh herbs, garlic, and lemon zest will give your dressing the best flavor. If you can, use freshly ground black peppercorns as well.
- Don't over-process the dressing: A few pulses in a blender or food processor is all you need to combine the ingredients. Over-processing will make the dressing too thick and creamy.
- Taste the dressing before serving: Adjust the seasonings to your liking. You may want to add more salt, pepper, or lemon juice.
- Let the dressing sit for a bit before serving: This will allow the flavors to meld together.
- Store the dressing in the refrigerator for up to 5 days: Bring it to room temperature before serving.
Conclusion:
Parmesan peppercorn dressing is a versatile dressing that can be used on salads, grilled meats, and vegetables. It's also a great dipping sauce for bread or crackers. The combination of Parmesan cheese, black peppercorns, and fresh herbs gives this dressing a unique and delicious flavor. So next time you're looking for a new dressing to try, give Parmesan peppercorn dressing a try. You won't be disappointed!
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