Best 4 Party Cheese Ball Recipes

Are you searching for an irresistible and effortless appetizer to elevate your next gathering? Look no further! Discover the art of crafting a delectable party cheese ball – a culinary masterpiece that will tantalize taste buds and become the star of any celebration. With a symphony of flavors and textures, this delightful treat is an absolute crowd-pleaser, leaving your guests craving more. Dive into this culinary adventure with us as we unveil the secrets to creating the perfect party cheese ball, ensuring that your next event becomes a celebration to remember.

Check out the recipes below so you can choose the best recipe for yourself!

PARTY CHEESE BALL

Party Cheese Ball image

Serve this cheese spread on special occasions with whole wheat crackers, pita chips and cut-up celery.

Provided by Philadelphia

Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese

Time 3h15m

Yield 24

Number Of Ingredients 9

Ingredients

2 (8 ounce) packages PHILADELPHIA Cream Cheese, softened
2 (8 ounce) packages KRAFT Shredded Sharp Cheddar Cheese
1 tablespoon finely chopped onion
1 tablespoon chopped red bell pepper
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1 dash ground red pepper
1 dash salt
1 cup chopped PLANTERS Pecans

Steps:

Beat cream cheese and cheddar cheese in small bowl with electric mixer on medium speed until well blended.
Mix in all remaining ingredients except pecans; cover. Refrigerate several hours or overnight.
Shape into ball; roll in pecans. Serve with assorted NABISCO Crackers.

CLASSIC PARTY CHEESE BALL

Classic Party Cheese Ball image

This is a great recipe for a cheese ball that my family has made for every holiday! Serve cold with crackers.

Provided by JERSEYDEVIL43

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 8h25m

Yield 12

Number Of Ingredients 9

Ingredients

2 (8 ounce) packages cream cheese, softened
2 cups shredded Cheddar cheese
1 tablespoon finely chopped pimento
1 tablespoon finely chopped green pepper
1 tablespoon finely chopped onion
2 tablespoons Worcestershire sauce
1 tablespoon lemon juice
1 pinch salt
½ cup finely chopped pecans

Steps:

Combine the cream cheese and Cheddar cheese in a bowl; use your hands to mix together. Add the pimento, green pepper, onion, Worcestershire sauce, lemon juice, and salt; mix, and shape into a ball. Spread the pecans onto a plate. Roll the cheese ball in the pecans until evenly coated. Refrigerate overnight before serving.

Nutrition Facts : Calories 240.8 calories, Carbohydrate 2.7 g, Cholesterol 60.8 mg, Fat 22.5 g, Fiber 0.5 g, Protein 8 g, SaturatedFat 12.5 g, Sodium 268.4 mg, Sugar 0.7 g

PINEAPPLE PARTY CHEESE BALL

Pineapple Party Cheese Ball image

Great, soft and smooth cheese ball that is a great addition to any party! It's so quick and easy, it's a must for every recipe book!

Provided by Stay at Home Chef

Categories Spreads

Time 35m

Yield 3 cheese balls, 45 serving(s)

Number Of Ingredients 12

Ingredients

2 (8 ounce) packages cream cheese, softened
1 (8 ounce) package low-fat cream cheese, softened
1 tablespoon Lawry's Seasoned Salt
1 teaspoon basil
1 teaspoon garlic salt
1 (8 1/2 ounce) can crushed pineapple, well drained
1/3 cup green bell pepper, finely chopped
1/3 cup red bell pepper, finely chopped
1/3 cup yellow bell pepper, finely chopped
1/2 cup green onion, finely chopped
2 cups sharp cheddar cheese, grated
2 cups pecans, chopped

Steps:

Beat cream cheese in mixer until nice and smooth.
Gradually add seasoning salt, basil and garlic salt until well blended.
Stir in pineapple, bell peppers, green onion and cheddar cheese.
Blend in 1 cup of the chopped pecans.
Refrigerate for 2 hours.
Shape into ball and roll in remaining 1 cup of pecans.
Serve!

PINEAPPLE PARTY CHEESE BALL

PINEAPPLE PARTY CHEESE BALL image

Categories Cheese No-Cook Vegetarian

Yield Serves 8 - 10 people

Number Of Ingredients 6

Ingredients

2 8 ounce packages of Philadelphia Cream cheese softened.
1 16 ounce can of crushed pineapple (reserve the liquid)
1/4 teaspoon seasoned salt
1/3 cup bell pepper
1/3 cup onion
1/2 cup walnuts

Steps:

Take walnuts and chop in food processor. Remove and set aside. Place bell pepper and onion in processor until finely chopped. Place pineapple in processor and chop until finely chopped. Add 1/4 teaspoon of seasoned salt. Put softened cream cheese in processor with bell pepper, onion, pineapple, seasoned salt and 1/2 the mixture of chopped walnuts. Blend thoroughly. Remove and shape into a ball put remainder of walnuts on top of ball. Refridgerate 1 hour until chilled.

Tips:

Use high-quality ingredients: The better the ingredients, the better your cheese ball will taste. Use fresh herbs, spices, and cheeses.
Don't overmix the cheese ball: Overmixing will make the cheese ball tough. Mix just until the ingredients are combined.
Chill the cheese ball before serving: This will help the cheese ball hold its shape and make it easier to slice.
Serve the cheese ball with a variety of crackers, vegetables, and fruit: This will give your guests a variety of options to choose from.
Get creative with your toppings: You can top your cheese ball with anything from nuts and seeds to dried fruit and herbs.

Conclusion:

Cheese balls are a delicious and easy appetizer that can be made with a variety of ingredients. They're perfect for parties, potlucks, and other gatherings. With so many different recipes to choose from, you're sure to find one that everyone will love. So next time you're looking for a quick and easy appetizer, give a cheese ball a try!

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