Peach daiquiris are a delightful and refreshing cocktail that combines the sweet and juicy flavors of peaches with the tartness of lime juice and the kick of rum. Perfect for sipping on a warm summer day or enjoying as a tropical vacation treat, this classic cocktail is easy to make at home with just a few simple ingredients. Whether you prefer a frozen or on-the-rocks version, garnished with a lime wedge or a fresh peach slice, this guide will provide you with all the necessary tips and tricks to create the perfect peach daiquiri that will tantalize your taste buds and transport you to a tropical paradise.
Check out the recipes below so you can choose the best recipe for yourself!
FROZEN PEACH DAIQUIRI
Make and share this Frozen Peach Daiquiri recipe from Food.com.
Provided by Bayhill
Categories Beverages
Time 15m
Yield 1 quart
Number Of Ingredients 5
Steps:
- Place first 4 ingredients in an electric blender; process at high speed until smooth. Add ice, and process until slushy.
BANANA STRAWBERRY PEACH DAIQUIRI
This frozen cocktail will instantly transport you to the tropics. Simply blend together a refreshing combination of ripe strawberries, bananas, and peaches, plus dark rum and orange liqueur. To freeze your own peaches, peel and slice them into 1/4-inch wedges; lay them flat in a freezer bag, and freeze until hard.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 8
Steps:
- Place ice, strawberries, banana, peach, rum, sour mix, and Cointreau in a blender. Blend until smooth. Adjust consistency by adding more ice or fruit as needed. Garnish with fresh fruit, and serve immediately.
PEACH AND MANGO DAIQUIRI
Categories Fruit Juice Rum Alcoholic Blender Peach Mint Bon Appétit Drink
Yield Makes 4 drinks
Number Of Ingredients 6
Steps:
- Combine mango-peach juice concentrate, rum, orange juice, and sugar in blender. Add half of frozen peaches and puree. Add remaining peaches a few at a time, blending until mixture is smooth and thick, stopping to stir as needed. Pour into chilled daiquiri glasses or wineglasses. Garnish with mint and serve.
PEACH DAIQUIRI
Categories Rum Alcoholic Cocktail Party Cocktail Lime Peach House & Garden Drink
Yield Serves 1
Number Of Ingredients 5
Steps:
- Combine all ingredients in an electric blender and blend until the contents have the consistency of snow. Serve immediately in a large saucer champagne or similar glass, with short straws.
PEACH AND BASIL FROZEN DAIQUIRI
Provided by Giada De Laurentiis
Categories beverage
Time 30m
Yield 4 to 6 servings (about 5 cups)
Number Of Ingredients 9
Steps:
- For the syrup: Boil 1 cup water, sugar and basil over medium heat in a small saucepan. Reduce the heat and simmer, stirring occasionally, until the sugar has dissolved, about 5 minutes. Remove the pan from the heat and allow the mixture to cool, about 15 minutes. Strain before using.
- Place the syrup, peaches, rum, liqueur and lime juice in a blender. Blend until smooth. Pour into ice-filled glasses and garnish with lime wedges and basil sprigs.
STRAWBERRY-PEACH OR BANANA-PEACH DAIQUIRI
Steps:
- Do ahead: In a blender, purée the entire can of peaches. Set peach purée aside in a separate bowl/pitcher. Rinse blender bowl and return to base. To make 2 cocktail drinks: Juice two limes, and pour juice into blender. Add rum, 5 ounces (1/3 of the purée from the 15-ounce can) peach purée, strawberries and sugar. Fill serving glass with ice, add ice to blender and repeat, adding another glass of ice. Blend until smooth. Pour into cocktail glasses. Garnish with whipped cream. Tip: Substitute white cranberry juice in place of rum for a non-alcoholic treat for the kids to enjoy. Serving glass: 14-ounce cocktail glass (daiquiri/poco grande).
FROZEN PEACH DAIQUIRI
Steps:
- In a blender, blend peach, lime juice, light rum, apricot brandy, vanilla and, if desired, sugar for 10 seconds. Add the cracked iceand blend for 15 seconds. Pour into a chilled 12-ounce glass. Garnish with lime.
Tips:
- Use ripe peaches for the best flavor. You can tell a peach is ripe when it is slightly soft to the touch and has a sweet smell.
- If you don't have fresh peaches, you can use frozen or canned peaches instead. Just make sure to thaw the frozen peaches before using them.
- Use a good quality rum for your daiquiri. A light or white rum will work best.
- Add some lime juice to your daiquiri for a tart flavor. You can also add other citrus juices, such as lemon or orange juice.
- Sweeten your daiquiri to taste with simple syrup or honey.
- Serve your daiquiri chilled, either over ice or straight up.
Conclusion:
The peach daiquiri is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be customized to your liking. So next time you are looking for a tasty and refreshing drink, give the peach daiquiri a try.
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