Embark on a culinary adventure with the tantalizing "Peach Surprise", a delightful dessert that bursts with sweet summer flavors and unexpected textures. This innovative recipe transforms humble peaches into an extraordinary treat, combining the juiciness of fresh fruit with a symphony of spices and a crispy, golden crust. Get ready to unveil the secrets behind this extraordinary dessert, as we guide you through a step-by-step journey of culinary magic.
Check out the recipes below so you can choose the best recipe for yourself!
PEACH SURPRISE PIE
A peaches and cream pie served with a raspberry sauce. For special occasions, garnish with fresh mint leaves. Quick and easy to make and very yummy as well!!
Provided by CORWYNN DARKHOLME
Categories Desserts Pies No-Bake Pie Recipes
Time P1DT15m
Yield 8
Number Of Ingredients 7
Steps:
- Combine softened cream cheese, sugar, and vanilla extract in a medium mixing bowl. Mix until smooth. Spread onto bottom of baked pie shell. Chill several hours or overnight.
- Before serving, top cream cheese layer with drained peach slices. Mix raspberry preserves with lemon juice until well combined. Spoon over peaches. Garnish with mint sprigs.
Nutrition Facts : Calories 355.5 calories, Carbohydrate 29.8 g, Cholesterol 61.6 mg, Fat 24.7 g, Fiber 1 g, Protein 5.3 g, SaturatedFat 14 g, Sodium 270.2 mg, Sugar 19.8 g
PEACH SURPRISE
Peaches and yogurt that look like eggs sunny-side up! My 10 yr old saw this idea on a children's TV show and used to surprise her younger sisters; it was a big hit. It would be a great afterschool snack or quick breakfast for slumber parties.
Provided by winkki
Categories Breakfast
Time 3m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Spread yogurt into circle on plate, using the back of a spoon.
- Place peach half, flat side down, in the center of the yogurt.
- Repeat for each serving desired.
Nutrition Facts : Calories 79, Fat 2.8, SaturatedFat 1.7, Cholesterol 10.6, Sodium 37.5, Carbohydrate 11, Fiber 1.1, Sugar 10.1, Protein 3.5
PEACH SURPRISE COCKTAIL
From Cocktails & Finger Food, fruity & tropical, reminds me of the wonderful cocktails served in Bali..
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a blender, blend well.
Tips:
- Choose ripe and aromatic peaches for the best flavor.
- If you don't have self-rising flour, you can make your own by adding 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt to 1 cup of all-purpose flour.
- Be careful not to overmix the batter, as this can make the pancakes tough.
- Cook the pancakes over medium heat so that they have time to cook through without burning.
- Serve the pancakes immediately with your favorite toppings, such as butter, syrup, or fruit.
Conclusion:
Peach pancakes are a delicious and easy-to-make breakfast or brunch dish.
They are perfect for using up ripe peaches, and they can be made with a variety of different toppings.
Whether you like them simple with butter and syrup or loaded with fruit and whipped cream, peach pancakes are sure to please everyone at the table.
So next time you have a craving for pancakes, try this recipe for peach pancakes.
You won't be disappointed!
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