Best 7 Peanut Butter And Bologna Sandwich Recipes
If you find yourself craving a combination of sweet, salty, and savory flavors, look no further than the classic peanut butter and bologna sandwich. This unique sandwich has been a staple in lunch boxes and picnics for generations. With its creamy peanut butter, salty bologna, and soft white bread, it's a nostalgic treat that continues to delight people of all ages. Whether you're a fan of the traditional recipe or prefer to add your own creative twists, there's no denying the deliciousness of this iconic sandwich. In this article, we'll explore the best recipes for peanut butter and bologna sandwiches, providing you with everything you need to know to create this timeless classic at home
Let's cook with our recipes!
PEANUT BUTTER AND BOLOGNA SANDWICH
Steps:
- Get out the slices of bread and spread the peanut butter on them.
- Then apply the two slices of bologna.
- Then if desired, put peanut butter between the slices of bologna. Then apply cheese if desired and put the other slice of bread on.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PEANUT BUTTER & FRIED BOLOGNA
I saw some fried bologna sandwich recipes, but none like my dad used to make me. I know it sounds odd, but give it a try.
Provided by DMouse
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Brown bologna in frying pan, just enough for it to get hot. The trick is to make a few pinwheel slices so it doesn't shrink up.
- Toast bread to your liking.
- Spread peanut butter on warm bread and put bologna right on there.
- I always wait a minute to eat for the peanut butter to get nice and melty.
Nutrition Facts : Calories 409.4, Fat 25.5, SaturatedFat 6.1, Cholesterol 15.7, Sodium 798.4, Carbohydrate 33.3, Fiber 3.8, Sugar 4.8, Protein 14.4
PEANUT BUTTER AND BOLOGNA SANDWICH
Make and share this Peanut Butter and Bologna Sandwich recipe from Food.com.
Provided by singmeasleep
Categories Lunch/Snacks
Time 5m
Yield 1 sandwich
Number Of Ingredients 4
Steps:
- Put 1 TB (or more) of peanut butter on each slice of bread.
- Add bologna to one slice of bread.
- Squirt on as much mustard as you desire.
- Top with second slice of bread.
- Enjoy!
ELVIS PRESLEY'S FRIED PEANUT BUTTER AND BANANA SANDWICH
Provided by Nigella Lawson : Food Network
Categories dessert
Time 10m
Yield 1 sandwich
Number Of Ingredients 4
Steps:
- Place 2 pieces of white bread in the toaster on a light setting. Heat skillet over medium heat with 2 tablespoons butter. While the bread is toasting, in a small bowl, using a fork mash the ripe banana until it reaches a smooth consistency. Using a knife, take both pieces of the toasted bread and spread 2 tablespoons of creamy peanut butter, topping 1 side with the mashed banana. Place 1 slice of bread on top of the other forming a sandwich. Place sandwich in hot skillet browning each side, flipping with a spatula, about 2 minutes per side. Take out of skillet, slice on a diagonal and serve on a plate.
HARISSA PIMIENTO CHEESE AND BOLOGNA SANDWICHES
Provided by Molly Yeh
Time 15m
Yield 4 sandwiches
Number Of Ingredients 10
Steps:
- Make the pimiento cheese: Combine the cheddar, cream cheese, mayonnaise, onion, pimientos and harissa in a medium bowl and mix together. Season to taste with salt and pepper.
- Assemble the sandwiches: Spread a thick layer of the pimiento cheese on the rolls and top each with 2 bologna slices and some lettuce.
BETTER PEANUT BUTTER SANDWICH
This is a great version of your basic peanut butter sandwich! Applesauce is used in place of jelly. Kids love it, and it has less sugar than regular jelly so it is much better for you.
Provided by RAYNBOE
Categories Main Dish Recipes Sandwich Recipes
Time 2m
Yield 1
Number Of Ingredients 3
Steps:
- Spread peanut butter on one slice of bread, and applesauce on the other slice. Place them together, cut in half, and serve.
Nutrition Facts : Calories 286.3 calories, Carbohydrate 32.7 g, Fat 13.9 g, Fiber 2.9 g, Protein 10 g, SaturatedFat 2.9 g, Sodium 452.9 mg, Sugar 6.7 g
PEANUT BUTTER AND PICKLE SANDWICH
This sandwich does not necessarily need a recipe, given its simplicity. But it's an unlikely pairing, is peanut butter and pickle, and sometimes that is what a recipe is for -- to prod you in a direction that you never considered. Dwight Garner, a book critic for The Times, makes a strong case for this, his favorite sandwich, calling it "a thrifty and unacknowledged American classic." The vinegary snap of the pickles tempers the unctuousness of the peanut butter, and it's an unusual pantry sandwich for when luncheon meats leave you cold.
Provided by Dwight Garner
Categories for one, lunch, quick, main course
Time 1m
Yield 1 sandwich
Number Of Ingredients 4
Steps:
- (To bump up the decadence level, you can toast the bread and spread butter on it before proceeding.) Spread peanut butter on both slices of bread.
- Place an overlapping row of pickles on one slice.
- Cover with the other slice. Consume.
Tips for Making the Best Peanut Butter and Bologna Sandwich
- Use high-quality ingredients. This means using fresh, flavorful bread, creamy peanut butter, and thinly sliced bologna.
- Spread the peanut butter and bologna evenly. This will help ensure that every bite is packed with flavor.
- Add your favorite toppings. Some popular options include lettuce, tomato, onion, and pickles.
- Be adventurous. Don't be afraid to try different combinations of ingredients. You might be surprised at what you like!
Conclusion
The peanut butter and bologna sandwich is a classic for a reason. It's simple, delicious, and affordable. So next time you're looking for a quick and easy meal, give this sandwich a try. You won't be disappointed.
No matter how you choose to make it, the peanut butter and bologna sandwich is a delicious and satisfying meal. So next time you're looking for something to eat, give this classic sandwich a try. You won't be disappointed.
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