Best 2 Peanut Butter Chip Chocolate Chip Pancakes Recipes
Peanut butter chip chocolate chip pancakes are a delicious and easy-to-make breakfast treat that can be enjoyed by people of all ages. These pancakes are made with a combination of peanut butter and chocolate chips, which gives them a unique and flavorful taste. They are also relatively simple to make, and can be prepared in just a few minutes. If you are looking for a fun and tasty way to start your day, peanut butter chip chocolate chip pancakes are a great option.
Check out the recipes below so you can choose the best recipe for yourself!
BISQUICK CHOCOLATE AND PEANUT BUTTER CHIP PANCAKES
My favorite breakfast... even for dinner! Please note: the Nutrition Facts are off. 2 cups of Heart Healthy Bisquick mix = 840 calories and 1 1/4 cups skim milk = 112.5.
Provided by PumpKIM
Categories Breakfast
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine the first three ingredients in a large bowl, but do not over mix.
- On a skillet set to medium heat, spoon a 2 inch ladle-full of batter (should be able to make 14-16 pancakes.
- Place the chips on top of the pancakes.
- When bubbles start to form, flip the pancakes over and heat until cooked thouroughly.
PEANUT BUTTER CHIP & CHOCOLATE CHIP PANCAKES
This is for all you peanut butter and chocolate chip lovers out there. A nice brunch dish for kids and adults alike! You can be flexible with the chips. You can do peanut butter or chocolate together or alone & more or less. Just peanut butter alone is really really GOOD! The chips are the kind you would put into cookies.
Provided by Rita1652
Categories Breakfast
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat griddle.
- Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
- Mix together liquid ingredients and whisk into dry mixture until smooth.
- Fold in the peanut butter& chocolate chips.
- Pour 1/4 cup batter for each pancake onto hot greased griddle.
- Cook until the bubbles that form on top begin to pop, before flipping, then cook a minute or so more.
- Serve immediately topped with whipped butter& syrup.
Tips:
- For perfectly fluffy pancakes, make sure to use fresh baking powder and baking soda. Old baking agents can result in flat, dense pancakes.
- Don't overmix the batter. Overmixing can develop the gluten in the flour, resulting in tough pancakes.
- Let the batter rest for a few minutes before cooking. This allows the baking agents to activate and results in lighter, fluffier pancakes.
- Use a well-seasoned griddle or nonstick skillet for cooking the pancakes. This will help prevent sticking and ensure even cooking.
- Cook the pancakes over medium heat. Too high heat can burn the outside of the pancakes before the inside is cooked through.
- Flip the pancakes only once. Flipping them too often can result in deflated pancakes.
- Serve the pancakes immediately with your favorite toppings, such as butter, syrup, fruit, or whipped cream.
Conclusion:
Peanut butter chip chocolate chip pancakes are a delicious and easy-to-make breakfast treat. By following the tips above, you can make perfect pancakes every time. So next time you're looking for a fun and satisfying breakfast, give these pancakes a try!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love