Best 2 Peanut Butter Cup Cookie Mix Recipes

Peanut butter cup cookies are a classic treat that is sure to please everyone. With their combination of sweet and salty flavors, they are the perfect snack for any occasion. Whether you are looking for a quick and easy dessert or a fun project to do with the kids, peanut butter cup cookies should absolutely be on your list of things to make. With so many variations on the classic recipe, you can be sure to find a recipe to create peanut butter cup cookies exactly to your liking.

Here are our top 2 tried and tested recipes!

PEANUT BUTTER CUP COOKIE MIX

Peanut Butter Cup Cookie Mix image

A cookie mix allows family and friends to easily bake a batch of homemade treats when they have time. No can resist the combination of chocolate and peanut butter!-Judy Crawford, Auxvasse, Missouri

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 4 dozen.

Number Of Ingredients 9

Ingredients

1-3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
3/4 cup sugar
1/2 cup packed brown sugar
18 miniature peanut butter cups, quartered
ADDITIONAL INGREDIENTS:
2/3 cup butter, softened
1 egg

Steps:

In a small bowl, combine the flour, baking powder and baking soda. In a 1-qt. glass jar, layer the sugar, brown sugar and flour mixture; top with peanut butter cups. Cover and store in a cool, dry place for up to 1 month. Yield: 1 batch (about 4 cups total)., To prepare cookies: In a large bowl, beat butter and egg until well blended. Add contents of jar and stir until combined., Shape dough into 1-in. balls. Place 2 in. apart on greased baking sheets (do not flatten). Bake at 375° for 12-14 minutes or until lightly browned. Remove to wire racks. Store in an airtight container.

Nutrition Facts : Calories 75 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 50mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.

PEANUT BUTTER CUP COOKIE MIX IN A JAR

Peanut Butter Cup Cookie Mix in a Jar image

these make wonderful gifts to give any time of the year..Store in a cool dry place away from a heat source so condensation and clumping does not occur. You will need 8 1/5 oz peanut butter cups, cut into 1/2" pcs for this recipe

Provided by grandma2969

Categories Dessert

Time 22m

Yield 1 quart, 30 serving(s)

Number Of Ingredients 5

Ingredients

3/4 cup granulated sugar
1/2 cup light brown sugar, packed
1 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda

Steps:

Mix together the flour, baking powder and baking soda.set aside.
Layer ingredients in order given in a wide-mouth quart jar. Press each layer firmly in place. It will be a tight fit.
Add chopped peanut butter cups last.
attach these instructions to jar:.
REESE'S PEANUT BUTTER CUP COOKIES:.
Remove peanut butter cups from jar and set aside.
Empty remaining cookie mix into large mixing bowl,. Use your hands to thoroughly blend mix.
Add 1/2 cup butter, softened at room temperature.
DO NOT USE DIET MARGARINE OR LIGHT BUTTER.
Add 1 large egg, slightly beaten, and 1 tsp vanilla.
Mix until completely blended.
You will need to finish mixing this with your hands. Mix in peanut butter cups.
Shape into walnut sized balls.
Place 2" apart on greased cookie sheets.
Bake at 375*.for 12-14 minutes or until edges are lightly browned.
Cool 5 minutes on baking sheet.
Remove cookies to wire racks to finish cooling.
Makes 2 1/2 dozen cookies.

Tips:

Use high-quality peanut butter cups: The better the peanut butter cups, the better your cookies will be. Look for cups that are made with real peanut butter and chocolate.
Don't overmix the dough: Overmixing the dough will make the cookies tough. Mix the dough just until the ingredients are combined.
Chill the dough before baking: Chilling the dough will help the cookies hold their shape and prevent them from spreading too much.
Bake the cookies at the right temperature: The cookies should be baked at 350 degrees Fahrenheit for 10-12 minutes. If you bake them at a higher temperature, they will brown too quickly and the centers will be undercooked.
Let the cookies cool completely before frosting them: If you frost the cookies while they are still warm, the frosting will melt and run off.

Conclusion:

Peanut butter cup cookies are a delicious and easy-to-make treat. They are perfect for any occasion, from birthday parties to holiday gatherings. With just a few simple ingredients, you can make a batch of cookies that everyone will love. So next time you are looking for a sweet treat, give peanut butter cup cookies a try. You won't be disappointed!