Best 6 Peanut Butter Overnight Oats Recipes
Peanut butter overnight oats is a delicious and nutritious breakfast option that can be easily prepared the night before. This wholesome meal combines the richness of peanut butter with the creaminess of oats, creating a flavorful and satisfying start to your day. Whether you prefer a classic peanut butter and jelly combination or enjoy experimenting with different flavors, there are endless possibilities to customize this simple yet indulgent recipe. With just a few pantry staples and a few minutes of preparation, you can wake up to a delightful and energy-boosting breakfast that will keep you feeling satisfied until lunchtime.
Here are our top 6 tried and tested recipes!
CHOCOLATE PEANUT BUTTER OVERNIGHT OATS
Soon after I learned about overnight oats, I decided to create a recipe with my favorite sugary combination: chocolate peanut butter. Overnight oats are a perfect breakfast for busy mornings. -Anna Bentley, Swanzey, New Hampshire
Provided by Taste of Home
Time 25m
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a small container or Mason jar, combine oats, milk, cocoa, peanut butter and maple syrup. Seal; refrigerate overnight. If desired, top with additional peanut butter and mini chocolate chips.
Nutrition Facts :
PEANUT BUTTER AND JELLY OVERNIGHT OATS
This yummy breakfast bowl gives everyone's favorite sandwich a healthy twist. Switch to crunchy peanut butter and sprinkle chopped peanuts over the top if you like the extra crunch. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, beat peanut butter and honey until smooth. Gradually add the milk until smooth. Add the oats and mix to combine. Refrigerate, covered, overnight., Whisk the jelly slightly and swirl 1 tablespoon into each serving.
Nutrition Facts : Calories 323 calories, Fat 12g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 112mg sodium, Carbohydrate 48g carbohydrate (27g sugars, Fiber 3g fiber), Protein 10g protein.
OVERNIGHT OATS WITH PEANUT BUTTER, CHOCOLATE CHIPS AND COCONUT
I'm about to make your kids absurdly happy. First of all, this is basically a jar of nourishment for breakfast, in a dessert costume. I'd never realized that overnight oats are a ridiculously easy way to swindle your littles into eating something, dare I say--nutritious? And have their dang chocolate chips, too!
Provided by Bev Weidner
Categories main-dish
Time 8h10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Pour 1/3 cup oats each into four half-pint mason jars. Top each with 1 tablespoon each peanut butter, chocolate chips and coconut. Pour about 1/2 cup milk into each jar, covering the oats. Close the lid on each jar and chill in the fridge overnight.
- The next morning, remove the lids and give each jar a slight stir. Top with sliced banana and a dusting of cinnamon.
PEANUT BUTTER BANANA OVERNIGHT OATS
Steps:
- In a small container or Mason jar, combine oats, banana, milk, honey and peanut butter. Seal; refrigerate overnight. If desired, top with sliced bananas and drizzle with honey.
Nutrition Facts : Calories 325 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 89mg sodium, Carbohydrate 54g carbohydrate (29g sugars, Fiber 5g fiber), Protein 9g protein.
PEANUT BUTTER BANANA OVERNIGHT OATS
This hearty and satisfying recipe is also very healthy! Full of protein, antioxidants, and vitamins to boot. The best part is it's very easy to customize to your dietary needs and taste preferences. Have fun! As always, I recommend using the best quality ingredients you can find for the best results.
Provided by Mrs Gator Williams
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 5h5m
Yield 2
Number Of Ingredients 9
Steps:
- Mix together oats, milk, and yogurt in a bowl. Add banana, peanut butter, cinnamon, and salt; stir to combine.
- Cover and chill in the refrigerator, 5 hours to overnight. Top with pepitas before serving.
Nutrition Facts : Calories 318.2 calories, Carbohydrate 34.3 g, Cholesterol 8.6 mg, Fat 15.4 g, Fiber 6.2 g, Protein 14.2 g, SaturatedFat 3.9 g, Sodium 223.4 mg, Sugar 12.5 g
PEANUT BUTTER OVERNIGHT OATS
Make and share this Peanut Butter Overnight Oats recipe from Food.com.
Provided by Food.com
Categories Oatmeal
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- In the bottom of a pint glass jar with a lid, whisk together the milk and yogurt until well combined.
- Stir in the peanut butter, honey and oats.
- Cover and refrigerate overnight.
- Top with banana slices, chocolate chips and chopped peanuts before serving.
Tips:
- Use a good quality peanut butter that is natural and has no added sugar or oil.
- If you don't have almond milk, you can use any other type of milk or non-dairy milk, such as oat milk, soy milk, or coconut milk.
- For a vegan version of this recipe, use maple syrup or agave nectar instead of honey.
- If you want a thicker consistency, add more chia seeds or oats, or you can cook them for longer.
- If you want a sweeter version, add more honey, maple syrup, or agave nectar, but keep in mind that overnight oats are best when they are not too sweet.
- To add some extra flavor and texture, top your overnight oats with fresh fruit, nuts, seeds, or a drizzle of honey.
- Overnight oats can be stored in the refrigerator for up to 5 days.
Conclusion:
Peanut butter overnight oats are a delicious and healthy breakfast option that can be made ahead of time and enjoyed all week long. They are a great source of protein, fiber, and healthy fats, and they can help you stay full and satisfied until lunchtime. With so many different variations to choose from, you can find a peanut butter overnight oats recipe that you'll love.
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