Best 5 Peanut Nuggets Recipes
Embark on a culinary expedition to discover the secrets of creating the ultimate peanut nuggets, a delightful snack or appetizer that will tantalize your taste buds. These crispy, flavorful morsels, often coated in a golden-brown breading and bursting with the rich, nutty flavor of peanuts, are sure to be a hit at any gathering. Whether you prefer a classic recipe or are looking to experiment with exotic flavors, this article will guide you through the process of selecting the best recipe and provide tips for achieving the perfect texture and taste. So, gather your ingredients, preheat your oven, and get ready to whip up a batch of these irresistible peanut nuggets that will leave your taste buds begging for more.
Let's cook with our recipes!
NO BAKE BUMPY PEANUT BUTTER NUGGETS
Kids love to make (and eat) these sugar free cookies.
Provided by Ashley
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h15m
Yield 30
Number Of Ingredients 7
Steps:
- Combine peanut butter, milk powder, and coconut in a large mixing bowl. Stir in oats, ground cinnamon, wheat germ, and apple juice concentrate until thoroughly combined.
- Shape the mixture into 1 inch balls. Chill thoroughly before serving; store remaining nuggets in the refrigerator.
Nutrition Facts : Calories 46.1 calories, Carbohydrate 3.8 g, Cholesterol 0.2 mg, Fat 2.9 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 0.8 g, Sodium 17.7 mg, Sugar 1.8 g
PEANUT NUGGETS
Says Pamela Steward of Rochester, Minnesota, "This crisp, sweet and chewy snack is one of my favorites. It's quick and simple to make and can be served anytime."
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 8 cups.
Number Of Ingredients 5
Steps:
- In a large saucepan over low heat, melt peanut butter and butter. Add marshmallows; cook and stir until melted. Remove from the heat., Stir in the cereal and peanuts; mix well. Spread onto a greased baking sheet. Cool. Break into bite-size pieces. Chill for at least 1 hour. Store in the refrigerator.
Nutrition Facts :
PEANUT BUTTER NUGGETS
Easy no bake, no fuss cookies, they are great for the kids to make by themselves...even the young ones.
Provided by Jody Shannon
Categories Desserts Cookies Peanut Butter Cookie Recipes
Yield 12
Number Of Ingredients 4
Steps:
- Mix 1/2 cup corn flakes, coconut, peanut butter and honey together.
- Shape into small balls and roll them in the remaining cornflakes. These cookies can be put in the fridge to firm up. They also freeze well.
Nutrition Facts : Calories 93.5 calories, Carbohydrate 7.9 g, Fat 6.3 g, Fiber 1 g, Protein 2.9 g, SaturatedFat 1.9 g, Sodium 69.5 mg, Sugar 5.2 g
PEANUT BUTTER NUGGETS
Make and share this Peanut Butter Nuggets recipe from Food.com.
Provided by Derf2440
Categories Dessert
Time 10m
Yield 18 nuggets
Number Of Ingredients 4
Steps:
- Combine 1/2 cup cornflakes, coconut, peanut butter and honey, mix thoroughly.
- Measure out 2 tablespoon portions, shape into balls.
- Roll in remaining corn flake crumbs.
- Place on a plate.
- Chill until firm.
- Store in a cover container in refrigerator.
NO BAKE BUMPY PEANUT BUTTER NUGGETS
Found this recipe at All Recipes and thought I would make them for my little granddaughters. Chill time is not included in prep time.
Provided by Sharon Colyer
Categories Cookies
Time 40m
Number Of Ingredients 8
Steps:
- 1. Combine first three items, in a large mixing bowl. Stir in remaining ingredients, until thoroughly combined.
- 2. Shape mixture into 1 inch balls. Chill thoroughly, before serving. Store nuggets in the refrigerator. Makes 30 balls. Nutrition: One ball 46 cal, 2.9 g fat (0.8 g sat),
Tips:
- Choose the right peanuts. Fresh, raw peanuts are the best choice for making peanut nuggets. Avoid roasted or salted peanuts, as these will not produce the same texture or flavor.
- Soak the peanuts overnight. Soaking the peanuts overnight helps to soften them and make them easier to grind. This will also help to remove some of the bitterness from the peanuts.
- Use a food processor to grind the peanuts. A food processor is the best tool for grinding peanuts into a fine powder. Be sure to use the metal blade attachment, and process the peanuts until they are very fine.
- Add seasonings and spices to taste. Once the peanuts are ground, you can add seasonings and spices to taste. Some common spices used in peanut nuggets include garlic powder, onion powder, paprika, and cayenne pepper.
- Form the peanut nuggets into small balls. Once the peanut mixture is seasoned to your liking, form it into small balls about the size of marbles. You can use a spoon or your hands to shape the nuggets.
- Coat the peanut nuggets in bread crumbs. Roll the peanut nuggets in bread crumbs until they are evenly coated. This will help to give them a crispy texture when they are fried.
- Fry the peanut nuggets until golden brown. Heat a large skillet over medium heat and add enough oil to cover the bottom of the pan. Fry the peanut nuggets in the hot oil until they are golden brown on all sides.
- Serve the peanut nuggets immediately. Once the peanut nuggets are fried, serve them immediately with your favorite dipping sauce.
Conclusion:
Peanut nuggets are a delicious and versatile snack or appetizer that can be enjoyed by people of all ages. They are easy to make and can be customized to your own taste preferences. With a few simple ingredients and a little bit of time, you can make your own delicious peanut nuggets at home.
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