Best 3 Perfect Microwave Rice Recipes
Cooking rice in the microwave is a quick and easy way to prepare a delicious and healthy meal. With just a few simple steps, you can have perfect microwave rice in minutes. Whether you're a beginner cook or an experienced chef, this guide will provide you with the essential tips and tricks to achieve perfectly cooked rice every time. We'll cover everything from choosing the right type of rice to selecting the appropriate cooking time and power level. So, grab your microwave and let's get started on creating the perfect microwave rice!
Check out the recipes below so you can choose the best recipe for yourself!
PERFECT MICROWAVE RICE
Steps:
- Place all ingredients in a large glass measuring or any microwave safe bowl. Note: the rice expands during cooking, so be sure to choose a container that is large enough. Microwave on high, uncovered, for 10 minutes. Microwave on medium-low, uncovered, for 15 minutes. Do not stir the rice at any time during the cooking process. Season with salt and fluff with a fork just before serving.
MIRJ'S FOOLPROOF MICROWAVE RICE - PERFECT EVERY TIME!
Make and share this Mirj's Foolproof Microwave Rice - Perfect Every Time! recipe from Food.com.
Provided by Mirj2338
Categories Rice
Time 15m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Put rice in a micro-safe bowl.
- Add water.
- Swirl for 2 seconds.
- Add salt.
- Swirl again.
- Cover with vented plastic wrap or a loose plastic cover.
- Nuke on high for 12 minutes.
- Let rest for 5 minutes.
- Dump rice into a strainer and rinse under cold water.
- Place in micro-safe serving dish (or back in the rinsed out bowl), add seasonings to taste (onion soup mix, salt and pepper, hot chilles, whatever you like in your rice) and heat on medium for 5 minutes until it reaches desired serving temperature.
- If the rice is going to be part of a salad, you can use it straight away.
- This makes perfect,"every grain separate" rice, every time!
PERFECT MICROWAVE RICE
Fast and Easy and you dont have to stand over a hot stove
Provided by Carmen Gonzales
Categories Rice Sides
Time 30m
Number Of Ingredients 4
Steps:
- 1. Place ingredients in a large glass bowl. Microwave on high for 10 minutes uncovered. Then set it to med/low and microwave uncovered for 15 minutes more. Do not stir rice at any time during cooking process. Season with salt and pepper and fluff with fork just before serving
Tips for Perfect Microwave Rice:
- Use the right ratio of water to rice. This will depend on the type of rice you are using, but a good starting point is 1 cup of rice to 1 1/2 cups of water.
- Rinse the rice before cooking. This will remove the starch and help the rice cook more evenly.
- Add salt and butter (optional). This will help flavor the rice.
- Cover the rice and cook on high power for the recommended time. The cooking time will vary depending on the type of rice and the amount of rice you are cooking.
- Let the rice stand for 5 minutes before serving. This will allow the rice to absorb all of the water and become fluffy.
Conclusion:
Cooking rice in the microwave is a quick and easy way to prepare a delicious and versatile side dish. By following these simple tips, you can achieve perfect microwave rice every time.
Here are some additional tips for cooking rice in the microwave:
- If you are using a microwave-safe bowl, make sure that it is large enough to accommodate the rice as it cooks. The rice will expand as it cooks, so it is important to have a bowl that is at least twice the size of the uncooked rice.
- If you are using a plastic bowl, make sure that it is microwave-safe. Some plastics can melt or release harmful chemicals when heated in the microwave.
- Be careful not to overcook the rice. Overcooked rice will be mushy and unappetizing.
- Microwave rice can be used in a variety of dishes, such as stir-fries, soups, and casseroles. It can also be served as a side dish with grilled or roasted meats and vegetables.
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