Best 2 Pimiento And Cheese Spread Recipes
Pimiento and cheese spread is a delicious and versatile dish that can be served as a dip, sandwich spread, or party appetizer. It is a Southern classic, but its popularity has spread far and wide due to its creamy, flavorful, and tangy taste. With a few simple ingredients and a little bit of time, you can create a pimiento and cheese spread that will be the star of your next gathering. Read on for our favorite recipes, tips, and tricks for making the perfect pimiento and cheese spread.
Here are our top 2 tried and tested recipes!
PIMIENTO AND CHEESE SPREAD
This pimiento and cheese spread is a spicy, modern version of my mother's delicious recipe. Serve it stuffed in celery or spread on crackers or a sandwich. -Elizabeth Hester, Elizabethtown, North Carolina
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2-3/4 cups.
Number Of Ingredients 9
Steps:
- Shred cheese; transfer to a large bowl. Add cream cheese, Worcestershire sauce, vinegar, pepper, garlic powder and cayenne; beat on low speed until blended. Drain pimientos, reserving 2 tablespoons juice. Stir in pimientos and reserved juice. Serve with crackers and vegetables.
Nutrition Facts : Calories 90 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 150mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.
HOT-CRAB AND PIMIENTO-CHEESE SPREAD
Chock-full of crab and topped with chunks of rustic bread, this irresistible spread is substantial and hearty. Offer a knife for slathering it onto cut vegetables.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 35m
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees. Mash cream cheese in a bowl until very soft. Add cheddar and 1/2 cup mayonnaise and stir to combine. Stir in crab, pimiento, scallions, lemon juice, salt, and hot sauce to taste. Spoon mixture into two 14-ounce baking dishes, dividing evenly.
- Stir together torn bread and remaining 2 tablespoons mayonnaise. Top spread with bread mixture, dividing evenly. Bake on a baking sheet until golden brown and bubbling, about 25 minutes. Serve immediately with vegetables.
Tips:
- Choose the right cheese. A good quality sharp cheddar cheese is a must for this recipe. You can also use a combination of sharp cheddar and cream cheese, or even pimento cheese spread.
- Use fresh bell pepper. Roasted red bell pepper adds a delicious smoky flavor to the spread. If you don't have roasted red bell pepper, you can use jarred roasted red bell pepper, but make sure to drain it well before using.
- Don't over-process the mixture. You want the spread to be smooth, but not too runny. If you over-process it, the spread will become too thin and lose its creamy texture.
- Chill the spread before serving. This will help the flavors to meld together and make the spread easier to spread.
- Serve with your favorite crackers or vegetables. Pimiento cheese spread is a great appetizer or snack. It's also perfect for sandwiches and wraps.
Conclusion:
Pimiento cheese spread is a delicious and versatile dish that is easy to make. With just a few simple ingredients, you can create a spread that is perfect for any occasion. Whether you're serving it as an appetizer, a snack, or a sandwich spread, pimiento cheese spread is sure to be a hit.
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