Best 3 Pimiento Potato Salad For Recipes

MOM'S POTATO SALAD WITH PIMENTO AND PEAS

Mom's Potato Salad with Pimento and Peas image

Provided by Rachael Ray : Food Network

Time 30m

Yield 4 servings

Number Of Ingredients 7

Ingredients

2 1/2 pounds white thin skin potatoes, peeled and diced
2 tablespoons white vinegar or cider vinegar
1 (6-ounce) jar, sliced pimento, drained and chopped
1 cup frozen sweet peas
1 small white onion, peeled and left whole
1/2 cup mayonnaise or reduced fat mayonnaise or, just enough to bind salad
Salt and pepper

Steps:

Boil potatoes in salted water for 12 minutes, until fork tender. Drain and return potatoes to hot pot to dry them. Sprinkle potatoes with vinegar. Transfer potatoes to a bowl and let them cool.
When potatoes have cooled, add pimento and peas to the bowl. Using a hand held grater, grate the small white onion over the potatoes. The onion juice is what makes this salad so good. Add 1/2 cup of mayonnaise dressing to the bowl, or to your liking, to bind.
Season potato salad with salt and pepper, to taste. Transfer to plastic serving wear and pack up for your picnic. Keep this salad in your cooler with beverages or chill until ready to travel.

PIMIENTO POTATO SALAD FOR 2

Pimiento Potato Salad for 2 image

"If you're looking for an easy way to prepare potato salad that doesn't serve a crowd, try this delicious recipe," suggests Nancy Zimmerman of Cape May Court House, New Jersey.

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 2 servings.

Number Of Ingredients 10

Ingredients

1/2 cup mayonnaise
1/4 cup chopped celery
2 tablespoons chopped onion
2 tablespoons chopped pimientos
1 tablespoon cider vinegar
2 teaspoons spicy brown mustard
1/2 teaspoon salt
1/4 teaspoon pepper
2 cups cubed cooked potatoes
2 tablespoons crumbled cooked bacon

Steps:

In a bowl, whisk the mayonnaise, celery, onion, pimientos, vinegar, mustard, salt and pepper until smooth. Add potatoes and bacon; stir to coat. Refrigerate until serving.

Nutrition Facts : Calories 573 calories, Fat 46g fat (7g saturated fat), Cholesterol 25mg cholesterol, Sodium 1202mg sodium, Carbohydrate 34g carbohydrate (3g sugars, Fiber 4g fiber), Protein 6g protein.

PIMIENTO POTATO SALAD

Pimiento Potato Salad image

'If you're looking for an easy way to prepare potato salad that doesn't serve a crowd, try this delicious recipe,' suggests Nancy Zimmerman of Cape May Court House, New Jersey.

Provided by Allrecipes Member

Time 30m

Yield 2

Number Of Ingredients 10

Ingredients

½ cup mayonnaise
¼ cup chopped celery
2 tablespoons chopped onion
2 tablespoons chopped pimientos
1 tablespoon cider vinegar
2 teaspoons spicy brown mustard
½ teaspoon salt
¼ teaspoon pepper
2 cups cubed cooked potatoes
2 tablespoons crumbled cooked bacon

Steps:

In a bowl, whisk the mayonnaise, celery, onion, pimientos, vinegar, mustard, salt and pepper until smooth. Add potatoes and bacon; stir to coat. Refrigerate until serving.

Nutrition Facts : Calories 590.8 calories, Carbohydrate 31.4 g, Cholesterol 33.3 mg, Fat 48.9 g, Fiber 4.1 g, Protein 8.5 g, SaturatedFat 8.2 g, Sodium 1147.4 mg, Sugar 2.8 g