Best 2 Pineapple Pulled Chicken Recipes
Pineapple pulled chicken is a flavorful and versatile dish that can be enjoyed in a variety of ways. Made with tender chicken that is braised in pineapple juice and spices, this dish has a slightly sweet and tangy flavor that is sure to please everyone at the table. It's perfect for a quick and easy weeknight meal, or for a special occasion. In this article, we will explore the best recipes for pineapple pulled chicken, providing tips and tricks to ensure that your dish turns out perfectly every time. So, let's get started and discover the delicious possibilities of pineapple pulled chicken!
Check out the recipes below so you can choose the best recipe for yourself!
LEFTOVER BBQ PULLED PORK (OR SHREDDED CHICKEN) PIZZA W/PINEAPPLE
This is a recipe I came up with to use up leftover BBQ pulled pork. It was such a hit with my boys that I thought I would post it. The recipe as written uses a loaf of Rhodes bread dough as the pizza crust, but I'm sure you could use any crust of your choice, just follow the cooking instructions for that crust. I have tried this pizza on a pizza stone and on a cookie sheet, and the crust comes out crispier on a cookie sheet. Note, the prep time assumes that your bread dough has already been thawed and is ready to use.
Provided by TheShields
Categories Pork
Time 55m
Yield 1 Pizza, 4 serving(s)
Number Of Ingredients 6
Steps:
- Form dough into a ball, then roll into approximately a 13 inch long oval and place on a cookie sheet sprayed with non-stick cooking spray.
- Cover with plastic wrap and let rise for 30 minutes.
- Preheat oven to 425.
- Remove the plastic wrap and spread the BBQ sauce onto the dough, leaving approximately a 1/2 inch edge around the dough without sauce.
- Sprinkle the mozzarella cheese over the sauce, covering evenly.
- Top the cheese with the BBQ pork or chicken and pineapple.
- Bake for 12-15 minutes, or until the crust is golden brown.
- Let cool for 5 minutes, cut with pizza cutter, top with pizza peppers (optional) and enjoy.
PULLED BBQ CHICKEN SLIDER WITH PINEAPPLE COLESLAW
Steps:
- For the BBQ sauce: Combine the ketchup, brown sugar, vinegar, whiskey, salt, garlic powder, onion powder, red pepper flakes and mustard in a saucepan. Heat over medium heat, stirring, until warm and the sugar is melted.
- For the chicken: Prepare a grill or grill pan for medium-high heat. Rub the chicken breasts and thighs with the oil, and sprinkle all over with the salt and pepper. Grill for 8 to 9 minutes per side, until white in the center. Shred the chicken and mix with some of the sauce.
- For the coleslaw: Stir together the mayonnaise, vinegar, sugar and some salt in a large bowl. Add the jalapeno, pineapple, green cabbage and red cabbage; toss well.
- Serve the slaw and shredded chicken on the toasted buns.
Tips:
- Choosing the right cut of chicken: For pulled chicken, bone-in, skinless chicken breasts or thighs are ideal. Bone-in chicken provides more flavor, while skinless chicken cooks faster.
- Marinating the chicken: Marinating the chicken in a flavorful mixture of spices, herbs, and liquids helps tenderize the meat and infuse it with flavor. Yogurt, buttermilk, or pineapple juice can be used as the base for the marinade.
- Cooking the chicken: Pulled chicken can be cooked in a slow cooker, Instant Pot, or oven. Slow cooking results in fall-apart tender chicken, while the Instant Pot provides a faster cooking option. If baking in the oven, use a covered dish to keep the chicken moist.
- Shredding the chicken: Once the chicken is cooked, use two forks to shred it into small pieces. This makes it easier to incorporate into various dishes.
- Storing and reheating: Pulled chicken can be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to 3 months. To reheat, thaw frozen chicken overnight in the refrigerator or microwave it on low power until warmed through.
Conclusion:
Pineapple pulled chicken is a versatile dish that can be enjoyed in various ways. The combination of sweet and tangy pineapple, tender chicken, and flavorful spices creates a dish that is both delicious and easy to make. Whether served in tacos, sandwiches, or as a main course with rice and vegetables, pineapple pulled chicken is sure to be a crowd-pleaser. With its simple ingredients and customizable flavors, this dish is a great option for busy weeknight dinners or casual gatherings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
