Best 4 Pizza Turkey Burgers With Quick Marinara Recipes
Pizza turkey burgers are a delicious and easy way to enjoy a classic Italian-American dish. They are made with ground turkey, which is healthier than ground beef, and are topped with a quick and easy marinara sauce. This recipe is perfect for a weeknight meal or a casual get-together.
Let's cook with our recipes!
PIZZA TURKEY BURGERS WITH QUICK MARINARA
An Italian twist on the turkey burger turns out a moist and flavorful, pizza-flavored patty for the grill or stovetop. No bun needed!
Provided by heatherl
Categories World Cuisine Recipes European Italian
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Add 1/2 cup diced tomatoes to a large mixing bowl and mash with a fork until broken up. Add turkey, Parmesan cheese, bread crumbs, basil, egg, salt, and pepper. Gently mix until combined, then form into 4 patties.
- Cook burgers on the preheated grill until cooked through, about 5 minutes per side.
- Meanwhile, combine remaining tomatoes, oil, and Italian seasoning in a small blender or food processor; blend until smooth. Serve on top of cooked burgers.
Nutrition Facts : Calories 314.2 calories, Carbohydrate 13.7 g, Cholesterol 137.3 mg, Fat 16.4 g, Fiber 1.1 g, Protein 30.3 g, SaturatedFat 4.9 g, Sodium 523.1 mg, Sugar 2.8 g
PIZZA TURKEY BURGERS WITH QUICK MARINARA
An Italian twist on the turkey burger turns out a moist and flavorful, pizza-flavored patty for the grill or stovetop. No bun needed!
Provided by heatherl
Categories Italian Recipes
Time 25m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Add 1/2 cup diced tomatoes to a large mixing bowl and mash with a fork until broken up. Add turkey, Parmesan cheese, bread crumbs, basil, egg, salt, and pepper. Gently mix until combined, then form into 4 patties.
- Cook burgers on the preheated grill until cooked through, about 5 minutes per side.
- Meanwhile, combine remaining tomatoes, oil, and Italian seasoning in a small blender or food processor; blend until smooth. Serve on top of cooked burgers.
Nutrition Facts : Calories 314.2 calories, Carbohydrate 13.7 g, Cholesterol 137.3 mg, Fat 16.4 g, Fiber 1.1 g, Protein 30.3 g, SaturatedFat 4.9 g, Sodium 523.1 mg, Sugar 2.8 g
TURKEY BURGER PIZZA
Make and share this Turkey Burger Pizza recipe from Food.com.
Provided by Chef mariajane
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F In a large non-stick skillet, heat oil over medium-high heat . Cook the onion until tender, about 5 minutes. Add turkey, breaking up pieces with the back of a spoon. Cook until browned, about 8 minutes. Set aside.
- Place Pizza crust on a baking sheet. In a small bowl, combine pizza sauce with ketchup. Spread over crust. Top with turkey mixture, cheese, tomato slices, red onion and pickles, if using. Bake on middle rack of oven until crust is golden and cheese is melted and bubbling, about 10 minutes.
- Slice and serve topped with shredded lettuce.
Nutrition Facts : Calories 312.8, Fat 17, SaturatedFat 6.5, Cholesterol 98.9, Sodium 442.2, Carbohydrate 8.8, Fiber 1.3, Sugar 5.8, Protein 30.2
CROCK POT PIZZA TURKEY MEATLOAF
Recipe came from Feb. 2005 Women's Day magazine. Very quick and easy to prepare this meal. Use your hands or a wooden spoon to mix the ingredients.
Provided by Mrs.Habu
Categories One Dish Meal
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large bowl mix the ground turkey, 1/4 cup of the marinara sauce, peppers, 1/4 cup of the cheese blend, bread crumbs, onion, diced pepperoni (reserve the sliced), egg, garlic and salt until blended.
- Pat the mixture over the bottom of a 3 1.2 qt slow cooker (if using a larger cooker, pat the mixture to a 8 inch round).
- Spread the top with 1/4 cup marinara sauce.
- Cover and cook on low for 4 to 6 hours.
- Spread the remaining marinara sauce over the top, sprinkle with the remaining cheese, then top with remaining pepperoni slices.
- Cover and cook for 5 minutes or until the cheese has melted.
Nutrition Facts : Calories 312.5, Fat 14.1, SaturatedFat 3.8, Cholesterol 145.7, Sodium 572.7, Carbohydrate 14.9, Fiber 2.4, Sugar 6.8, Protein 31.6
Tips:
- For the best flavor, use fresh ground turkey. You can also use a combination of ground turkey and ground chicken or beef.
- To make the burgers more moist, add some bread crumbs or oats to the mixture.
- Be sure to season the burgers well with salt, pepper, and your favorite herbs and spices.
- Cook the burgers over medium heat to prevent them from drying out.
- If you are using a grill, be sure to grease the grates well to prevent the burgers from sticking.
- Serve the burgers on your favorite buns with your favorite toppings, such as lettuce, tomato, onion, cheese, and condiments.
Conclusion:
These pizza turkey burgers are a delicious and easy way to enjoy a classic Italian dish. They are perfect for a quick and easy weeknight meal or a fun weekend cookout. So next time you are looking for a new burger recipe to try, give these pizza turkey burgers a try. You won't be disappointed!
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