Best 2 Pork Chop Romance Recipes
Pork chop romance is a classic dish that has been enjoyed by people for generations. It is a simple yet flavorful dish that can be easily prepared at home. Whether you are looking for a quick weeknight meal or a special occasion dish, pork chop romance is sure to please everyone at the table. The key to making a great pork chop romance is to use high-quality ingredients and to cook the pork chops properly. With a little practice, you can make a pork chop romance that is both delicious and impressive.
Check out the recipes below so you can choose the best recipe for yourself!
PORK CHOP ROMANCE
Make and share this Pork Chop Romance recipe from Food.com.
Provided by Bliss
Categories Very Low Carbs
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Season pork chops to taste and dredge in flour.
- Lightly brown in oil and place in crockpot; top with onion slices.
- Dissolve or soften bouillon in hot water and pour over chops.
- Cook on low 7-8 hours.
- After the pork chops have cooked, stir 2 T flour into the sour cream.
- Stir into cooking juices.
- (It is not necessary for this to be totally blended into bouillon, but don't just dump it on top either.) Turn crockpot to high for 15-30 minutes or until liquid is slightly thickened.
- Serve with rice, noodles or potatoes as you choose.
- I have made this in a regular oven, baking it at 250°, for 2 1/2 hours or longer.
- The longer it cooks, the more tender, but i would not recommend over 3 hours total.
- The sauce from this is incredible.
- Make sure to have something to sop it up with.
- The gal that originated this recipe said she fixed it on the first dates of her roommate and herself, and they both ended up marrying the guys.
BALSAMIC PORK CHOPS
Jazz up your weeknight pan-fried pork chops with a balsamic glaze! We like these with steamed broccoli and a crispy, fresh salad.
Provided by Bibi
Categories Pork Chops
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Pat pork chops dry with paper towels, and season with salt and pepper.
- Melt butter in a large, nonstick skillet over medium heat. Add olive oil and stir to combine.
- When butter and oil shimmer, carefully add chops and cook over medium heat until browned on one side, 5 to 6 minutes. Turn and cook pork chops until no longer pink in the center and browned on the other side, 3 to 4 minutes. Do not overcook the chops or they will turn dry and hard. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
- Remove pork chops from heat and cover to keep warm.
- Combine chicken broth, balsamic vinegar, and honey in a small saucepan. Bring glaze to a boil over medium-high heat and boil until mixture is reduced to 1/2 cup, 5 to 6 minutes.
- Drizzle pan-fried chops with balsamic glaze and serve warm.
Nutrition Facts : Calories 278.3 calories, Carbohydrate 7 g, Cholesterol 88.5 mg, Fat 13.2 g, Fiber 0 g, Protein 31.3 g, SaturatedFat 4.6 g, Sodium 400.5 mg
Tips:
- Choose the right pork chops. Look for chops that are at least 1 inch thick and have a good amount of marbling. This will help ensure that your chops are juicy and flavorful.
- Season your pork chops well. Salt and pepper are a good start, but you can also add other seasonings like garlic powder, onion powder, paprika, or cumin.
- Cook your pork chops over medium heat. This will help prevent them from drying out. If you're cooking your chops in a pan, be sure to sear them for a few minutes on each side before reducing the heat to medium.
- Don't overcook your pork chops. The best way to tell if your pork chops are done is to use a meat thermometer. Pork chops are safe to eat when they reach an internal temperature of 145 degrees Fahrenheit.
- Let your pork chops rest before serving. This will help the juices redistribute throughout the meat, making them even more tender and flavorful.
Conclusion:
Pork chops are a versatile and delicious cut of meat that can be cooked in a variety of ways. Whether you're grilling, pan-frying, or baking them, there's sure to be a pork chop recipe that you'll love. So next time you're looking for a quick and easy meal, give pork chops a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #preparation #occasion #very-low-carbs #main-dish #holiday-event #romantic #dietary #low-carb #valentines-day #low-in-something #taste-mood #4-hours-or-less
You'll also love