Best 2 Postre De Limon Mexican Lime Dessert Recipes
Step into the vibrant culinary world of Mexico and explore the hidden gem called Postre De Limon, a spectacular lime dessert that tantalizes the taste buds with its zesty and refreshing flavors. This traditional Mexican dessert is a symphony of sweet and sour notes, featuring a creamy, velvety filling nestled within a crumbly crust, all enveloped in the vibrant aroma of freshly squeezed limes. Postre De Limon is a celebration of simplicity and authenticity, showcasing the beauty of humble ingredients transformed into an extraordinary culinary delight. Embark on a journey to discover the best recipe for this exquisite dessert, and indulge in a taste of Mexican heritage and hospitality.
Here are our top 2 tried and tested recipes!
POSTRE DE LIMON (MEXICAN LIME DESSERT)
This is a favorite Mexican dessert. It's so easy to make and will become one of your favorites too!
Provided by princesa
Categories World Cuisine Recipes Latin American Mexican
Time 5h20m
Yield 12
Number Of Ingredients 4
Steps:
- Combine condensed milk, evaporated milk, and lime juice in a bowl; beat with an electric mixer until well blended.
- Arrange a layer of Maria cookies in the bottom of a small baking dish. Cover with a layer of milk mixture. Repeat layers of cookies and milk mixture, ending with milk mixture. Cover baking dish with plastic wrap. Refrigerate until firm, 5 hours to overnight.
- Cut into squares. Garnish with lime zest.
Nutrition Facts : Calories 217.1 calories, Carbohydrate 34.2 g, Cholesterol 20.7 mg, Fat 6.9 g, Fiber 0.3 g, Protein 5.9 g, SaturatedFat 4.1 g, Sodium 121.5 mg, Sugar 21.3 g
POSTRE DE LIMON (MEXICAN LIME DESSERT)
This is a favorite Mexican dessert. It's so easy to make and will become one of your favorites too!
Provided by princesa
Categories Mexican Recipes
Time 5h20m
Yield 12
Number Of Ingredients 4
Steps:
- Combine condensed milk, evaporated milk, and lime juice in a bowl; beat with an electric mixer until well blended.
- Arrange a layer of Maria cookies in the bottom of a small baking dish. Cover with a layer of milk mixture. Repeat layers of cookies and milk mixture, ending with milk mixture. Cover baking dish with plastic wrap. Refrigerate until firm, 5 hours to overnight.
- Cut into squares. Garnish with lime zest.
Nutrition Facts : Calories 217.1 calories, Carbohydrate 34.2 g, Cholesterol 20.7 mg, Fat 6.9 g, Fiber 0.3 g, Protein 5.9 g, SaturatedFat 4.1 g, Sodium 121.5 mg, Sugar 21.3 g
Tips:
- For the best flavor, use fresh limes. If you can't find fresh limes, you can use bottled lime juice, but the flavor will not be as good.
- If you don't have a blender, you can use a food processor to make the filling. Just be sure to blend or process the filling until it is very smooth.
- If you want a creamier filling, you can add a little bit of sour cream or yogurt to the mixture.
- Be sure to chill the filling for at least 2 hours before serving. This will help it to set and firm up.
- Serve the dessert with a dollop of whipped cream or a sprinkle of graham cracker crumbs.
Conclusion:
This Mexican lime dessert is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be made ahead of time, making it a great option for busy families. The combination of sweet and tart flavors is sure to please everyone. So next time you are looking for a dessert that is both delicious and easy to make, give this Mexican lime dessert a try.
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