Best 3 Praline Apple Crisp Recipes
Step into the realm of culinary delight with our delectable journey through the world of praline apple crisp recipes. This remarkable dessert combines the sweetness of apples, the richness of praline, and the comforting embrace of a crispy topping. Each bite promises an explosion of textures and flavors that will transport you to a realm of pure indulgence. Whether you're a seasoned baker or a novice in the kitchen, our curated collection of recipes will guide you towards creating this masterpiece, ensuring that every spoonful brings a smile to your face.
Let's cook with our recipes!
SLOW COOKER PRALINE APPLE CRISP
Cooking dessert in a slow cooker gives you time to cook the rest of your dinner and frees up your oven. My family loves this dessert!
Provided by J. Hall
Categories Fruit Desserts
Time 7h
Number Of Ingredients 9
Steps:
- 1. Spray 3-4 quart slow cooker with cooking spray or use crock pot liner. In a large bowl, mix apples and cinnamon to coat. Place in slow cooker.
- 2. In a medium size bowl, mix oats, brown sugar, flour and butter with pastry blender or fork until crumbly. Stir in pecans and toffee bits. Sprinkle crumb mixture evenly over apples.
- 3. Cover; cook on low heat setting 4-6 hours. Serve apple crisp with vanilla ice cream, if desired.
PRALINE APPLE CRISP
An easy almond-flavored yogurt sauce tops this brown sugar 'n cinnamon caramelized crisp.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 45m
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 375°F. Spray 1 1/2-quart casserole with cooking spray. In small bowl, mix water and 1 teaspoon almond extract. In casserole, toss with apples.
- In small bowl, mix flour, brown sugar and cinnamon. Cut in butter, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until crumbly. Stir in crackers and pecans. Sprinkle over apples.
- Bake uncovered about 30 minutes or until topping is golden brown and apples are tender.
- In small bowl, mix topping ingredients until well blended. Serve warm apple crisp with topping.
Nutrition Facts : Calories 185, Carbohydrate 35 g, Cholesterol 10 mg, Fat 1, Fiber 4 g, Protein 3 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 50 mg
SLOW-COOKED PRALINE APPLE CRISP RECIPE - (4.3/5)
Provided by shygirl
Number Of Ingredients 17
Steps:
- Step 1. Spray 3- to 4-quart slow cooker with cooking spray. In large bowl, mix apples and cinnamon to coat. Place in slow cooker. Step 2. In medium bowl, mix oats, brown sugar, flour and butter with pastry blender or fork until crumbly. Stir in pecans and toffee bits. Sprinkle crumb mixture evenly over apples. Step 3. Cover; cook on Low heat setting 4 to 6 hours. Serve apple crisp with ice cream. Note: If you'd like the apple slices to retain their shape and have a slightly firm texture, use the low end of the cook time range.
Tips:
- Use a variety of apples for a more complex flavor. Some good options include Granny Smith, Honeycrisp, and Braeburn.
- If you don't have any brown sugar, you can make your own by combining 1 cup of granulated sugar with 1 tablespoon of molasses.
- To make the streusel topping extra crispy, use cold butter and flour.
- If you're short on time, you can use a store-bought pie crust instead of making your own.
- Serve the apple crisp warm with a scoop of vanilla ice cream or whipped cream.
Conclusion:
Praline Apple Crisp is a delicious and easy-to-make dessert that is perfect for any occasion. With its sweet and tangy apples, crunchy streusel topping, and gooey praline sauce, this dish is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert to make, give Praline Apple Crisp a try. You won't be disappointed!
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