Best 5 Pretzel Crisps Creamy Broccoli Slaw Recipes

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Pretzel crisps creamy broccoli slaw is a delightful dish that combines the crunch of pretzel crisps with the creaminess of a broccoli slaw. This salad is perfect for a light lunch, a side dish at a potluck, or as a snack. The combination of flavors and textures in this dish is sure to please everyone at the table. It is a great way to get your daily dose of vegetables and is also a low-calorie option. Additionally, it is easy to make and can be prepared in advance, making it a convenient option for busy weeknights.

Let's cook with our recipes!

CREAMY BROCCOLI SLAW



Creamy Broccoli Slaw image

Provided by Ellie Krieger

Categories     side-dish

Time 45m

Yield 6 servings, 1 serving equals 1 1/2 cups coleslaw

Number Of Ingredients 10

1 cup lowfat Greek yogurt, or strained yogurt
1/3 cup raw sunflower seeds
3/4 teaspoon salt, divided
1/4 cup lowfat buttermilk
3 tablespoons lemon juice
2 tablespoons mayonnaise
2 teaspoons spicy brown mustard
1/4 teaspoon black pepper
1 1/4 pounds broccoli stalks (from about 2 1/2 pounds broccoli bunches)
1 large or 2 medium carrots

Steps:

  • If using regular yogurt, place it in a strainer lined with paper towel and set the strainer over a bowl. Let the yogurt drain and thicken for 20 minutes.
  • Preheat oven to 300 degrees F. Place sunflower seeds and 1/4 teaspoon salt on a rimmed baking sheet and shake to combine. Toast seeds until aromatic, about 10 minutes. Cool and reserve.
  • Combine yogurt, buttermilk, lemon juice, mayonnaise, mustard, 1/2 teaspoon salt and pepper. Whisk to incorporate and reserve.
  • Peel tough outer layer of broccoli stalks and trim off 1/4 inch from bottoms of stalks (should be about 3/4 of a pound. tender broccoli stalks remaining). Shred stalks in food processor, then shred carrots. Combine shredded broccoli and carrots with dressing and toss to combine. Sprinkle with sunflower seeds and serve.

BARBECUE AND COLESLAW PRETZEL CRISPS® BITES



Barbecue and Coleslaw Pretzel Crisps® Bites image

Everything you'd expect to see at a Southern barbecue joint--smoked barbecue, creamy coleslaw, and sweet sauce--all in an easy appetizer quickly made with store bought items.

Provided by Paula

Categories     Trusted Brands: Recipes and Tips     Snack Factory® Pretzel Crisps®

Time 15m

Yield 10

Number Of Ingredients 4

20 Original Snack Factory® Pretzel Crisps®
½ pound shredded, fully cooked pork shoulder (or other favorite barbecued meat)
1 pint prepared coleslaw (homemade or from the deli)
1 tablespoon Favorite barbecue sauce

Steps:

  • Top each Pretzel Crisp® with 1 teaspoon or so of barbecue. Top the barbecue with a bit of coleslaw.
  • Arrange on a serving platter. Serve with barbecue sauce to drizzle on top.

Nutrition Facts : Calories 86.9 calories, Carbohydrate 11.5 g, Cholesterol 16.7 mg, Fat 2.1 g, Fiber 0.8 g, Protein 5.2 g, SaturatedFat 0.6 g, Sodium 229.9 mg, Sugar 0.4 g

PRETZEL CRISPS® CREAMY BROCCOLI SLAW



Pretzel Crisps® Creamy Broccoli Slaw image

This broccoli slaw with red onion and a creamy yogurt-lime juice dressing is served over crunchy Pretzel Crisps®.

Provided by Snack Factory® Pretzel Crisps®

Categories     Snack Factory® Pretzel Crisps®

Time 10m

Yield 8

Number Of Ingredients 7

1 (12 ounce) package broccoli coleslaw mix
½ red onion, chopped
¼ cup Greek yogurt
2 tablespoons lime juice
1 tablespoon apple cider vinegar
1 teaspoon chopped fresh parsley
1 (7.2 ounce) package Snack Factory® Original Pretzel Crisps®

Steps:

  • Combine all the ingredients (except Pretzel Crisps®) in a large mixing bowl. Refrigerate 10 minutes. Place a scoop of the broccoli slaw mixture on top of Pretzel Crisps® and enjoy.

Nutrition Facts : Calories 116.3 calories, Carbohydrate 25.4 g, Cholesterol 1.4 mg, Fat 0.8 g, Fiber 2.2 g, Protein 2.7 g, SaturatedFat 0.3 g, Sodium 329.4 mg, Sugar 1.8 g

CREAMY & EASY BROCCOLI SLAW



Creamy & Easy Broccoli Slaw image

Get this; my kids won't eat regular coleslaw, but when I make it with broccoli they will! This is more similar to regular coleslaw than what is standardly prepared with packaged broccoli slaw. I make mine without onion, and usually without peanuts. (The ingredients will not allow me to enter just broccoli slaw; it appears as broccoli coleslaw mix, but in the produce section it will just say broccoli slaw)

Provided by Cook4_6

Categories     < 15 Mins

Time 15m

Yield 6 serving(s)

Number Of Ingredients 11

12 ounces broccoli coleslaw mix
2 tablespoons onions, finely chopped (optional)
1/4 cup sugar (Splenda)
1/4 teaspoon salt
1/16 teaspoon pepper
1/8 cup milk
1/4 cup mayonnaise
1/8 cup buttermilk
3/4 tablespoon cider vinegar
1 1/4 tablespoons lemon juice
1/4 cup chopped peanuts (optional)

Steps:

  • Mix all ingredients thoroughly.
  • Cover bowl and refrigerate several hours or overnight before serving.

PARMESAN-PRETZEL CRISPS



Parmesan-Pretzel Crisps image

I love this recipe because I usually have the ingredients on hand and it is so easy to prepare. It's one of those snacks that makes guests think you've gone the extra mile. -Pauline Porterfield, Roxboro, North Carolina

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield about 3 dozen.

Number Of Ingredients 4

1-1/2 cups shredded Parmesan cheese
1/4 cup finely crushed pretzels
1/8 teaspoon crushed red pepper flakes
Optional: Pizza sauce and sliced fresh basil

Steps:

  • Preheat oven to 350°. Toss together cheese, pretzels and red pepper flakes. Place 2 teaspoons mixture in each greased nonstick mini muffin cup., Bake until golden brown, 10-15 minutes. If desired, serve with pizza sauce and basil.

Nutrition Facts : Calories 16 calories, Fat 1g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 66mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

Tips:

  • Choose the freshest broccoli you can find. This will ensure that your slaw is crisp and flavorful.
  • Use a sharp knife to thinly slice the broccoli. This will help the slaw to absorb the dressing more easily.
  • Don't overdress the slaw. A little bit of dressing goes a long way.
  • Let the slaw chill for at least 30 minutes before serving. This will allow the flavors to meld together.
  • Serve the slaw as a side dish or as a topping for sandwiches, tacos, or salads.

Conclusion:

Pretzel Crisps Creamy Broccoli Slaw is a delicious and versatile dish that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a healthy and flavorful side dish, give this recipe a try. Your taste buds will thank you!

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