Best 6 Protein Chocolate Chip Cookies Recipes
Embark on a delectable journey as we delve into the art of crafting the perfect protein chocolate chip cookie. These cookies are a harmonious blend of indulgence and nourishment, offering a satisfying treat without sacrificing health goals. Whether you're a seasoned baker or just starting your culinary adventure, this article will guide you through selecting the finest ingredients, mastering the ideal baking techniques, and discovering creative flavor variations to elevate your protein chocolate chip cookies to new heights of deliciousness.
Let's cook with our recipes!
WHEY PROTEIN CHOCOLATE CHIP COOKIES
A heartier alternative to the traditional chocolate chip cookie. Feel better about cheating on your diet with these whey protein cookies.
Provided by madclark
Categories Desserts Cookies Drop Cookie Recipes
Time 25m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine whey protein, whole wheat flour, baking soda, and salt in a bowl.
- Beat butter, white sugar, brown sugar substitute, and vanilla extract together in a separate bowl until creamy. Add eggs one at a time, mixing each one in fully before adding the next. Slowly beat in flour mixture. Stir in chocolate chips and walnuts by hand.
- Drop tablespoonfuls of dough 2 inches apart onto ungreased baking sheets.
- Bake in the preheated oven until edges are golden brown, 9 to 12 minutes. Let cool for about 2 minutes before removing cookies from the sheets and placing on cooling racks.
Nutrition Facts : Calories 140.2 calories, Carbohydrate 10.5 g, Cholesterol 20.4 mg, Fat 7.7 g, Fiber 0.8 g, Protein 8.7 g, SaturatedFat 3.9 g, Sodium 120.8 mg, Sugar 6.7 g
PROTEIN PEANUT BUTTER CHOCOLATE CHIP COOKIES
Tasty cookies with a protein supplement, perfect for people who work out and are grossed out by protein shakes. Can substitute flavored supplements for a fruity twist.
Provided by Cathy
Categories Desserts Cookies Drop Cookie Recipes
Time 20m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, peanut butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and water. Combine the flour, protein powder, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips. Drop dough by heaping spoonfuls onto un-greased cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 224.7 calories, Carbohydrate 28 g, Cholesterol 33.4 mg, Fat 10.3 g, Fiber 1.4 g, Protein 7.1 g, SaturatedFat 4.9 g, Sodium 208.5 mg, Sugar 18.7 g
OATMEAL CHOCOLATE CHIP PROTEIN COOKIES
These are delicious oatmeal cookies, packed with protein, that taste like regular cookies!
Provided by Marinna Bateman
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 30m
Yield 23
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine oats, chocolate chips, sugar, protein powder, baking soda, and salt in a medium bowl. Add peanut butter, 1 egg, and vanilla extract; mix well. Mix in remaining egg. Knead until dough is thick and sticky.
- Drop tablespoonfuls of dough 2 inches apart onto the prepared baking sheets. Using your palm, slightly flatten cookies.
- Bake in the preheated oven until the bottoms and edges are golden brown, about 10 minutes. Let cool for 2 minutes on the pan before transferring to a wire rack to cool completely.
Nutrition Facts : Calories 109.9 calories, Carbohydrate 12.5 g, Cholesterol 18.5 mg, Fat 4.4 g, Fiber 1 g, Protein 6 g, SaturatedFat 1.5 g, Sodium 130.6 mg, Sugar 6.9 g
PROTEIN CHOCOLATE CHIP COOKIES
Thick and chewy Protein Chocolate Chip Cookies that are low in calories but full of flavor!
Provided by Elyse
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- In a mixing bowl, beat together softened butter and Truvia Baking Blend until fluffy.
- Beat in eggs and molasses until well combined.
- Add vanilla protein powder, salt, baking soda and flour and mix until combined.
- Fold in dark chocolate chips.
- Use a cookie scoop or roll dough into balls and place on a baking sheet lined with parchment paper or a silicone baking mat.
- Press down slightly.
- Bake for 8-9 minutes, or until just golden brown.
Nutrition Facts : Servingsize 1 serving, Calories 3773 kcal, Fat 179 g, SaturatedFat 101 g, Cholesterol 377 mg, Sodium 4804 mg, Carbohydrate 450 g, Sugar 102 g, Protein 98 mg
CHOCOLATE CHIP GRANOLA PROTEIN COOKIES
I have tried protein cookie after protein cookie.... unfortunately! After much dissatisfaction, I stumbled upon this beauty one day. Just stop here, you have found the perfect protein cookie!
Provided by Dee Hurter
Categories Desserts Cookies Fruit Cookie Recipes Raisin
Time 21m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray 2 nonstick muffin tins with cooking spray.
- Combine oats, trail mix, chocolate chips, raisins, and protein powder in a large bowl. Add maple-flavored syrup, honey, salt, and vanilla extract; stir until dough is thoroughly and evenly mixed.
- Press dough firmly into the bottom of each muffin cup.
- Bake in the preheated oven until edges are golden, about 6 minutes.
Nutrition Facts : Calories 95.5 calories, Carbohydrate 11.2 g, Cholesterol 2.1 mg, Fat 2.6 g, Fiber 0.9 g, Protein 7.9 g, SaturatedFat 0.9 g, Sodium 95.5 mg, Sugar 3.7 g
PROTEIN PUMPKIN CHOCOLATE CHIP COOKIES
Soft pumpkin chocolate chip cookies made with whey protein for a low calorie, high protein dessert.
Provided by Elyse
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- In a mixing bowl, beat together pumpkin and Truvia Baking Blend until fluffy.
- Beat in eggs and molasses until well combined.
- Add vanilla protein powder, salt, baking soda, pumpkin pie spice and flour and mix until combined.
- Fold in dark chocolate chips.
- Use a cookie scoop or roll dough into balls and place on a baking sheet sprayed with nonstick cooking spray or lined with parchment paper or a silicone baking mat.
- Bake for 8-9 minutes, or until just golden brown on the edges.
Nutrition Facts : Servingsize 1 serving, Calories 2632 kcal, Fat 64 g, SaturatedFat 32 g, Cholesterol 0 mg, Sodium 3831 mg, Carbohydrate 459 g, Sugar 111 g, Protein 92 mg
Tips:
- Use a ripe banana. The riper the banana, the sweeter and more flavorful your cookies will be.
- Mash the banana well. This will help to incorporate it into the cookie dough and prevent it from becoming lumpy.
- Use a good quality protein powder. Not all protein powders are created equal. Choose one that is made with high-quality ingredients and has a good flavor.
- Don't overmix the dough. Overmixing will make the cookies tough. Mix just until the ingredients are combined.
- Chill the dough before baking. This will help the cookies to hold their shape and prevent them from spreading too much.
- Bake the cookies until they are just set. Overbaking will make them dry and crumbly.
Conclusion:
Protein chocolate chip cookies are a delicious and healthy way to satisfy your sweet tooth. They are packed with protein, fiber, and healthy fats, making them a great snack or post-workout treat. With a few simple tips, you can easily make protein chocolate chip cookies at home that are just as good as (or even better than!) the ones from the bakery.
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