Best 2 Publix Buttercream Frosting Recipes

Looking for a delicious and smooth buttercream frosting that will elevate your cakes, cupcakes, and other desserts to the next level? Look no further than Publix buttercream frosting! This delightful frosting is known for its creamy texture, rich flavor, and ease of use. Whether you're a seasoned baker or a beginner, our guide will help you find the best Publix buttercream frosting recipe that suits your taste and skill level.

Check out the recipes below so you can choose the best recipe for yourself!

PUBLIX BUTTERCREAM FROSTING

PUBLIX BUTTERCREAM FROSTING image

PUBLIX IS THE BEST SUPERMARKET IN FLORIDA. THEY ARE KNOWN FOR THEIR INCREDIBLE BAKERY. EVERYTHING IN THE STORE IS TOP NOTCH.

Provided by Kimi Gaines

Categories Other Sauces

Time 10m

Number Of Ingredients 9

Ingredients

1/2 lb butter
2 c crisco vegetable shortening
1 tsp vanilla extract
1 tsp butter flavoring
1/2 tsp almond extract
2 lb confectioners' sugar
1/4 tsp salt
1 Tbsp meringue powder
1 Tbsp milk, if needed

Steps:

1. MIX BUTTER, CRISCO, AND SALT TOGETHER ON LOW SPEED FOR 5 MINUTES. ADD VANILLA, BUTTER FLAVOR, AND ALMOND EXTRACT. BEAT UNTIL WELL BLENDED. TURN MIXER ON TO THE LOWEST SPEED THE MIXER HAS, ADD SUGAR 1/2 CUP AT A TIME UNTIL SUGAR IS MIXED IN. TURN MIXER UP TO MEDIUM SPEED AND BEAT UNTIL SMOOTH AND CREAMY. THIS SHOULD TAKE 5 MINUTES.
2. SOME TIPS: SIFT SUGAR IT HELPS KEEP THE LUMPIES AWAY... MERINGUE POWDER AND BUTTER FLAVORING CAN BE FOUND WHERE CAKE DECORATING SUPPLIES ARE SOLD.

PUBLIX BUTTERCREAM FROSTING COPYCAT/CLONE

Publix Buttercream Frosting Copycat/Clone image

Make and share this Publix Buttercream Frosting Copycat/Clone recipe from Food.com.

Provided by KeithsKelly

Categories Dessert

Time 15m

Yield 1 cake

Number Of Ingredients 4

Ingredients

9 ounces white chocolate
12 ounces Philadelphia Cream Cheese
6 ounces unsalted butter
1 1/2 tablespoons lemon juice, freshly squeezed

Steps:

Place the white chocolate in a batter bowl and microwave on high for 30 seconds. Stir. Microwave another 30 seconds, stir, and repeat until the chocolate has melted. Do not overheat, but do make sure all of the particles are melted Set aside.
On a plate, microwave the cream cheese on half-power for 1 minute to soften. Set aside.
On another plate, microwave the butter on half power for 30-40 seconds, to soften it.
In electric mixer, whip the softened cream cheese for 2 minutes. Make sure it is completely fluffed, with no particles of cream cheese remaining.
Slowly beat in the melted chocolate and then gradually beat in the butter in chunks, and then the juice. Beat until light and fluffy.
Spread on cake, and also makes a great piping mixture for roses, borders, and etc.
Note: "This recipe was posted in response to a request for the Buttercream Frosting recipe from Publix Grocery Store chain in Florida. I must say this is the best Buttercream I have every tasted! Just remember, you absolutely must use real White Chocolate! You cannot use vanilla chips or almond bark; the results will be very disappointing if you do. The brand called for "White Satin" is not available in my area but any name brand white chocolate baking bar will work." - Glenda's Kitchen.

Nutrition Facts : Calories 3764.7, Fat 336.6, SaturatedFat 202.6, Cholesterol 794.2, Sodium 1342.4, Carbohydrate 166.6, Fiber 0.6, Sugar 162.1, Protein 36.7

Tips:

Make sure the butter is at room temperature before starting. This will help it cream together with the sugar more easily and give you a smooth frosting.
Use a fine-mesh sieve to sift the powdered sugar before adding it to the butter. This will help to remove any lumps and give you a smooth, satiny frosting.
Add the milk or cream one tablespoon at a time, until the frosting reaches the desired consistency. If you add too much liquid, the frosting will be too thin.
If you want a flavored frosting, add a teaspoon or two of vanilla extract, almond extract, or another flavoring of your choice.
For a richer frosting, use heavy cream instead of milk.
If you want a frosting that is easy to spread, chill it for 30 minutes before using.
Buttercream frosting can be used to frost cakes, cupcakes, cookies, and other desserts.

Conclusion:

Publix buttercream frosting is a delicious, versatile frosting that is perfect for any occasion. It is easy to make and can be customized to your liking. With a few simple tips, you can make a perfect buttercream frosting that will make your desserts look and taste amazing.

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »