Best 3 Puddingwiches Recipes
Puddingwiches, a delightful treat combining the creamy texture of pudding and the soft embrace of cookies, offer a comforting and nostalgic experience that tantalizes taste buds. These delectable sandwiches, often associated with childhood memories and family gatherings, are a versatile dessert that can be easily customized to suit personal preferences, making them an ideal choice for any occasion. Whether you crave a classic combination of chocolate pudding and vanilla cookies or desire a more adventurous blend of flavors, the possibilities are endless. Embark on a culinary journey to discover the best puddingwich recipe that will leave you craving more.
Here are our top 3 tried and tested recipes!
PEANUT BUTTER PUDDINGWICHES
If you like frozen ice cream sandwiches, you'll love the homemade goodness of these peanut buttery pudding treats. The filling is smooth and scrumptious, and the graham crackers stay crisp. They're handy to have in the freezer for when the munchies strike.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 32 sandwiches.
Number Of Ingredients 6
Steps:
- Line two 13x9-in. pans with foil; set aside. In a large bowl, combine 3/4 cup peanut butter and 1-1/2 cups milk until smooth. Slowly beat in chocolate pudding mix until blended; fold in 1 cup whipped topping. , Pour into one prepared pan; freeze until firm. Repeat with vanilla pudding and remaining peanut butter, milk and whipped topping. Pour into second pan; freeze until firm., Break or cut graham crackers into squares. Cut frozen pudding mixture into 32 squares, about 2-1/2x2-1/4 in.; place each square between two crackers. Wrap in plastic. Freeze overnight.
Nutrition Facts : Calories 216 calories, Fat 9g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 324mg sodium, Carbohydrate 28g carbohydrate, Fiber 2g fiber), Protein 6g protein.
PUDDINGWICHES
"Our daughter loves these fun chocolate and peanut butter snacks," writes Joanne Zimmerman of Ephrata, Pennsylvania. "I often defrost them in the microwave so they're a bit softer."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 15 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the milk, pudding mix and peanut butter. Beat on low speed for 2 minutes. Let stand for 5 minutes or until thickened. Break or cut graham crackers in half. , Spread pudding mixture over half of the crackers; top with the remaining crackers. Wrap and freeze until firm. May be frozen for up to 1 month.
Nutrition Facts : Calories 131 calories, Fat 5g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 236mg sodium, Carbohydrate 21g carbohydrate (10g sugars, Fiber 1g fiber), Protein 3g protein.
PUDDINGWICHES
Isn't it nice to grab a treat from the freezer when the little ones are hungry. (I copied this recipe from Taste of Home's Quick Cooking cookbook-2000))
Provided by Linda Edwards
Categories Other Snacks
Time 20m
Number Of Ingredients 4
Steps:
- 1. In mixing bowl, combine milk, pudding mix and peanut butter. Beat on low speed two minutes. Let stand five minutes.
- 2. Break or cut graham crackers in half.
- 3. Spread pudding mix over half of the crackers. Top with remaining crackers.
- 4. Wrap and freeze until firm. These may be frozen for up to one month.
- 5. When serving, you may heat them in the microwave for a few seconds if you like them a little softer.
Tips:
- Use fresh ingredients for the best flavor. Stale or old ingredients will not produce a tasty puddingwich.
- Chill the pudding before assembling the sandwiches. This will help them hold their shape and make them easier to eat.
- Experiment with different flavors of pudding and cookies. There are endless possibilities, so have fun and find your favorite combinations.
- Get creative with your toppings. You can use anything from sprinkles to chocolate chips to chopped nuts.
- Puddingwiches are best enjoyed fresh. They can be stored in the refrigerator for a few days, but the cookies will start to soften after a while.
Conclusion:
Puddingwiches are a delicious and easy-to-make treat that are perfect for any occasion. They are a great way to use up leftover pudding, and they are also a fun and festive dessert to serve at parties. With so many different flavor combinations to choose from, there is sure to be a puddingwich that everyone will enjoy.
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