Best 3 Pumpkin Frappe Recipes

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Craving a delicious and refreshing treat? Look no further than the pumpkin frappe! This delightful beverage combines the creamy richness of pumpkin with the cool, sweet taste of a frappe, making it the perfect drink for any occasion. Whether you're looking for a quick breakfast or a decadent dessert, a pumpkin frappe has you covered. With its vibrant orange hue and warm, inviting aroma, this drink is sure to satisfy your sweet tooth and leave you feeling cozy and content. So grab your blender and gather your ingredients, because it's time to dive into the world of pumpkin frappe bliss!

Here are our top 3 tried and tested recipes!

5-INGREDIENT PUMPKIN FRAPPUCCINO



5-Ingredient Pumpkin Frappuccino image

A simplified and healthified pumpkin frappuccino using pumpkin-infused milk *ice cubes* and cold brew coffee. Even the novice barista can master this fall-friendly beverage.

Provided by Minimalist Baker

Categories     Beverage

Time 15m

Number Of Ingredients 6

1 cup cold brew coffee*
1 cup milk ((any kind - dairy-free for vegan))
1/4 cup pumpkin butter*
2 Tbsp agave nectar
1 tsp pumpkin pie spice
Whipped cream and cinnamon ((optional // for topping))

Steps:

  • To prepare cold brew coffee, place 2 cup ground coffee - the bolder the better - into a bowl, top it with 4 cups of water and place it in the refrigerator overnight. Strain in the morning and reserve the leftover in the fridge.
  • Prepare milk ice cubes in advance by pouring your milk of choice into a bowl and mixing in pumpkin butter, agave nectar and pumpkin pie spice. Whisk to ensure even distribution.
  • Pour mixture into an ice cube tray, covering lightly with saran wrap, and freezing overnight.
  • Choose non-dairy milk to make this vegan friendly. I went with 2% for an extra creamy texture.
  • In the morning, place 1 cup coffee and 8-10 pumpkin ice cubes in a blender and blend until smooth (amounts as original recipe is written // adjust if altering batch size). Taste and add a packet of stevia or extra agave if you prefer a sweeter beverage. Additionally, add more pumpkin pie spice or pumpkin butter if you prefer a spicier flavor.
  • Optional but recommended: Top with whipped cream and cinnamon for serving.

Nutrition Facts : ServingSize 1 g, Calories 162 kcal, Carbohydrate 34 g, Protein 4.2 g, Fat 1.2 g, Fiber 1 g, Sugar 31 g

PUMPKIN FRAPPE



Pumpkin Frappe image

Truvia® and unsweetened almond milk make this frappe drink low in calories. Top with fat-free whipped topping (such as Cool Whip®) if desired.

Provided by Yoly

Categories     Fruits and Vegetables     Vegetables     Squash

Time 8h5m

Yield 5

Number Of Ingredients 5

2 ½ cups unsweetened almond milk
1 cup pumpkin puree
¼ cup stevia sweetener (such as Truvia®)
1 tablespoon pumpkin pie spice
3 cups cold coffee

Steps:

  • Whisk almond milk, pumpkin puree, stevia, and pumpkin spice together. Pour mixture into ice cube trays and freeze until firm, 8 hours to overnight.
  • Place pumpkin ice cubes and coffee in a blender; blend until smooth.

Nutrition Facts : Calories 61.1 calories, Carbohydrate 15.9 g, Fat 1.6 g, Fiber 2.1 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 201.4 mg, Sugar 5.4 g

PUMPKIN FRAPPE



Pumpkin Frappe image

Truvia® and unsweetened almond milk make this frappe drink low in calories. Top with fat-free whipped topping (such as Cool Whip®) if desired.

Provided by Yoly

Categories     Squash Recipes

Time 8h5m

Yield 5

Number Of Ingredients 5

2 ½ cups unsweetened almond milk
1 cup pumpkin puree
¼ cup stevia sweetener (such as Truvia®)
1 tablespoon pumpkin pie spice
3 cups cold coffee

Steps:

  • Whisk almond milk, pumpkin puree, stevia, and pumpkin spice together. Pour mixture into ice cube trays and freeze until firm, 8 hours to overnight.n
  • Place pumpkin ice cubes and coffee in a blender; blend until smooth.n

Nutrition Facts : Calories 61.1 calories, Carbohydrate 15.9 g, Fat 1.6 g, Fiber 2.1 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 201.4 mg, Sugar 5.4 g

Tips:

  • Ensure Your Pumpkin Puree is Smooth: A smooth pumpkin puree is essential for a creamy frappe. If your puree is lumpy, you can strain it through a fine-mesh sieve or blend it until it's completely smooth.
  • Chill Your Ingredients: Using cold ingredients will help your frappe stay icy and refreshing. Chill your milk, pumpkin puree, and ice cubes before blending.
  • Adjust the Sweetness to Your Liking: The amount of sweetener you add to your frappe is a matter of personal preference. Start with a small amount and add more to taste.
  • Add Spices for Extra Flavor: Pumpkin spice, cinnamon, nutmeg, and ginger are all great spices to add to your frappe for extra flavor. You can also experiment with other spices, such as cardamom or allspice.
  • Garnish with Whipped Cream and Pumpkin Pie Spice: For a decadent touch, top your frappe with whipped cream and a sprinkle of pumpkin pie spice. This will make your frappe even more festive and delicious.

Conclusion:

Pumpkin frappes are a delicious and refreshing treat that are perfect for fall. They're easy to make and can be customized to your liking. Whether you like your frappe sweet, spicy, or somewhere in between, there's a recipe out there for you. So next time you're looking for a cool and creamy pick-me-up, give a pumpkin frappe a try. You won't be disappointed!

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