When it comes to delectable treats, pumpkin pie bites recipe by tasty is a true indulgence. These bite-sized morsels offer a perfect balance of flavors, textures, and visual appeal. Whether you're looking to impress guests at a party, satisfy your sweet tooth, or simply indulge in a moment of pure deliciousness, this recipe is sure to deliver. With its creamy pumpkin filling, flaky crust, and the perfect mix of spices, these pumpkin pie bites are a delight that will leave you craving more.
Let's cook with our recipes!
PUMPKIN PIE BITES RECIPE BY TASTY
Here's what you need: pumpkin puree, evaporated milk, sugar, cinnamon, ground cloves, ground ginger, salt, eggs, pie crusts, whipped cream, ice cream
Provided by Hannah Williams
Categories Desserts
Yield 12 servings
Number Of Ingredients 11
Steps:
- In a bowl, mix the dry ingredients thoroughly.
- Add the eggs and pumpkin, and mix.
- Gradually add the evaporated milk, mixing constantly.
- Preheat oven to 350°F (180˚C).
- With a jar lid, cut 12 4-inch (10 cm) circles out of the pie crust. Press into each of the cups of a greased muffin tin.
- Pierce the bottoms of the crust gently with a fork.
- Fill each pie crust to the top with filling.
- Bake for 20-30 minutes, until top of crust becomes golden brown.
- Add your favorite ice cream or whipped cream with a pinch of cinnamon powder.
- Enjoy!
Nutrition Facts : Calories 243 calories, Carbohydrate 33 grams, Fat 11 grams, Fiber 2 grams, Protein 5 grams, Sugar 14 grams
PUMPKIN SPICE BITES RECIPE BY TASTY
Here's what you need: pumpkin puree, almond butter, maple syrup, vanilla extract, rolled oats, cinnamon, nutmeg, ginger, salt
Provided by Mercedes Sandoval
Categories Snacks
Yield 15 bites
Number Of Ingredients 9
Steps:
- In a medium bowl, combine the pumpkin puree, almond butter, maple syrup, and vanilla, and stir until smooth.
- Add the oats, cinnamon, nutmeg, ginger, and salt, and mix until evenly distributed.
- Chill in the refrigerator for 30 minutes.
- Use a tablespoon to scoop out the mixture, then roll into balls with your hands.
- Store in the refrigerator in an airtight container for up to 1 week.
- Enjoy!
Nutrition Facts : Calories 79 calories, Carbohydrate 10 grams, Fat 3 grams, Fiber 1 gram, Protein 2 grams, Sugar 2 grams
Tips:
- For a richer flavor, use brown sugar instead of granulated sugar.
- Add a teaspoon of pumpkin pie spice to the filling for an extra boost of flavor.
- If you don't have a muffin tin, you can bake the batter in a 9x13 inch pan for about 25 minutes.
- To make the bites even more decadent, top them with a dollop of whipped cream or a scoop of vanilla ice cream.
- These bites can be stored in an airtight container in the refrigerator for up to 3 days.
Conclusion:
These pumpkin pie bites are the perfect fall treat. They're easy to make, delicious, and can be enjoyed by people of all ages. Whether you're serving them at a party or enjoying them as a snack, these bites are sure to be a hit.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love