Best 3 Purple Pops Recipes
Purple pops are a refreshing and flavorful treat that can be enjoyed by people of all ages. They are perfect for a hot summer day or as a fun and easy dessert. Purple pops are also a great way to sneak some healthy ingredients into your diet, such as fruits and vegetables. If you are looking for a fun and easy way to cool down this summer, try making purple pops at home. With just a few simple ingredients, you can create a delicious and refreshing treat that the whole family will love.
Let's cook with our recipes!
PURPLE SMOOTHIE POPS
Provided by Ree Drummond : Food Network
Time 5h10m
Yield About 18 small pops
Number Of Ingredients 7
Steps:
- Add the yogurt, frozen berries, honey, banana and cabbage to a blender. Then pour in the juice and blend until smooth!
- Pour into ice-pop molds and stash them in the freezer until totally frozen. Remove and eat as required!
ONE-EYED PURPLE PEOPLE EATER CAKE POPS
Cake pops get a monstrous makeover in this easy recipe using Betty Crocker™ Super Moist™ white cake mix and Rich & Creamy frosting - the perfect candy coated dessert treat for a Halloween party.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 54
Number Of Ingredients 8
Steps:
- Make and bake cake mix as directed on box for 13x9-inch pan, using water, oil and egg whites. Cool. Line cookie sheet with waxed paper. Crumble cake into large bowl. Add frosting; mix well. Shape into 1 1/4-inch balls; place on cookie sheet. Freeze until firm; keep refrigerated.
- In microwavable bowl, microwave candy melts and shortening on Medium (50%) 1 minute, then in 15-second intervals, until melted; stir until smooth. Dip tip of 1 lollipop stick about 1/2 inch into melted candy and insert stick into 1 cake ball no more than halfway. Repeat. Return to cookie sheet. Refrigerate 5 minutes. Remove from refrigerator a few at a time. Dip cake balls in melted candy; tap off excess. Poke opposite end of stick into foam block. Let stand until set.
- Drizzle remaining melted candy over tops of cake pops. Attach 1 candy eye to each pop.
Nutrition Facts : Calories 150, Carbohydrate 24 g, Fat 2, Fiber 0 g, Protein 0 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 100 mg
PURPLE POPS
I made these for my kidos and they loved them. You can also use fruit juices.
Provided by Eve Peterson
Categories Ice Cream & Ices
Number Of Ingredients 2
Steps:
- 1. Make koolaid according to pkg. mix well. Pour into popsicle molds and freeze until hard.
Tips:
- Choose ripe and fresh berries: Use plump, ripe berries for the best flavor and texture in your popsicles.
- Adjust sweetness to taste: If you prefer sweeter popsicles, add more honey or sugar to the mixture before freezing.
- Use a variety of berries: Mix different types of berries together for a more complex and interesting flavor.
- Add mix-ins for extra flavor: Consider adding chopped nuts, seeds, or granola to your popsicles for a crunchy texture and extra flavor.
- Freeze popsicles overnight: Allow your popsicles to freeze for at least 8 hours, or overnight, to ensure they are fully frozen.
- Unmold popsicles easily: To easily unmold your popsicles, run the popsicle molds under warm water for a few seconds before removing the popsicles.
Conclusion:
Purple popsicles are a delicious, refreshing, and healthy treat that can be enjoyed by people of all ages. They are a great way to cool down on a hot summer day or to satisfy a sweet craving. With so many different variations to choose from, there is sure to be a purple popsicle recipe that everyone will love. So next time you are looking for a fun and easy summer treat, give one of these purple popsicle recipes a try!
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