Best 3 Quick Apple Crisp Pampered Chef Recipes

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Craving a delectable and effortless dessert? Look no further! Embark on a culinary journey to discover the ultimate "Quick Apple Crisp Pampered Chef" recipe. We've curated a collection of delectable treats that will tantalize your taste buds and leave you craving more. From classic apple crisp to innovative variations, this article is your guide to creating the perfect dessert in minutes. Get ready to savor the delightful symphony of flavors and textures as we unveil the secrets behind this beloved dish.

Let's cook with our recipes!

MOM'S APPLE CRISP



Mom's Apple Crisp image

Pumpkin isn't the only fabulous fall flavor! This easy apple recipe is made in the microwave, delicious, and ready in less than 30 minutes.

Yield 6-8 servings

Number Of Ingredients 8

4-6 large Granny Smith apples
8 graham crackers, chopped
¾ cup (175 mL) packed brown sugar
½ cup (125 mL) quick or old fashioned oats
½ cup (125 mL) all-purpose flour
1½ tsp (7 mL) ground cinnamon
⅓ cup (75 mL) butter, melted
Whipped cream or ice cream (optional)

Steps:

  • Peel, core, and slice the apples, then place them in a small microwave-safe pan. Combine graham crackers, brown sugar, oats, flour, and cinnamon. Add butter; mix well. Spoon over apples.Microwave on HIGH 12-15 minutes or until apples are tender.Cool slightly. Serve with whipped cream or ice cream, if you like.

Nutrition Facts :

PAMPERED CHEF STYLE APPLE CRISP (FOR MICROWAVE OR OVEN)



Pampered Chef Style Apple Crisp (For Microwave or Oven) image

This is one of the recipes that was served at the very first Pampered Chef party I attended, back in 1994. It is a very easy recipe (the hardest part is prepping the apple slices) and can be made in either microwave or the oven. I have made it both ways and prefer the oven version, but it is awfully nice that this can also be tossed into the microwave for a last minute dessert on busy nights. The demonstrator had a handy tip for the apples: After she ran them through the apple peeler/slicer gizmo they sell, she dropped them into a bowl filled with a can of lemon-lime soda (like Sprite) - and then drained them and patted them dry before using in this recipe. This way the apples didn't turn all sludgy brown before she was ready to demonstrate the recipe itself. I am allowing a large amount of prep time for those of you who don't own one of the PC apple gizmos - once your apples are ready, it only takes about 5 minutes to prepare the crisp for baking.

Provided by HeatherFeather

Categories     Dessert

Time 1h5m

Yield 6-8 serving(s)

Number Of Ingredients 9

4 -6 large tart baking apples, peeled, cored, and sliced thinly (such as Granny Smith)
8 graham cracker squares (2 1/2 inches each)
3/4 cup brown sugar, packed
1/2 cup rolled oats (such as Quaker old fashioned or quick oats, not instant)
1/2 cup all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/2 cup sweet unsalted butter or 1/2 cup margarine, melted
whipped cream (optional) or ice cream, garnish (optional)

Steps:

  • You will need a 12" round stoneware baking pan for this recipe (such as the Pampered Chef deep dish baker).
  • Use enough apple slices to fill the stoneware pan 3/4s full (amount will vary depending upon your apples).
  • Finely chop the graham cracker squares and mix with oats,brown sugar,flour, and spices.
  • Add melted butter and mix well.
  • Spoon this mixture over the apple slices.
  • MICROWAVE method: Microwave on high 12-15 minutes or until apple are tender, turning dish after 6 minutes.
  • OVEN method: Preheat oven to 350°F and bake 30-35 minutes or until apples are tender.
  • Serve with a dollop of whipped cream or ice cream, as desired.
  • Cool slightly and serve while still warm.

QUICK APPLE CRISP



Quick Apple Crisp image

Make and share this Quick Apple Crisp recipe from Food.com.

Provided by House

Categories     Dessert

Time 55m

Yield 10 serving(s)

Number Of Ingredients 7

5 granny smith apples
1 (9 ounce) package yellow cake mix
2 tablespoons sugar
1 tablespoon cinnamon
1/4 cup butter or 1/4 cup margarine, melted
1/2 cup chopped nuts
vanilla ice cream (optional) or whipped topping (optional)

Steps:

  • Preheat oven to 350°F Peel, core and slice apples. Cut apples in half. Place apples in a baking dish.
  • Combine cake mix, sugar, cinnamon, butter and nuts in a bowl. Mix until crumbly. Sprinkle mixture evenly over apples.
  • Bake 35-40 minutes or until apples are tender.
  • Serve warm with ice cream or whipped topping, if desired.

Nutrition Facts : Calories 239, Fat 11.2, SaturatedFat 3.9, Cholesterol 12.7, Sodium 247, Carbohydrate 34.3, Fiber 2.9, Sugar 21.1, Protein 2.6

Tips:

  • Use a variety of apples. This will give your crisp a more complex flavor and texture. Some good options include Granny Smith, Honeycrisp, and Braeburn.
  • Peel and slice the apples thinly. This will help them cook evenly.
  • Toss the apples with spices and sugar. This will help them caramelize and brown in the oven.
  • Use a combination of oats and flour in the topping. This will give the crisp a crispy and crumbly texture.
  • Don't overcook the crisp. It should be bubbly and golden brown on top, but the apples should still be slightly firm.

Conclusion:

Apple crisp is a classic dessert that is easy to make and always a crowd-pleaser. With its sweet and tangy apples, crispy oat topping, and warm spices, it's the perfect comfort food for any occasion. Whether you're serving it for a weeknight dessert or a special occasion, this apple crisp is sure to be a hit.

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