THREE PEPPER PASTA SALAD
Although there are a lot of ingredients, this recipe is so easy and really delicious! Great to take to a picnic or party.
Provided by LINDA DEMARIA
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 25m
Yield 8
Number Of Ingredients 13
Steps:
- Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
- In a blender or food processor, blend the olive oil, white wine vinegar, basil, Parmesan cheese, salt, and pepper until smooth.
- In a large bowl, toss together the cooked pasta, dressing mixture, red bell pepper, yellow bell pepper, orange bell pepper, tomato, and olives. Top with mozzarella cheese to serve.
Nutrition Facts : Calories 482.7 calories, Carbohydrate 48 g, Cholesterol 19.2 mg, Fat 25.2 g, Fiber 3.6 g, Protein 16.2 g, SaturatedFat 5.9 g, Sodium 631 mg, Sugar 2.9 g
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Isteyaque Alam
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ranasabirshakir Sabir
[email protected]I love the combination of flavors in this salad. The peppers, onions, and tomatoes are a perfect match.
XALLAAL MIIR CHANNEL
[email protected]This salad is so easy to make and it's always a hit with my family and friends.
Che Arrington
[email protected]I followed the recipe exactly and my salad turned out great! The only thing I would change is to add a little bit more salt.
Ahmed Hassan
[email protected]I thought this salad was just okay. The dressing was a little bland and the peppers were a bit too crunchy.
Martin Shoenfeld
[email protected]This recipe is a keeper! I'll be making it again and again.
SUJON SUTRADHAR
[email protected]I'm not a huge fan of bell peppers, but this salad changed my mind. The peppers were roasted to perfection and had a slightly sweet flavor.
Ahtsham Amjad
[email protected]This salad is the perfect summer dish. It's light, refreshing, and packed with flavor.
MD Senu
[email protected]Great recipe! The salad was a little spicy for my taste, but I just cut back on the amount of cayenne pepper I used.
Mahendra Raj
[email protected]I love that this recipe uses three different types of peppers. It gives the salad a really nice depth of flavor.
Goval Mdluli
[email protected]5 stars! This is a delicious and versatile salad that can be served as a side dish or main course.
Mesa de dulce OKmira Eventos
[email protected]Easy to make and packed with flavor. I'll definitely be making this again.
Fayyaz Ahmad Butt
[email protected]Tried this recipe last night and it was a success! The salad was light and refreshing, and the peppers added a nice pop of flavor.
Suliaman Kamara
[email protected]I've made this salad twice now, and both times it's been a crowd-pleaser. The dressing is tangy and flavorful, and the peppers add a nice crunch.
Amaefula Andy
[email protected]This pasta salad was a hit at my last potluck! The combination of sweet and spicy peppers was unexpected and delicious.