Best 4 Quick Easy And Delish Dill Tartar Sauce Recipes
Welcome to the world of quick and easy dill tartar sauce! Whether you're looking to add a tangy and flavorful kick to your favorite seafood dishes, or you simply want to elevate the taste of your everyday meals, this delectable sauce is the perfect solution. With just a few simple ingredients and a few minutes of your time, you can create a smooth, creamy, and incredibly delicious dill tartar sauce that will tantalize your taste buds and leave you craving more. So, let's get started and discover how to make the best quick easy and delish dill tartar sauce you've ever tasted!
Here are our top 4 tried and tested recipes!
DILL TARTAR SAUCE
A dill tartar sauce with so much more flavor than store bought varieties. A must-have for any fish dinner.
Provided by Brian Genest
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Rinse capers in a strainer, pressing them lightly to squeeze out the brine.
- Mince capers and place in a bowl with mayonnaise, dill, dill pickle, lemon juice, salt, and pepper. Mix until well combined.
- Let sit for flavors to melt for 30 minutes before serving.
Nutrition Facts : Calories 133.1 calories, Carbohydrate 1 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 166.3 mg, Sugar 0.3 g
QUICK TARTAR SAUCE
Uses ingredients you might have on hand to whip up for fish sticks or fish and chips.
Provided by Tapestry
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce
Time 5m
Yield 8
Number Of Ingredients 4
Steps:
- Stir the mayonnaise, relish, mustard, and lemon juice together in a bowl.
Nutrition Facts : Calories 199.7 calories, Carbohydrate 1.4 g, Cholesterol 10.4 mg, Fat 21.9 g, Protein 0.3 g, SaturatedFat 3.3 g, Sodium 173.9 mg, Sugar 0.7 g
EASY TARTAR SAUCE
I've tried a ton of recipes for tartar sauce, and this by far, is the best. It's easy to make but it's absolutely fantastic! The measurements don't have to be exact for this to work, so play with your food!
Provided by eCCAbOO
Categories Low Protein
Time 5m
Yield 1 cup
Number Of Ingredients 5
Steps:
- Mix all ingredients together.
- You're done!
DILL TARTAR SAUCE
It's hard to find store bought tartar sauce that doesn't taste icky sweet to me. A friend and I experimented until we came up with this. Now this is my favorite. Plan ahead because if let set at least a couple hours in the fridge before serving the flavor really matures.
Provided by QueenJellyBean
Categories Low Protein
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, mix together mayonnaise, relish and minced onion.
- Stir in lemon juice and dill.
- If desired, season to taste with salt and pepper.
- Refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 157.2, Fat 13.1, SaturatedFat 1.9, Cholesterol 10.2, Sodium 306, Carbohydrate 10.6, Fiber 0.1, Sugar 2.6, Protein 0.4
Tips:
- For a creamy and smooth sauce, make sure to finely chop the dill and gherkins. You can also use a food processor to achieve a finer consistency.
- If you like a tarter sauce, add more lemon juice or capers. You can also adjust the amount of mayonnaise to your liking.
- For a more flavorful sauce, use homemade mayonnaise. It's easy to make and only requires a few ingredients.
- If you don't have fresh dill on hand, you can use dried dill. However, fresh dill will give the sauce a more vibrant flavor.
- Serve the dill tartar sauce with fish, seafood, or chicken. It's also a great dipping sauce for vegetables or crackers.
Conclusion:
Dill tartar sauce is a versatile and flavorful sauce that can be used in a variety of dishes. It's easy to make and can be tailored to your liking. Whether you like it creamy, tangy, or somewhere in between, this sauce is sure to please. So next time you're looking for a delicious and easy-to-make sauce, give dill tartar sauce a try!
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