If you're looking for a quick and easy meal that's also delicious, a chicken salad is a great option. With just a few simple ingredients, you can create a satisfying and flavorful salad that's perfect for lunch or dinner. Whether you prefer a classic chicken salad with mayonnaise, celery, and onion, or a more unique variation with ingredients like grapes, walnuts, or curry powder, you're sure to find a recipe that suits your taste. So gather your ingredients and get ready to whip up a delicious chicken salad in no time!
Let's cook with our recipes!
EASY QUICK DELICIOUS NO-MAYONNAISE CHICKEN SALAD
Oh, how my mother and I adore a good chicken salad sandwich, but the mayonnaise can be bit heavy at times. This recipe is super-easy and quick and really tastes gourmet. No one will be able to guess how simple it is!
Provided by butterscotchgirl
Categories Lunch/Snacks
Time 10m
Yield 3 sandwiches, 3 serving(s)
Number Of Ingredients 10
Steps:
- remove meat from chicken and cut into little chunks. i only use breast meat, but feel free to use dark meat also if you prefer.
- mix together remaining ingredients in bowl.
- fold in chicken.
- spread a bit of dijon mustard on whole wheat bread or bun, put some chicken salad on there along with with lettuce and tomato.
- enjoy!
Nutrition Facts : Calories 568.1, Fat 35.2, SaturatedFat 12, Cholesterol 195.3, Sodium 316.4, Carbohydrate 3.9, Fiber 1.1, Sugar 2.7, Protein 56.3
QUICK & EASY CHICKEN SALAD
This is a very quick lunch idea for those on the go. It also makes great mini sandwiches for parties or get-togethers.
Provided by Jennifer Bass
Categories Salads
Time 10m
Number Of Ingredients 9
Steps:
- 1. Drain chicken and rinse through cold water. Drain well. In small mixing bowl, combine chicken, mayonnaise, celery, and pecans; mix well with fork. Add salt and pepper to taste. Gently fold in the grapes.
- 2. On toasted whole wheat bread or toasted cocktail bread, spread desired amount of chicken mixture onto one of the slices of bread. Top with a slice of tomato and the other slice of bread.
- 3. Store any leftover chicken salad in the refrigerator.
Tips:
- For the best flavor, use high-quality, fresh ingredients.
- If you don't have cooked chicken, you can easily poach or bake some chicken breasts.
- To make the chicken salad more flavorful, add some chopped celery, onion, or grapes.
- If you want a creamier chicken salad, add some mayonnaise or sour cream.
- Season the chicken salad to taste with salt, pepper, and other spices.
- Serve the chicken salad on a bed of lettuce or in a croissant or sandwich.
Conclusion:
Chicken salad is a versatile and delicious dish that can be enjoyed for lunch, dinner, or a snack. It is also a great way to use up leftover chicken. With so many different variations, there is sure to be a chicken salad recipe that everyone will enjoy. So next time you are looking for a quick and easy meal, give chicken salad a try. You won't be disappointed!
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