Best 2 Quick Easy Chicken Salad Recipes

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If you're looking for a quick and easy meal that's also delicious, a chicken salad is a great option. With just a few simple ingredients, you can create a satisfying and flavorful salad that's perfect for lunch or dinner. Whether you prefer a classic chicken salad with mayonnaise, celery, and onion, or a more unique variation with ingredients like grapes, walnuts, or curry powder, you're sure to find a recipe that suits your taste. So gather your ingredients and get ready to whip up a delicious chicken salad in no time!

Let's cook with our recipes!

EASY QUICK DELICIOUS NO-MAYONNAISE CHICKEN SALAD



Easy Quick Delicious No-Mayonnaise Chicken Salad image

Oh, how my mother and I adore a good chicken salad sandwich, but the mayonnaise can be bit heavy at times. This recipe is super-easy and quick and really tastes gourmet. No one will be able to guess how simple it is!

Provided by butterscotchgirl

Categories     Lunch/Snacks

Time 10m

Yield 3 sandwiches, 3 serving(s)

Number Of Ingredients 10

1 rotisserie-cooked chicken
1/2 cup sour cream (can use lowfat if desired)
3 tablespoons light balsamic vinaigrette salad dressing
2 tablespoons Dijon mustard
1 teaspoon sodium-free seasoning
3 tablespoons sweet pickles, chopped (optional)
2 tablespoons onions, chopped (optional)
3 whole grain buns or 6 slices whole wheat bread
3 lettuce leaves
1 tomatoes, sliced

Steps:

  • remove meat from chicken and cut into little chunks. i only use breast meat, but feel free to use dark meat also if you prefer.
  • mix together remaining ingredients in bowl.
  • fold in chicken.
  • spread a bit of dijon mustard on whole wheat bread or bun, put some chicken salad on there along with with lettuce and tomato.
  • enjoy!

Nutrition Facts : Calories 568.1, Fat 35.2, SaturatedFat 12, Cholesterol 195.3, Sodium 316.4, Carbohydrate 3.9, Fiber 1.1, Sugar 2.7, Protein 56.3

QUICK & EASY CHICKEN SALAD



Quick & Easy Chicken Salad image

This is a very quick lunch idea for those on the go. It also makes great mini sandwiches for parties or get-togethers.

Provided by Jennifer Bass

Categories     Salads

Time 10m

Number Of Ingredients 9

1 4.5 oz. can chunk chicken breast
2-3 Tbsp mayonnaise
1/4 stalk celery, ends trimmed, diced
3 Tbsp chopped pecans or walnuts
20-30 red seedless grapes, quartered
1 large tomato, sliced
12 slice cocktail bread, optional
4 slice whole wheat bread, optional
salt & pepper, to taste

Steps:

  • 1. Drain chicken and rinse through cold water. Drain well. In small mixing bowl, combine chicken, mayonnaise, celery, and pecans; mix well with fork. Add salt and pepper to taste. Gently fold in the grapes.
  • 2. On toasted whole wheat bread or toasted cocktail bread, spread desired amount of chicken mixture onto one of the slices of bread. Top with a slice of tomato and the other slice of bread.
  • 3. Store any leftover chicken salad in the refrigerator.

Tips:

  • For the best flavor, use high-quality, fresh ingredients.
  • If you don't have cooked chicken, you can easily poach or bake some chicken breasts.
  • To make the chicken salad more flavorful, add some chopped celery, onion, or grapes.
  • If you want a creamier chicken salad, add some mayonnaise or sour cream.
  • Season the chicken salad to taste with salt, pepper, and other spices.
  • Serve the chicken salad on a bed of lettuce or in a croissant or sandwich.

Conclusion:

Chicken salad is a versatile and delicious dish that can be enjoyed for lunch, dinner, or a snack. It is also a great way to use up leftover chicken. With so many different variations, there is sure to be a chicken salad recipe that everyone will enjoy. So next time you are looking for a quick and easy meal, give chicken salad a try. You won't be disappointed!

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