Pizza sandwiches are a quick and easy meal that is perfect for busy weeknights or a fun lunch. They are made with simple ingredients that you probably already have on hand, and they can be customized to your liking. With just a few minutes of prep time, you can have a hot and delicious pizza sandwich on the table in no time.
Check out the recipes below so you can choose the best recipe for yourself!
QUICK PIZZA SANDWICHES
Easy pizza sandwiches that are perfect for an appetizer tray, or as a meal for one.
Provided by CANTHUS
Categories Main Dish Recipes Sandwich Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Unwind the roll dough, and separate into 4 rectangles. Pinch together perforations to seal. Place 2 rectangles on a 9x13 inch baking sheet. Moisten edges of rectangles with water. Place 2 slices mozzarella on each rectangle. Top each with 2 teaspoons tomato paste. Sprinkle each with 1/4 teaspoon oregano. Cover each with remaining dough. Press the edges firmly with a fork to seal.
- Bake in the preheated oven 10 to 12 minutes, or until golden brown.
Nutrition Facts : Calories 296.4 calories, Carbohydrate 24 g, Cholesterol 17.9 mg, Fat 16.5 g, Fiber 0.3 g, Protein 11.1 g, SaturatedFat 5.8 g, Sodium 659.1 mg, Sugar 5 g
QUICK PIZZA SANDWICHES
I REMEMBER coming up with this recipe years ago after a full day of activity and the need for a quickie supper. These robust subs are great and served with a salad and deli pickles, the meal is complete...my husband's favorite and my grandchildren's, too.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, mix the beef and seasonings just until combined. Divide into six portions; shape each into a 1-1/2-in. patty. , In a large nonstick skillet, cook patties for 3-1/2 to 4-1/2 minutes on each side or until meat is no longer pink; drain. Pour pizza sauce over patties and heat through. Spoon onto French bread; sprinkle with cheese. Cut into sandwiches.
Nutrition Facts : Calories 573 calories, Fat 15g fat (7g saturated fat), Cholesterol 64mg cholesterol, Sodium 1428mg sodium, Carbohydrate 71g carbohydrate (6g sugars, Fiber 4g fiber), Protein 38g protein.
Tips:
- Use high-quality ingredients for the best flavor. Fresh, flavorful bread, cheese, and toppings make all the difference.
- Don't be afraid to get creative with your toppings. Anything from classic pepperoni and cheese to grilled vegetables, roasted chicken, or even fruit can be used.
- Make sure to preheat your oven or pan before cooking the sandwiches. This will help to ensure that they are cooked evenly.
- Keep an eye on the sandwiches while they are cooking. They can burn quickly, so it's important to remove them from the oven or pan as soon as they are golden brown.
- Let the sandwiches cool for a few minutes before slicing and serving. This will help to prevent the cheese from oozing out.
Conclusion:
Pizza sandwiches are a quick and easy meal that can be enjoyed by people of all ages. They are perfect for lunch, dinner, or a snack. With so many different variations to choose from, there is sure to be a pizza sandwich that everyone will love.
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