Best 3 Quickie Cookies No Bakes Recipes
"Quickie Cookies No Bakes" are the ultimate indulgence for those moments when you crave something sweet and satisfying without spending hours in the kitchen. These no-bake cookies are incredibly easy to make, relying on just a handful of staple ingredients that you probably already have on hand. With minimal effort and time, you can create a batch of these delectable treats that are sure to satisfy your sweet tooth and leave you wanting more. Be it a sudden craving, a last-minute dessert, or a fun activity with kids, "Quickie Cookies No Bakes" have got you covered. Let's dive into the world of easy baking and explore the amazing recipe that will turn your cookie dreams into reality!
Here are our top 3 tried and tested recipes!
NO BAKE COOKIES
Steps:
- In a medium saucepan, bring the cocoa, sugar, milk and butter to a boil over medium heat. It's important to bring these to a boil verrrrry slowly. Once they reach a rolling boil, boil for 60 seconds. Use a timer!
- Pull the saucepan off the heat after boiling. Add in the oats, peanut butter and vanilla. Mix well.
- Allow the mixture to cool for 1 minute and then drop by teaspoonfuls onto wax paper. Once cookies are placed on wax paper, allow them to cool until hardened.
- Enjoy!
Nutrition Facts : Calories 348 cal
NO-BAKE CHOCOLATE QUICKIES
Make and share this No-bake Chocolate Quickies recipe from Food.com.
Provided by Chocoholic 2
Categories Drop Cookies
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a saucepan add butter, sugar, cocoa and milk.
- Bring to boil, stirring constantly. After 3 minutes remove from heat.
- Stir in vanilla and oats.
- Drop by spoonful onto wax paper.
- Let sit till firm, or eat immediately!
Nutrition Facts : Calories 1108.1, Fat 33.2, SaturatedFat 16.7, Cholesterol 65.3, Sodium 221, Carbohydrate 185.1, Fiber 14.4, Sugar 100, Protein 23
EASY NO BAKE COOKIES
These are easy no bake cookies that call for any flavor of INSTANT pudding, so you can get a variety of flavors to suit your particular taste.
Provided by Kimberly Nielson
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 48
Number Of Ingredients 6
Steps:
- Mix together the sugar, butter or margarine and the milk in a large pot and bring to a boil. Boil for 2 minutes.
- Turn off heat and add in the pudding, oats and vanilla. Mix well and let stand for 5 minutes.
- Drop by spoonfuls onto wax paper.
Nutrition Facts : Calories 90.5 calories, Carbohydrate 14.5 g, Cholesterol 7.9 mg, Fat 3.4 g, Fiber 0.7 g, Protein 1 g, SaturatedFat 1.9 g, Sodium 54.7 mg, Sugar 10.1 g
Tips:
- Use fresh ingredients. This will ensure that your cookies taste their best.
- Measure your ingredients accurately. This is especially important for baking, as even a small difference in the amount of an ingredient can affect the outcome of your cookies.
- Do not overmix the dough. Overmixing can make the cookies tough.
- Chill the dough before baking. This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at the correct temperature and for the correct amount of time. This will help ensure that the cookies are cooked through but not overcooked.
- Let the cookies cool completely before storing them. This will help prevent them from sticking together.
Conclusion:
No-bake cookies are a quick and easy treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or simply as a snack. With so many different variations to choose from, there is sure to be a no-bake cookie recipe that everyone will love.
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