Best 2 Raisin Peanut Bars Recipes

In the realm of delectable treats, few confections surpass the allure of raisin peanut bars. These scrumptious squares of goodness combine the harmonious blend of chewy raisins, crunchy peanuts, and a sweet, buttery oat crust. Whether you're seeking a delectable snack to satisfy a sweet craving or a delightful dessert to tantalize your taste buds, raisin peanut bars stand as an exemplary choice. Their versatility extends from casual gatherings to festive occasions, making them a welcome addition to any culinary repertoire. So embark on a culinary adventure and discover the secrets to crafting the ultimate raisin peanut bars, transforming your kitchen into a symphony of flavors.

Here are our top 2 tried and tested recipes!

RAISIN PEANUT BARS

Raisin Peanut Bars image

Quick and easy to make and very, yummy as well!!!

Provided by CORWYNN DARKHOLME

Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes

Yield 24

Number Of Ingredients 10

Ingredients

1 cup white sugar
1 cup butter, softened
¼ cup molasses
1 teaspoon vanilla extract
1 egg yolk
2 cups all-purpose flour
1 cup raisins
1 cup salted peanuts
⅓ cup peanut butter
1 ½ cups semisweet chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, cream together the sugar and margarine. Stir in the molasses, vanilla and egg yolk. Add flour, mix until combined. Press dough into the bottom of a 9x13 inch baking pan. Bake for 20 to 25 minutes, until golden brown.
In a 2 quart saucepan, combine raisins, peanut butter and chocolate chips. Melt over medium-low heat, stirring constantly. Spread evenly over the baked crust, and refrigerate until set, about 1 to 2 hours. Cut into 1x2 inch bars and serve.

Nutrition Facts : Calories 275.6 calories, Carbohydrate 32.3 g, Cholesterol 28.9 mg, Fat 16 g, Fiber 1.8 g, Protein 4.2 g, SaturatedFat 7.6 g, Sodium 124 mg, Sugar 20.2 g

RAISIN PEANUT BARS

Raisin Peanut Bars image

Number Of Ingredients 6

Ingredients

2 tablespoons margarine or butter
1/4 cup sugar
1/4 cup honey
2 cups Kellogg's® corn flakes
1 cup raisins
1/3 cup coarsely chopped, unsalted dry roasted peanuts

Steps:

1. In 2-quart saucepan, combine margarine, sugar and honey. Bring to boil over medium heat, stirring constantly. Reduce heat and simmer 3 minutes, stirring constantly. Remove from heat. Stir in KELLOGG'S CORN FLAKES cereal, raisins and peanuts.2. Press evenly into 9 x 9 x 2-inch pan coated with cooking spray. Let stand or chill until firm. Cut into 3 x 1-inch bars. Store, tightly covered, at room temperature.

Nutrition Facts : Nutritional Facts Serves

Tips:

Use a large bowl to mix the ingredients, as the mixture will be thick and sticky.
Be sure to grease the baking pan well, as the bars can be sticky.
Do not overmix the batter, as this will make the bars tough.
Bake the bars until they are golden brown on top and a toothpick inserted into the center comes out clean.
Let the bars cool completely before cutting them into squares.

Conclusion:

Raisin peanut bars are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for a quick snack or dessert, and they can also be packed in lunches or taken on picnics. With a few simple ingredients and a little bit of time, you can make a batch of raisin peanut bars that will be sure to please everyone.