Best 2 Raspberry Balsamic Smoked Pork Chops Recipes
Raspberry balsamic smoked pork chops are a delightful combination of flavors that are sure to tantalize your taste buds and impress your family and friends. The sweetness of the raspberries and the tanginess of the balsamic vinegar create a perfect balance that complements the smoky flavor of the pork chops. This dish is relatively easy to make and can be prepared in a variety of ways, making it a versatile option for any occasion. Whether you are hosting a special dinner party or simply looking for a unique and flavorful meal, raspberry balsamic smoked pork chops are sure to satisfy your cravings.
Let's cook with our recipes!
RASPBERRY BALSAMIC SMOKED PORK CHOPS
Smoked chops are so delicious and so easy to make. They are my husband's favorite meal. -Lynn Moretti, Oconomowoc, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 425°. In a shallow bowl, whisk together eggs and milk. In another shallow bowl, toss bread crumbs with pecans., Coat pork chops with flour; shake off excess. Dip in egg mixture, then in crumb mixture, patting to help adhere. Place on a baking sheet coated with cooking spray., Bake until golden brown, 15-20 minutes. Meanwhile, place remaining ingredients in a small saucepan; bring to a boil. Cook and stir until slightly thickened, 6-8 minutes. Serve with chops.
Nutrition Facts : Calories 579 calories, Fat 36g fat (10g saturated fat), Cholesterol 106mg cholesterol, Sodium 1374mg sodium, Carbohydrate 36g carbohydrate (22g sugars, Fiber 3g fiber), Protein 32g protein.
AIR-FRYER RASPBERRY BALSAMIC SMOKED PORK CHOPS
Air-fryer pork chops are so delicious and so easy to make. My husband loves them. -Lynn Moretti, Oconomowoc, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Preheat air fryer to 400°. In a shallow bowl, whisk together eggs and milk. In another shallow bowl, toss bread crumbs with pecans., Coat pork chops with flour; shake off excess. Dip in egg mixture, then in crumb mixture, patting to help adhere. In batches, place chops in single layer on greased tray in air-fryer basket; spritz with cooking spray. , Cook until golden brown and a thermometer inserted in pork reads 145°, 12-15 minutes, turning halfway through cooking and spritzing with additional cooking spray. Meanwhile, place remaining ingredients in a small saucepan; bring to a boil. Cook and stir until slightly thickened, 6-8 minutes. Serve with chops.
Nutrition Facts : Calories 579 calories, Fat 36g fat (10g saturated fat), Cholesterol 106mg cholesterol, Sodium 1374mg sodium, Carbohydrate 36g carbohydrate (22g sugars, Fiber 3g fiber), Protein 32g protein.
Tips for Making Raspberry Balsamic Smoked Pork Chops:
- Choose high-quality pork chops: Look for chops that are thick and evenly cut, with little to no marbling.
- Use a flavorful marinade: The marinade is what will give your pork chops their delicious flavor. Be sure to use a marinade that contains acidic ingredients, such as vinegar or citrus juice, to help tenderize the meat.
- Smoke the pork chops over indirect heat: This will help to prevent them from drying out.
- Monitor the internal temperature of the pork chops: Use a meat thermometer to ensure that the pork chops reach an internal temperature of 145 degrees Fahrenheit.
- Let the pork chops rest before serving: This will allow the juices to redistribute throughout the meat, resulting in a more tender and flavorful chop.
Conclusion:
Raspberry balsamic smoked pork chops are a delicious and easy-to-make dish that is perfect for any occasion. By following the tips above, you can ensure that your pork chops turn out perfect every time. So fire up your smoker and get cooking!
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