Best 5 Rebeccas Instant Cinnamon Oatmeal Recipes
In the realm of breakfast options, convenience and flavor are often at odds. Rebecca's Instant Cinnamon Oatmeal offers a tantalizing solution, promising a harmonious blend of quick preparation and delectable taste. This article aims to guide you through the culinary options available, providing insights into the nuances of this instant oatmeal and unveiling the secrets to unlocking its fullest potential. Whether you're a seasoned breakfast connoisseur or a novice seeking a wholesome and flavorful start to your day, this exploration into Rebecca's Instant Cinnamon Oatmeal will equip you with the knowledge to create a delightful and satisfying breakfast experience.
Let's cook with our recipes!
DIY CINNAMON SPICE INSTANT OATMEAL
Sure, you could just buy flavored instant oatmeal at the supermarket. But DIY-ing is just as easy and makes for twice-as-tasty results packed with tons of crunchy, salty and sweet goodies, including nuts and seeds galore, raisins, warm spices and a bit of maple sugar. If you can't find maple sugar, it's okay to swap in equal parts light brown sugar.
Provided by Food Network Kitchen
Time 10m
Yield 15 servings
Number Of Ingredients 10
Steps:
- Combine the oats, pepitas, raisins, walnuts, sunflower seeds, maple sugar, cinnamon, salt and cardamom in an airtight container. Store at room temperature for up to 3 months.
- To serve, stir to make sure all the ingredients are evenly distributed (some tend to fall to the bottom). Combine 1/2 cup instant oatmeal mix with 1 cup water or milk in a medium microwave-safe bowl. Microwave on high until the mixture is bubbling and much of the liquid is absorbed, about 3 minutes. Stir, then top with fresh berries.
REBECCA'S INSTANT CINNAMON OATMEAL
An easy way to make individual instant oatmeal packets for a fast and hearty breakfast. The kids love to help! Add raisins, honey, or fruit as toppings if you like! My family of 7 will triple the recipe and put all the filled baggies into a gallon size resealable for storage. All the kids have to do in the morning is add water and any extra toppings and then microwave.
Provided by Gail Thacker
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 20m
Yield 17
Number Of Ingredients 6
Steps:
- Blend oats in a blender until powdery; transfer to a large bowl. Add wheat germ, brown sugar, milk powder, and cinnamon; stir until evenly distributed. Spoon 5 tablespoons oat mixture into 17 individual sandwich bags.
Nutrition Facts : Calories 146.9 calories, Carbohydrate 28 g, Cholesterol 0.7 mg, Fat 1.9 g, Fiber 3 g, Protein 5.4 g, SaturatedFat 0.3 g, Sodium 23.6 mg, Sugar 11.4 g
APPLE CINNAMON INSTANT OATMEAL RECIPE BY TASTY
Here's what you need: instant oatmeal, freeze-dried apple, pecan, cinnamon, vanilla bean, sugar, water
Provided by Kahnita Wilkerson
Categories Breakfast
Time 30m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Add the instant oatmeal, freeze-dried apples, pecans, cinnamon, vanilla bean, and sugar into a mason jar.
- Store in a cool, dry place for up to a month.
- To prepare, pour boiling water or milk over oats. Stir to combine and let sit for 3 minutes.
- Serve with fresh chopped apples. Enjoy!
Nutrition Facts : Calories 322 calories, Carbohydrate 61 grams, Fat 4 grams, Fiber 9 grams, Protein 9 grams, Sugar 10 grams
CINNAMON OATMEAL
Make and share this Cinnamon Oatmeal recipe from Food.com.
Provided by naturefood
Categories Breakfast
Time 6m
Yield 1 bowl, 1 serving(s)
Number Of Ingredients 5
Steps:
- Microwave oats and milk for 2 minutes or until mixture is cooked to desired consistency.
- Add honey cinnamon and salt.
- Stir and enjoy!
CINNAMON-RAISIN OATMEAL
Steps:
- In a microwave-safe cereal bowl, combine the first six ingredients. Microwave on high for 2 minutes. Serve with cream or milk if desired.
Nutrition Facts : Calories 395 calories, Fat 3g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 325mg sodium, Carbohydrate 83g carbohydrate (0 sugars, Fiber 0 fiber), Protein 15g protein. Diabetic Exchanges
Tips:
- Use a microwave-safe bowl: A microwave-safe bowl is essential for making instant cinnamon oatmeal in the microwave. It should be large enough to accommodate the oatmeal, milk, and water without overflowing.
- Measure the ingredients accurately: Measuring the ingredients accurately is important to ensure that the oatmeal has the right consistency and flavor. Use a measuring cup or kitchen scale to measure the oats, milk, and water.
- Add your favorite toppings: After the oatmeal is cooked, you can add your favorite toppings to enhance the flavor and texture. Some popular toppings include brown sugar, maple syrup, honey, nuts, seeds, and dried fruits.
- Experiment with different flavors: Instant cinnamon oatmeal is a versatile dish that can be customized to your liking. Try adding different spices, such as nutmeg, ginger, or cardamom, to create a unique flavor profile.
- Make it a complete meal: Instant cinnamon oatmeal can be a complete meal if you add protein and healthy fats. Stir in a scoop of protein powder, a dollop of yogurt, or a handful of nuts to make it more filling and satisfying.
Conclusion:
Instant cinnamon oatmeal is a quick and easy breakfast option that is packed with flavor and nutrients. It is a great way to start your day or refuel after a workout. With a few simple ingredients and a microwave, you can have a delicious and satisfying bowl of oatmeal in minutes. So next time you are looking for a quick and healthy breakfast, give instant cinnamon oatmeal a try!
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