Best 4 Rio Grande Mudslide Recipes
The Rio Grande Mudslide is a delightful dessert that combines the flavors of chocolate, coffee, and ice cream to create a cool and creamy treat that is perfect for any occasion. While there are multiple variations of this recipe, the essential ingredients remain the same. Kahlua, vodka, and coffee liqueur combine to create the mudslide's distinctive flavor profile. However, the addition of ice cream transforms this cocktail into a frozen dessert, making it an ideal choice for a refreshing summertime treat or a special holiday dessert. Whether you choose to blend all the ingredients together or layer them in a glass, the Rio Grande Mudslide is sure to become a favorite among family and friends.
Check out the recipes below so you can choose the best recipe for yourself!
MUDSLIDE COCKTAIL
The mudslide cocktail is like a milkshake on the rocks for grown-ups! Irish cream mixed with coffee liqueur and vodka makes for a frothy, creamy cocktail.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Fill an old-fashioned glass with 1 cup ice.
- Combine vodka, coffee liqueur, Irish cream, and heavy cream in a cocktail shaker. Add ice; cover and shake until chilled. Strain into the prepared old-fashioned glass.
Nutrition Facts : Calories 384 calories, Carbohydrate 25.8 g, Cholesterol 40.8 mg, Fat 11.2 g, Protein 0.6 g, SaturatedFat 6.9 g, Sodium 31.2 mg, Sugar 23.8 g
MUDSLIDE
Share this creamy adults-only drink with the chocolate lover in your life. For extra indulgence, grate over some chocolate before serving
Provided by Liberty Mendez
Categories Cocktails, Drink
Time 7m
Number Of Ingredients 6
Steps:
- Put two small tumblers in the fridge to chill overnight. Put 30g of the chocolate in a shallow bowl and melt in the microwave in short bursts. Dip the rim of the chilled glasses in the melted chocolate, then stand them upright so it gradually drips down the sides. Return to the fridge until you're ready to serve.
- Fill a cocktail shaker with ice, then pour in the coffee-flavoured liqueur, vodka, Irish cream liqueur and double cream. Shake until the outside of the shaker is very cold.
- Put a few ice cubes in the prepared glasses, then strain in the cocktail. Finely grate over the remaining chocolate and serve with a paper straw.
Nutrition Facts : Calories 656 calories, Fat 42 grams fat, SaturatedFat 26 grams saturated fat, Carbohydrate 26 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 4 grams protein, Sodium 0.1 milligram of sodium
RIO GRANDE ESPECIAL
I serve this as a build-your-own taco salad meal. Start with lettuce, tomatoes, sour cream, shredded cheddar, and crushed tostada chips. Top off with the piping hot meat mixture, kinda toss together, and enjoy!
Provided by Kim Grant
Categories Salad Taco Salad Recipes
Time 55m
Yield 4
Number Of Ingredients 12
Steps:
- Cook and stir ground beef in a large skillet over medium-high heat until the beef is crumbly and completely browned, 7 to 10 minutes. Stir water, tomato sauce, tomato paste, green chilies, instant rice, sugar, chili powder, garlic, oregano, cumin, and salt together with the cooked ground beef.
- Reduce heat to low, place a cover on the skillet, and cook mixture at a simmer until the flavors have blended and the beef is very tender, about 40 minutes.
Nutrition Facts : Calories 423.6 calories, Carbohydrate 49.7 g, Cholesterol 68.8 mg, Fat 14.7 g, Fiber 7.1 g, Protein 27 g, SaturatedFat 5.5 g, Sodium 3169.4 mg, Sugar 19.8 g
RIO GRANDE MUDSLIDE DESSERT
What would you not like about this recipe? Browines, cookies, Ice cream, caramel...and it is sooo easy to make. This came from one of the chefs at Bar Abilene.
Provided by Kaccy G.
Categories Dessert
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Crumble brownie and cookies into a mixing bowl.
- Add ice cream.
- Mix together.
- Place into a serving bowl.
- Drizzle chocolate and caramel sauce over the top.
- Top with whipped cream.
Nutrition Facts : Calories 828.5, Fat 25.9, SaturatedFat 8.6, Cholesterol 27.1, Sodium 792.3, Carbohydrate 146.2, Fiber 4.7, Sugar 63.5, Protein 9.6
Tips:
- Use high-quality chocolate ice cream and coffee liqueur for the best flavor.
- If you don't have chocolate ice cream, you can use vanilla ice cream and add 1/4 cup of chocolate syrup.
- You can also use cold coffee instead of coffee liqueur.
- For a boozy mudslide, add an extra ounce of coffee liqueur or vodka.
- Garnish with whipped cream, chocolate shavings, or a cherry for a special touch.
Conclusion:
The Rio Grande Mudslide is a delicious and refreshing cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like it boozy or non-alcoholic, chocolatey or coffee-flavored, the Rio Grande Mudslide is a surefire hit. So next time you're looking for a delicious and refreshing cocktail, give this one a try.
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