Best 2 Rodeo Cheeseburger Recipes

The rodeo cheeseburger is a true American classic, a mouthwatering symphony of flavors that will tantalize your taste buds and leave you craving for more. With its juicy patty, melted cheese, crispy bacon, tangy barbecue sauce, and crispy onion rings, this burger is a culinary masterpiece that is sure to be a hit at your next cookout or tailgate party. Whether you prefer a traditional beef patty or a more adventurous option like elk or bison, there's a rodeo cheeseburger recipe out there for everyone. So, fire up the grill and get ready to experience the ultimate burger indulgence.

Here are our top 2 tried and tested recipes!

CHEESEBURGER

Cheeseburger image

Provided by Robert Irvine : Food Network

Categories main-dish

Time 35m

Yield 1 serving

Number Of Ingredients 15

Ingredients

Grapeseed oil, for pan
1 slice onion
6 ounces ground beef
Kosher salt and freshly ground black pepper
1 slice American cheese
1 teaspoon ketchup
1 teaspoon mayonnaise
1 teaspoon mustard
1/3 teaspoon garlic salt
1/3 teaspoon onion salt
1/3 teaspoon ground black pepper
1 hamburger bun
1 iceberg lettuce leaf
2 tomato slices
4 pickle slices

Steps:

For the cheeseburger: Heat some grapeseed oil in a medium saute pan over medium heat. Add the onion and cook until caramelized, 15 minutes. Hold.
Heat a skillet over medium-high heat. Form the beef into a patty and sprinkle with salt and pepper. Sear the burger in a hot skillet; cook to the desired temperature. Add the cheese when ready.
In a small bowl, mix the ketchup, mayonnaise, mustard, garlic salt and onion salt. Hold until ready.
Toast the burger bun. Place the bun on the plate; spread on both sides with the sauce. Layer the bottom bun with the lettuce, tomato and pickles. Top with the burger and the caramelized onions. Cover with the bun top and serve.

RODEO CHEESEBURGER

Rodeo Cheeseburger image

My family used to order these fun burgers from Burger king until they discontiuned them :( Now I make my own at home

Provided by GingerlyJ

Categories Lunch/Snacks

Time 20m

Yield 1 burger, 1 serving(s)

Number Of Ingredients 5

Ingredients

1 fully cooked hamburger patty
1 hamburger bun with sesame seeds
4 small minced onion rings
2 tablespoons barbecue sauce
2 pickles, slices

Steps:

Lightly toast the bun.
Put the fully cooked meat patty on bun.
place pickles and onion rings on burger.
drizzle with barbecue sauce.

Tips:

Use high-quality ground beef for the best flavor. An 80/20 ratio of lean to fat is ideal.
Season the beef patties generously with salt and pepper before cooking.
Cook the beef patties over medium-high heat until they are cooked to your desired doneness. If you want a juicy burger, cook it to medium-rare or medium.
Use a good quality bun that can hold up to the juicy burger and toppings.
Add your favorite toppings to the burger, such as cheese, bacon, lettuce, tomato, onion, and pickles.
Serve the burgers with your favorite sides, such as fries, onion rings, or coleslaw.

Conclusion:

The rodeo cheeseburger is a delicious and hearty meal that is perfect for any occasion. With its juicy beef patty, melted cheese, and your favorite toppings, it's sure to satisfy your cravings. So next time you're looking for a great burger, give the rodeo cheeseburger a try. You won't be disappointed.

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