Are you looking for a delicious and flavorful dish to tantalize your taste buds? Look no further than roma chicken! This versatile and juicy dish is made with tender chicken breasts coated in a savory mixture of Roma tomatoes, aromatic herbs, and spices. It's a culinary delight that can be enjoyed on any occasion, whether it's a casual family dinner or a special celebration. With its vibrant colors and impeccable taste, roma chicken is sure to leave a lasting impression on your palate.
Check out the recipes below so you can choose the best recipe for yourself!
PENNE GORGONZOLA WITH CHICKEN AND ROMA TOMATOES
Although I usually post healthy recipes, this one does not fall into that category! It is rich, creamy and decadent. If you like cream sauces, watch out!! This is a recipe my husband developed based on a dish at an Italian restaurant. I think his is just as good.
Provided by erinBOberrin
Categories Chicken
Time 25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Grill or broil chicken breasts; slice into thin strips.
- Cook pasta according to package directions.
- Toss with olive oil, return to pot.
- While pasta and chicken are cooking, melt butter in medium saucepan, heat to boiling, stirring constantly, boil 1 minute.
- Slowly add heavy cream, heat to a boil to reduce, stirring constantly.
- Boil for 2 minutes.
- Reduce heat, add Gorgonzola, parmesan and nutmeg.
- Stir until melted.
- Serve sauce over noodles, top with chicken and chopped tomatoes.
CHICKEN ROMA
Make and share this Chicken Roma recipe from Food.com.
Provided by Recipe Junkie
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In 12" skillet, heat oil over medium-high heat and brown chicken.
- Drain.
- Stir in tomatoes, olives and garlic, then beefy onion soup mix blended with wine.
- Bring to a boil over high heat.
- Reduce heat to low and simmer covered 30 minutes or until chicken is done.
- Skim fat if necessary.
- Serve over hot noodles.
Nutrition Facts : Calories 488.2, Fat 33.3, SaturatedFat 8.4, Cholesterol 129.8, Sodium 966.6, Carbohydrate 9.9, Fiber 1.5, Sugar 4.4, Protein 33.6
ROMA CHICKEN
One of Uncle Marks favorite.
Provided by Steincamp Family
Categories Chicken
Time 30m
Number Of Ingredients 10
Steps:
- 1. In a large skillet, heat oil and butter over medium-high heat. Add chicken; cook and stir until soften , but not browned. Return chicken skillet. Add tomatoes, broth, olives and capers, if desired. Cover; reduce heat and simmer 20-25 mins or until chicken is no longer pink in center. Serve with rice, if desired.
Tips:
- Use a variety of colorful vegetables to make your dish visually appealing and packed with nutrients.
- Don't be afraid to experiment with different spices and herbs to create a unique flavor profile.
- Make sure to cook the chicken thoroughly to avoid any foodborne illnesses.
- Serve the Roma chicken with your favorite sides, such as rice, pasta, or roasted vegetables.
- Enjoy the delicious meal that you have created!
Conclusion:
Roma chicken is a versatile and delicious dish that can be enjoyed by people of all ages. With its simple ingredients and easy-to-follow instructions, this recipe is perfect for busy weeknight dinners or special occasions. Whether you choose to bake, grill, or pan-fry your chicken, you are sure to enjoy the tender and flavorful results. So next time you are looking for a quick and easy meal, give Roma chicken a try. You won't be disappointed!
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