Best 3 Rosehip Tea With Cranapple Lemon Honey Hagebutten Tee Recipes

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"Rosehip tea with cranapple lemon honey hagebutten tee" is a delightful warm beverage made from rosehips, cranberries, lemon, honey, and hagebutten, a type of rosehip. This healthy and flavorful tea is a comforting drink perfect for cold winter days or as a refreshing summer treat. It has various health benefits, including boosting your immune system, reducing inflammation, and improving digestion. Additionally, its sweet and tart taste makes it an enjoyable drink for people of all ages. If you're looking for a delicious and nutritious recipe to make this tea, then you're in the right place. In this article, we'll provide you with a step-by-step guide on how to make "rosehip tea with cranapple lemon honey hagebutten tee".

Let's cook with our recipes!

HONEY LEMON TEA



Honey Lemon Tea image

This is my favorite tea, my dad used to make it for me all the time. It is a sweet and sour tea. You taste the honey and then the lemon! YUM,YUM,YUM! Great for soothing sore throats!

Provided by COOKIN*KTH

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 3m

Yield 1

Number Of Ingredients 4

1 cup water
2 teaspoons honey
1 teaspoon fresh lemon juice
1 teaspoon white sugar, or to taste

Steps:

  • Pour water into a mug. Add honey and heat in the microwave for 1 minute and 30 seconds. Stir in lemon juice, mixing until honey is dissolved, then stir in the sugar.

Nutrition Facts : Calories 62.9 calories, Carbohydrate 16.9 g, Fiber 0.1 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 16.6 g

ROSE HIP ICED TEA



Rose Hip Iced Tea image

Rose hips make a refreshingly delicious iced tea and are naturally high in vitamin C and antioxidants. You can use dried rose hips as stated here, or simply use four rose hip tea bags in place of the 4 tablespoons rose hips.

Provided by Lucy

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 1h13m

Yield 4

Number Of Ingredients 3

4 cups water
4 tablespoons dried rosehips
1 tablespoon sugar, or to taste

Steps:

  • Bring water to a boil in a saucepan. Add rosehips to boiling water, cover, reduce heat, 8and simmer gently for about 8 minutes.
  • Remove from heat and stir in sugar until dissolved. Leave covered to steep for 10 minutes.
  • Strain tea through a fine sieve. Cool to room temperature, then transfer to the fridge to chill.

Nutrition Facts : Calories 24.7 calories, Carbohydrate 5.9 g, Fiber 0.4 g, Protein 0.5 g, Sodium 27.8 mg, Sugar 5.4 g

ROSE HIP CRUMBLE PIE



Rose Hip Crumble Pie image

Make and share this Rose Hip Crumble Pie recipe from Food.com.

Provided by Backwoods Foodie

Categories     Pie

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 11

1 9 inch pie shell
1 cup dried rose hips
1/4 cup milk
1 1/2 cups sifted flour
2 teaspoons baking powder
1 dash salt
1/2 cup shortening
1 3/4 cups brown sugar
2 egg yolks, beaten
2 egg whites
pecan halves (optional)

Steps:

  • 1. Prepare pastry and line a pie pan.
  • 2. Soften rose hips in milk.
  • 3. Sift together flour, baking powder, and salt. Cream in shortening and brown sugar, mixing well. This makes a crumbly mixture--reserve one cup for topping. To the remainder add the egg yolks and rose hips.
  • 4. Beat the egg whites until peaks form. Fold into the berry mixture.
  • 5. Spoon into pie pan and sprinkle with crumbly topping. Garnish with pecans if desired.
  • 5. Bake at 350 degrees for 35 to 45 minutes.

Nutrition Facts : Calories 668.4, Fat 26.5, SaturatedFat 7.4, Cholesterol 56.8, Sodium 311, Carbohydrate 102.3, Fiber 1.7, Sugar 63.5, Protein 7.3

Tips:

  • To maximize the flavor of your rosehip tea, use fresh or dried rosehips. If using dried rosehips, soak them in hot water for at least 30 minutes before brewing.
  • Use filtered or spring water for the best flavor. If you use tap water, let it run for a few minutes before using to remove any chlorine or other impurities.
  • Sweeten your tea with honey or another natural sweetener, such as maple syrup or stevia. Avoid using refined sugar, as it can mask the delicate flavor of the rosehips.
  • Garnish your tea with a slice of lemon or orange, or a sprig of fresh mint. This will add a pop of color and flavor.
  • Enjoy your rosehip tea hot or cold. It can be served plain or with milk or cream.

Conclusion:

Rosehip tea is a delicious, healthy, and versatile beverage. It can be enjoyed hot or cold, and it can be sweetened with honey or another natural sweetener. Rosehip tea is a good source of vitamin C, and it has been shown to have a number of health benefits, including reducing inflammation, boosting the immune system, and improving skin health. If you are looking for a new tea to try, rosehip tea is a great option. It is easy to make, and it has a unique and flavorful taste.

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