Best 2 Rosemary Roasted Pecans Recipes
Embark on a culinary journey of delightful flavors and aromas with our guide to the perfect rosemary roasted pecans. Discover the secrets to creating irresistibly crunchy, savory, and fragrant pecans, transformed by the magic of rosemary's earthy essence. Whether you're a seasoned chef or a novice cook, our carefully curated selection of recipes will lead you to the perfect rosemary roasted pecans that will elevate your snacking experience, enhance your salads, or add a gourmet touch to your desserts. Get ready to tantalize your taste buds and impress your friends and family with this versatile and delectable treat!
Let's cook with our recipes!
ROSEMARY ROASTED PECANS
A little different recipe than the normal roasted pecans you find. These make great gifts and the aroma from this dish while it is baking makes your whole house smell wonderful.
Provided by Sherrybeth
Categories Egg Free
Time 1h10m
Yield 3 pounds
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In a single layer, place the pecans on a cookie sheet and bake for 30 minutes (I use 2 baking sheets to keep the pecans in single layer).
- Once they have baked for 30 minutes, remove the pecans from the oven and add the 1/3 cup melted butter to the pecans, mixing well.
- Return the pecans to the oven for another 10 minutes.
- Remove from oven again and add the salt and the other 2 tablespoons of butter.
- Stir the pecans well and return to the oven for another 10 minutes.
- In a small bowl, mix the rosemary, cayenne and brown sugar.
- Remove the pecans from the oven and toss the pecans lightly with the rosemary and sugar mixture, while they are still warm. (I used a large Ziploc bag and shake the mixtures together).
- Serve warm.
ROASTED PECANS WITH ROSEMARY AND SPICE
Steps:
- Preheat oven to 400 F. Line cookie pan with foil, coat with thin layer of oil (olive or vegetable). Whisk egg white in medium bowl until foamy. Add sugar, whisk again. Whisk in rosemary, salt and cayenne pepper. Pour into bag with nuts and toss until coated evenly. Spread nuts on the baking sheet, in a single layer. Bake until brown (about 15 minutes), stirring nuts after 8 minutes. Remove from oven and salt lightly, spoon nuts onto bread board to cool. The secret to the best nuts is to allow the outer edge to go to brown/black, partially carbonized. Personally I like the crispy ones!
Rosemary Pecans or Candied Pecans - A Simple Snack with Health and Taste
A classic and comforting treat, Rosemary Pecans, also known as Candied Pecans, are glazed with sweet and tangy goodness while retaining their natural rich, buttery taste. This versatile recipe is loaded with delicious flavors and healthy ingredients. Here's a detailed summary with tips and conclusion: Rosemary Pecans Recipe Summary - A delectable combination of pecans, butter, brown sugar, maple syrup, rosemary, and a pinch of salt. - Requires only a handful of basic ingredients. - Simple and easy to follow recipe with just 3 steps. - An excellent balance of sweet and nutty flavors with hints of rosemary. - A healthy alternative to sugary snacks. - An ideal gift for friends, family, or holiday gatherings. - Various options to customize the flavors (like adding cinnamon, cayenne, or chili powder). - Store them in an airtight container for about a week or freeze them for up to a month. Conclusion Rosemary Pecans are a delightful treat that combines the rich flavors of pecans with the aromatic herb rosemary. This simple and easy-to-make recipe is not only a perfect addition to your holiday gatherings but also an ideal gift for friends and family. With a delicious combination of sweet and tangy flavors, these pecans are a healthy alternative to sugary snacks. Additional Recommendations - Before storing the pecans, let them cool completely to avoid condensation. - Use airtight glass jars for prolonged storage to maintain freshness. - Feel free to adjust the rosemary amount based on your personal taste. - Consider adding a pinch of cayenne or chili powder for a spicy kick. - For a unique holiday touch, add cinnamon or nutmeg to the mix. Enjoy this delectable treat that offers a delightful balance of flavors and health benefits!
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