Best 2 Rotisserie Chicken Rub Recipes

Rotisserie chicken is a popular dish that can be enjoyed by people of all ages. It is a versatile dish that can be served with a variety of sides, making it a great option for any occasion. If you are looking for a delicious and easy way to cook rotisserie chicken, then you will need a good rub. A rub is a mixture of spices and herbs that is applied to the chicken before it is cooked. This helps to add flavor and moisture to the chicken, resulting in a delicious and succulent dish.

Check out the recipes below so you can choose the best recipe for yourself!

ROTISSERIE CHICKEN RUB

ROTISSERIE CHICKEN RUB image

Categories Chicken

Yield 2 chickens

Number Of Ingredients 8

Ingredients

4 tsp kosher salt
2 tsp paprika
1 tsp onion powder
1 tsp dried thyme
1 tsp white pepper
1/2 tsp cayenne
1/2 tsp black pepper
1/2 tsp garlic powder

Steps:

Mix all rub ingredients. Rinse chicken(s) and pat dry. Rub each chicken inside and out with rub mixture. Place a quartered onion inside each chicken. Cook on rotisserie grill for 1:15 for a 4.5 to 5 lb chicken. Let stand 10 minutes before carving. For extra flavor, coat chickens & refrigerate for 4 hours or overnight.

ROTISSERIE CHICKEN RUB

Rotisserie Chicken Rub image

I found this recipe several years ago. I'm not really sure where.

Provided by Sherry Wilkins

Categories Other Sauces

Number Of Ingredients 8

Ingredients

4 tsp salt
2 tsp paprika
1 tsp onion powder
1 tsp white pepper
1 tsp thyme, dried
1/2 tsp cayenne pepper
1/2 tsp black pepper
1/2 tsp garlic powder

Steps:

1. Mix all seasonings together.
2. Remove and discard giblets from chicken. Rinse and pat dry with paper towel.
3. Rub chicken inside and out with spice mixture. Place chicken in resealable bag.
4. Refrigerate 4-6 hours or overnight before cooking.

Tips:

Use a high-quality rotisserie chicken for best results.
Make sure the rub is evenly distributed on the chicken.
Cook the chicken according to the recipe instructions, ensuring it reaches an internal temperature of 165°F.
Let the chicken rest for a few minutes before carving.
Serve the chicken with your favorite sides, such as roasted vegetables, mashed potatoes, or rice.

Conclusion:

With these delicious rotisserie chicken rub recipes, you can easily elevate the flavor of your next roasted chicken. Whether you prefer a classic herb blend, a spicy kick, or a smoky BBQ flavor, there's a rub recipe here to suit your taste. Experiment with different rubs and find your favorite way to enjoy rotisserie chicken.