Best 2 Rum Orange Recipe By Tasty Recipes
RUM ORANGE RECIPE BY TASTY
Here's what you need: ice, orange marmalade, lime juice, rum, lime wedge, cocktail shaker
Provided by Pierce Abernathy
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a cocktail shaker, combine the ice, orange marmalade, lime juice, and rum.
- Cover with the lid and shake vigorously for 30 seconds.
- Strain into desired serving glass.
- Garnish with a lime wedge.
- Enjoy!
Nutrition Facts : Calories 191 calories, Carbohydrate 15 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 11 grams
PINA COLADA DUMP CAKE
I love any dessert that tastes like the tropics. When I wanted to create a new dump cake recipe, I went right to pineapple, coconut and rum. I was very pleased with the results! -Shannon Dobos, Calgary, Alberta
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Evenly spread coconut, nuts and pineapple in a greased 13x9-in. baking dish; drizzle rum over top. Sprinkle with cake mix. Drizzle with butter and water, Bake until golden brown and bubbly, about 45-50 minutes. Serve warm with whipped cream and cherries, if desired.
Nutrition Facts : Calories 325 calories, Fat 13g fat (8g saturated fat), Cholesterol 24mg cholesterol, Sodium 411mg sodium, Carbohydrate 51g carbohydrate (31g sugars, Fiber 1g fiber), Protein 2g protein.
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