Best 2 Sand Castle Brownie Mix Recipes

Welcome to the world of delectable desserts! In this article, we will embark on a culinary adventure to discover the best recipe for sand castle brownie mix. Whether you're a seasoned baker or a novice in the kitchen, we've got you covered. Get ready to tantalize your taste buds with a homemade treat that will leave you craving for more.

Here are our top 2 tried and tested recipes!

SAND CASTLE BROWNIE MIX

Sand Castle Brownie Mix image

"The home economics teacher at the school where I work shared these moist, fudgy brownies with me," relates Carin Rounds of Boonville, New York. "Attach the recipe to a jar of the lovely layered mix, and you have a super-easy gift for any occasion."

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 11

Ingredients

1/3 cup chopped nuts
1/2 cup semisweet chocolate chips
1/3 cup sweetened shredded coconut
2/3 cup packed brown sugar
3/4 cup sugar
1/3 cup baking cocoa
1-1/4 cups all-purpose flour
ADDITIONAL INGREDIENTS:
3 eggs
2/3 cup canola oil
1 teaspoon vanilla extract

Steps:

In a 1-qt. glass container, layer the first seven ingredients in order listed, packing well between each layer. Cover and store in a cool, dry place for up to 6 months. Yield: 1 batch (4 cups total)., To prepare brownies: In a large bowl, whisk the eggs, oil and vanilla. Stir in brownie mix (batter will be thick). Spread into a greased 8-in. square baking pan. Bake at 350° for 27-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts :

SAND CASTLE BROWNIE MIX

Sand Castle Brownie Mix image

This is a great mix to give as gifts for the Holidays. Ingredients are layered in a quart-size canning jar which can be decorated.

Provided by papergoddess

Categories Bar Cookie

Time 35m

Yield 1 8X8 pan brownies

Number Of Ingredients 10

Ingredients

1/3 cup chopped nuts
1/2 cup semi-sweet chocolate chips
1/3 cup flaked coconut (optional)
2/3 cup brown sugar
3/4 cup sugar
1/3 cup baking cocoa
1 1/2 cups all-purpose flour
2 eggs
2/3 cup vegetable oil
1 teaspoon vanilla extract

Steps:

In a 1 Qt glass canning jar, layer the first seven ingredients in the order listed, packing well between each layer.
Cover and store in a cool dry place for up to six months.
TO BAKE BROWNIES: In a bowl, combine eggs, oil, vanilla, and brownie mix; mix well.
Spread into a greased 8 inch square pan.
Bake@ 350 degrees F for 30 minutes.

Tips:

Choose the right brownie mix. Not all brownie mixes are created equal. For this recipe, you'll need a mix that produces a fudgy, chewy brownie. Some good options include Ghirardelli Double Chocolate Brownie Mix, Betty Crocker Fudge Brownie Mix, and Duncan Hines Chewy Fudge Brownie Mix.
Don't overmix the batter. Overmixing the brownie batter will make the brownies tough and dry. Mix just until the ingredients are combined.
Use a silicone mold. Silicone molds are great for making sandcastle brownies because they're easy to remove and they produce clean, sharp edges.
Chill the brownies before serving. Chilling the brownies will help them to set and firm up, making them easier to cut and serve.

Conclusion:

Sandcastle brownies are a fun and easy way to dress up a classic dessert. They're perfect for parties, potlucks, and bake sales. With a little creativity, you can use different colors of frosting and sprinkles to create sandcastles that are as unique as your imagination.

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