Best 6 Seasoned Hamburger Mix Recipes
Seasoned hamburger mix is a versatile ingredient that can be used in a variety of dishes, from tacos to casseroles to spaghetti sauce. It's also a great way to add flavor and protein to your favorite recipes. With so many different ways to season hamburger mix, it can be hard to know where to start. This article will provide you with some tips on how to find the best recipe for your needs, as well as some of our favorite seasoned hamburger mix recipes.
Here are our top 6 tried and tested recipes!
HAMBURGER SEASONING
This is very good when either mixing into the hamburger and/or shake some on the burger while cooking. Want it a little more spicy? Melt a slice of Pepper Jack or Chipotle Cheddar Cheese on your burger. -OR- Double up on the Cayenne Pepper
Provided by jimf57
Categories < 15 Mins
Time 5m
Yield 2 Tablespoons, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine the paprika, sea salt, pepper, Accent, brown sugar, garlic powder, onion powder, and cayenne pepper in an airtight container; seal. Shake to combine.
- Mix 2 level teaspoons of seasoning to one pound of hamburger. Form into patties. Cook as usual (grill or pan fry).
- Note: Store remaining seasoning in a cool, dry place between uses.
Nutrition Facts : Calories 7.4, Fat 0.2, Sodium 388.9, Carbohydrate 1.6, Fiber 0.6, Sugar 0.5, Protein 0.3
STACEY'S HAMBURGER SEASONING
This is what I use to season my hamburger patties before cooking them. It gives them a wonderful flavor that makes a so-so hamburger extraordinary.
Provided by staceywatts
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 5m
Yield 8
Number Of Ingredients 7
Steps:
- Combine the paprika, salt, pepper, brown sugar, garlic powder, onion powder, and cayenne pepper in an airtight container; seal. Shake to combine. Store in a cool, dry place between uses.
Nutrition Facts : Calories 5.4 calories, Carbohydrate 1.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, Sodium 364 mg, Sugar 0.5 g
EASY BURGER SEASONING BLEND
Steps:
- Gather the ingredients.
- Combine all ingredients in a bowl and blend well.
- Mix 2 teaspoons of spice blend into each pound of ground beef or sprinkle over the burgers as you cook them.
Nutrition Facts : Calories 11 kcal, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 472 mg, Sugar 0 g, Fat 0 g, ServingSize 3 to 4 cups, UnsaturatedFat 0 g
SEASONED HAMBURGER MIX
Dorothy Smith of El Dorado, Arkansas prepares a large batch of this ground beef mixture and freezes it in small portions. "It's the beginning of many made-in-minutes meals," she says. Included among her favorites are the two recipes that follow.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 5 portions (10 cups total).
Number Of Ingredients 6
Steps:
- In a large skillet, cook beef and onions in two batches over medium heat until meat is no longer pink; drain. In a large bowl, combine the beef mixture, salt, oregano, pepper and garlic salt. Freeze in 2-cup portions for up to 3 months.
Nutrition Facts : Calories 183 calories, Fat 11g fat (4g saturated fat), Cholesterol 60mg cholesterol, Sodium 184mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 18g protein.
DONNA'S SEASONED HAMBURGER PATTIES
Make and share this Donna's Seasoned Hamburger Patties recipe from Food.com.
Provided by Donna Luckadoo
Categories Meat
Time 25m
Yield 4 large burgers
Number Of Ingredients 6
Steps:
- Combined Ground Beef and other ingredients in a bowl and mix thoroughly.
- (I use my Hands).
- Make meat mixture into Patties and either fry in a skillet or Do like me and throw them on the Grill!
- Enjoy!
Nutrition Facts : Calories 249, Fat 17, SaturatedFat 6.7, Cholesterol 77.1, Sodium 103.1, Carbohydrate 1.2, Fiber 0.1, Sugar 0.3, Protein 21.2
GROUND BEEF WITH HOMEMADE TACO SEASONING MIX
Taking just a little extra time to make this flavorful ground beef makes all the difference in your homemade tacos!
Provided by Jeannine Maxwell
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 8
Number Of Ingredients 11
Steps:
- Mix minced onion, salt, chili powder, cornstarch, cumin, red pepper flakes, cayenne pepper, dried minced garlic, and oregano in a bowl.
- Heat a large skillet over medium-high heat. Crumble ground beef into the hot skillet. Cook and stir until the beef is completely browned, 7 to 10 minutes. Drain and discard any excess grease.
- Return ground beef to heat. Pour seasoning mixture and water over the beef; stir to combine. Bring to a simmer and cook until the moisture absorbs into the meat, about 5 minutes.
Nutrition Facts : Calories 106.7 calories, Carbohydrate 0.8 g, Cholesterol 35.5 mg, Fat 7 g, Fiber 0.2 g, Protein 9.7 g, SaturatedFat 2.7 g, Sodium 327.5 mg, Sugar 0.2 g
Tips:
- Choose high-quality ground beef: The quality of your ground beef will make a big difference in the flavor of your hamburger mix. Look for ground beef that is made from fresh, well-trimmed beef.
- Use a variety of seasonings: Don't be afraid to experiment with different seasonings to create your own unique hamburger mix. Some popular seasonings include salt, pepper, garlic powder, onion powder, paprika, and chili powder.
- Mix the seasonings thoroughly: Be sure to mix the seasonings into the ground beef thoroughly so that they are evenly distributed.
- Cook the hamburger mix over medium heat: Cooking the hamburger mix over medium heat will help to prevent it from drying out.
- Don't overcook the hamburger mix: Overcooking the hamburger mix will make it tough and dry. Cook it just until it is cooked through.
Conclusion:
Hamburger mix is a versatile ingredient that can be used in a variety of dishes. It can be used as a filling for tacos, burritos, and enchiladas. It can also be used to make burgers, meatloaf, and meatballs. With so many possibilities, hamburger mix is a great addition to any kitchen. Experiment with different seasonings and recipes to create your own unique hamburger mix that you and your family will love.
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